




Available languages
1 hours 30 minutes
Mobile ticket
ハイライト:
マヤ産カカオ100%のドリンクを一から作ります
4 つの高品質グアテマラ産シングル オリジン チョコレートのプロによるテイスティング
幼児は大人の膝の上に座る必要があります
本物のマヤ カカオの聖なる飲み物の作り方を学び、プロのテイスターのように 4 種類の高品質グアテマラ チョコレートを味わってください。各チョコレートのフレーバーは、カカオの種の原産地と焙煎プロセスによって異なります。カカオの世界を知ったら、もう二度と市販のチョコレートは食べたくない!
DIYマヤチョコレート飲料、チョコレートテイスティングワークシート、水、お気に入りのチョコレートバー1本。
出発予定時刻の24時間前までにキャンセルされた場合、全額返金の対象となります。
9 reviews
Total reviews and rating from Viator & Tripadvisor
606hollyc,2026年3月23日
- Review from Tripadvisor
Veruska is amazing. She knows the history of chocolate and cacao and is very funny and kind! Highly recommend.
Cédric B,2026年2月7日
- Review from Tripadvisor
Veruska explained everything in a really fun way. We made the mayan cacao beverages starting from the beans and did a chocolate bar tasting. Both activities were really interesting and we had a lot of fun with Veruska!

Q6401FDandrews,2026年2月2日
- Review from Tripadvisor
Amazing beautiful experience with wonderful ladies who taught me all about cacao! I would highly recommend this to ANYONE who is interested in a unique Guatemalan experience
gabyandtony,2025年1月25日
- Review from Tripadvisor
Had the most amazing time learning about Guatemalan cacao with Kukul Tales. Not only was it held at the cutest venue (El Comalote - be sure to grab breakfast or lunch there!) but Rebeca is the most passionate hostess. She offers a wealth of knowledge about all things cacao and Guatemalan culture and cuisine. The workshop was very engaging and fun and ended in local chocolate tasting. She also told us all about the local fair trade and wage initiatives and how the modern day cacao industry is making a difference in the local communities. She's truly a guardian of the Mayan cacao tradition. All in all a fantastic and informative way to spend an afternoon. Wish I had more time to take her cooking workshop in a local home or the popular street food tour. Hopefully next time. Thank you Rebeca!







frederickb771,2025年1月24日
- Review from Tripadvisor
This was amazing in so many ways. Rebecca taught us the historic and cultural aspects of cacao farming and showed us and had us do the process of turning raw cacao into chocolate. Tasting and rating four different varieties of locally produced chocolate was fun and delicious. I will never touch a Hershey's Kiss again


N4891YMbarbarak,2025年1月24日
- Review from Tripadvisor
This class was so much fun! Highly educational -we learned much about Mayan ceremonial chocolate and made drinking chocolate and had a single origin chocolate tasting experience. Rebecca is passionate about this subject! Definitely the best way to learn about the history and magic that surrounds this amazing fruit


Abbey M,2025年1月11日
- Review from Viator
Me and my sister absolutely LOVED this experience making a traditional cacao beverage and tasting delicious local chocolate. If you are staying in Antigua you will not regret adding this to your itinerary. Our guides were so friendly, knowledgeable and made the experience so fun and enjoyable!



gas4uguy,2024年10月14日
- Review from Tripadvisor
An authentic experience with a wonderful guide (Rebeca). It was a hands on tutorial from the “man” himself at his home and workplace that was fun and satisfying. We made our own chocolate bars from scratch, using the methods of an generational man-made process. Well worth your time and money.
UmmKhali,2023年8月23日
- Review from Tripadvisor
I had an amazing time! I purchased two activities. The first involved making my own chocolate bars and a chocolate tasting. The second involved making a traditional ceremonial drink from scratch. I highly recommend the experience!

Operated by Kukul Tales