Available languages
We offer half day Indonesian cooking classes. MONDAY TO SATURDAY. Classes consist of a minimum of 2 people to a maximum of 6 people.
Cooking Class Schedule :
Start from 13:00 PM to 16:00 PM (every Monday to Saturday). Pickup time from 12:15 PM to 12:30 PM
Experience the different flavor of “Indonesian cuisine” and learn about the local products.
From spicy local “Lombok food” with hot chilies and herbs to the sweetness of Javanese food made with fresh coconut milk, palm sugar and peanuts. Discover the unique flavors and fruity sourness of lime, lemongrass and tamarind.
A sample of dishes see below:
– Sate Ayam ( Chicken Satay )
– Perkedel Jagung ( Corn Fritters )
– Pepes Ikan ( Fish in Banana Leaf )
– Lombok Kari ( Curry Chicken, Fish or Veggies )
– Lombok Soto Ayam ( Chicken Soto )
– Cumi Balado ( Spicy Squid )
– Dadar Gulung ( Rolled Pancake )
– Kue Bugis Mandi
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Specialized infant seats are available
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Not recommended for travelers with spinal injuries
All sales are final. No refund is available for cancellations.
Bottled water
Cooking equipments (such as traditional stone mortar and pestle)
Lunch
Air-conditioned vehicle
Planting Seeds
Garden Tour at "Little Eden"
Coffee and/or Tea
Pickup included
Operated by Anggrek Putih Homestay and Cooking Class
198 reviews
Glenn M,
Sep 7, 2024
Fun class. Enjoyed the beautiful organic garden tour. Their was a feast for eating at the end. They accommodated for vegetarians and allergies.