Picpoul de Pinet Tour - Half Day Oysters and Wines

Overview

Available languages

English

French

5 hours

Mobile ticket

Enjoy a view of the breathtaking pond!

Accompanied by an oyster farmer who will reveal all the secrets of his production. Enjoy a full meal with the famous Bouzigue oysters and the famous Brasucade cooked with barbecued mussels! Enjoy this incredible culinary discovery to brighten your taste buds!

Then change your world in a winery with the blind wine tasting game. Laughs, efficiency and revelations will be your allies, but be sure to keep your senses on alert... Nothing should escape you.

Finally, stroll through the Muscat de Frontignan vineyards, discover an ancestral unique winemaking technique and taste these wines with memorable aromas.

Additional Info

Public transportation options are available nearby

Not recommended for pregnant travelers

Suitable for all physical fitness levels

Wines are not offered to persons under 18 years of age

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

Private transportation

Bottled water

Oysters and mussels from the Etang de Thau

Local wine tasting

Gratuities

What To Expect

Montpellier

Meeting point: Esplanade de l’Europe Journey to first activity 45 min

45 minutes • Admission Not Applicable

Etang de Thau

Meet the oyster farmers in their oyster production farm, discover how they cultivate and produce them and taste raw and cooked oysters and a typical dish from Sète: brasucade (mussels)

1 hour • Admission Included

Options