Available languages
* Discover local market to learn about local ingredients and buy them for your cooking class
* Witness scenic view along the Thu Bon river on the boat trip
* Learn recipe to cook Vietnamese dishes, hands on and taste a lunch with your creation"
This morning visit the local produce market before cruising along the Thu Bon River to the Red Bridge Cooking School.
Here you will tour the school's herb gardens and enjoy an informal cooking lesson.
Your chef will explain the secrets of popular Hoi An specialties.
The town is famous for dishes like Cao Lau, a medley of a yellow noodles, pork slices and pickled hot peppers, and Mi Quang, a noodle dish featuring boiled quails eggs and chunks of baked rice cakes.
INCLUSION:
English speaking guide
Shared transprotation
Hoi An Ancient town entrance fee.
Boat trip.
Water bottle
For a full refund, you must cancel at least 7 days before the experience’s start time.