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Finer Things Dinner Tour in Whistler

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Overview

Available languages

English

3 hours 30 minutes

Mobile ticket

Taste the finer side of Whistler on this 3.5-hour progressive dinner tour. From a 15,000-bottle wine cellar to an award-winning 5-star restaurant, your professional foodie guide will lead you on a food journey like no other. Unlike many food tours, this tour offers four full courses. Instead of simply going to one restaurant for a special dinner, try a variety of fabulous, upscale foods during an evening you won’t forget!

Sample Tour Itinerary (Tour itinerary, restaurants and menu are subject to change at any time):

Stop 1) Bearfoot Bistro - amushe bouche

Stop 2) Hys Steakhouse - appetizer

Stop 3) Quattro - main course

Stop 4) FireRock Lounge - cheese board

Additional Info

Wheelchair accessible

Suitable for all physical fitness levels

Moderate amount of easy walking

Must be 19+ years old to join the Finer Things Tour

Wine and beverages can be purchased throughout the tour

Main course is served at approximately 6:30pm

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

Gratuities for the restaurant servers

Professional, local guide

4 full courses

3.5-hour fine dining dinner tour in Whistler

Alcoholic drinks (unless specified)

Gratuities for tour guide (optional)

What To Expect

Whistler is known for amazing skiing, ample summer activities and award-winning restaurants. Take a break from the outdoor activities and refuel with four full courses, plus extra samplings, on this 3-hour progressive fine-dining tour. Your professional and passionate foodie tour guide will meet you at a designated spot and lead you to your first stop, the famous Bearfoot Bistro. This bistro is home to not only Canada’s 2008 top chef, Melissa Craig, but also to a record-breaking 15,000-bottle wine cellar. In the cellar, learn how to saber a bottle of Champagne like a pro (in other words, open the bottle with a sword!). Napoleon started the tradition of opening Champagne with a saber in the late 1700s, and your host will teach you how to do it so you can impress at your next dinner party. From here, make your way to an upscale steakhouse for the evening's select course, plus a blind wine-tasting seminar where you'll find out just how good your palate is. Then head to a warm, inviting Italian eatery for your main course. This restaurant continually wows critics and diners alike, and it always offers a delectable meat, seafood and vegetarian option from which you can choose. After enjoying the savory portion of your evening, move on to the sweet finale. Stop at Roger's Chocolates for a taste of the icewine truffles, a local favorite, and then finish your tour with the chef's choice seasonal dessert at a casual, chic lounge. To make this evening even more special, upgrade to include wine pairings, which include a 3-ounce (90-ml) glass of sparkling wine (from the bottle opened during the sabering lesson), a 3-ounce glass of either red or white wine at the next two restaurants, and a 1-ounce (30-ml) glass of BC's famous icewine at the last restaurant. Additional wine, beer and cocktails are available for purchase throughout the tour. Open ticket - tour can be taken on any day during your visit! See sample schedule and menu in the Itinerary section below.

Options

Dinner Tour

Dinner tour (food only); wine, beer and cocktails can be purchased throughout the tour

Reviews

4.87

153 reviews

Total reviews and rating from Viator & Tripadvisor

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    From CAD 177.65

    4.87
    153 reviews
    Check availability

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