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Private Cooking Class of Ferrarese cuisine

5.00
5.0(7 reviews)
Private Tour
5 hours
English, Spanish
Mobile ticket
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Overview

Available languages

English
Spanish

5 hours

Mobile ticket

For years, every Sunday, in our house, all our friends have gathered to be together. I would like to offer our guests, through the kitchen, the same warmth and conviviality of every Sunday, which only gathering in front of a table can create.

Additional Info

Public transportation options are available nearby

Not recommended for those allergic to dogs and cats

What To Expect

We will meet in front of the renowned Chocolat pastry shop in the center of Ferrara, from which we will then set off to discover three historic shops: a butcher, a greengrocer and a shop selling typical products where we will buy the ingredients needed to create the menu. Once home, a welcome glass will be offered, coming directly from the cellars of the area. We will then get to the heart of the experience, wearing our apron and cooking. We will create a complete menu: appetizer, first course of homemade pasta, second course with side dish and final dessert with a matching glass on course. Once the preparations have been completed, guests will eat with us in our living room or, alternatively, in the summer period, on our large terrace. The added value of this experience is the desire to make known how a Ferrarese family spends their Sundays, in the warmth, in the tranquility of the home, leaving out, for once, the usual experience of communal catering. At the end, there will be a small gift of our production for the guest.

Sample Menu

main

Cappelletto from Ferrara

served with cream, ragu or capon broth

main

Little hats

served with ragu or butter and sage

main

Noodles

with ragu, porcini mushrooms

Options

Private Cooking Class of Ferrarese cuisine

Pickup included

What‘s Included

Lunch

kitchen utensils, apron

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Reviews

5.00

7 reviews

Total reviews and rating from Viator & Tripadvisor

7
0
0
0
0
  • Great Cooking Class

    Colleen A,Oct 19, 2025

    - Review from Viator

    5.00

    Matteo & Sophia were great teachers and hosts. The food we prepared was delicious and very easy to learn.

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  • Such an enjoyable experience with the most wonderful hosts.

    Marina G,Sep 1, 2024

    - Review from Viator

    5.00

    Wonderful hosts, great conversation and very enjoyable afternoon cooking and eating the delicious specialties found in this region.

    Marina G's photo 1
    Marina G's photo 2
  • Wonderful experience in Ferrara

    Mike A,Apr 7, 2024

    - Review from Viator

    5.00

    I had a wonderful and memorable lunch with Sofia and Matteo. They were knowledgeable and interesting about food and cooking, as well as life in an amazing city like Ferrara. Highly recommended. I hope to see them again next year.

  • Amazing evening with some special hosts

    giovannamM9368PV,Jan 1, 2024

    - Review from Tripadvisor

    5.00

    What a treat! Matteo and Sofia are the loveliest hosts, an evening I would recommend to anyone who wants to spend some time in great company, eating amazing food and chatting along with some superb wine. The meal they prepared was not only cooked with the finest ingredients and the best of care, but also crafted with love and passion. Do not miss this genuinely amazing experience.

  • Convivial cooking class

    Ken C,Dec 12, 2023

    - Review from Tripadvisor

    5.00

    A marvelous experience! Very instructive lesson and wonderful food, but above all, a warm convivial and lively meal. Very highly recommended.

  • Goodbye and see you soon!

    Irene B,Oct 24, 2023

    - Review from Tripadvisor

    5.00

    A truly pleasant experience that begins with a breakfast at the bar and a stroll around the center of Ferrara, and then continues the day at Sofia and Matteo's house where they literally made us put our hands in the dough. Our menu included traditional Ferrara dishes, so homemade fried pinzini with cured meats, pumpkin cappellacci with ragù and tenerina cake to conclude. We let ourselves be guided by the expert hands of Matteo and Sofia in working the dough and closing the cappellacci. What can I say, it was a more than positive experience which introduced us to the culinary tradition of Ferrara more closely and allowed us to spend a few hours in the company of a super welcoming couple full of passion in what they do. Until next time!

  • To redo!!!

    Carlottaclt,Oct 10, 2023

    - Review from Tripadvisor

    5.00

    Beautiful and super fun experience! The kids welcome you very well and the cooking class is very interesting and stimulating. Mega recommended!

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