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Private cooking class with lunch or dinner in Pescara

5.00
5.0(3 reviews)
Private Tour
3 hours
English
Mobile ticket
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Overview

Available languages

English

3 hours

Mobile ticket

Dive into the regional traditions of everyday Italy and discover the secrets of Pescara's cuisine. Learning how to cook in a local home is a wonderful way to gain insight into Italy's real culture.

What could be a better souvenir than cooking knowledge to last a lifetime?

Learn how to prepare 3 local recipes from scratch with your Cesarina, and discover the secrets of regional Italian cuisine.

The pleasure of conviviality goes far beyond good food and wine. Our guests take part in an experience which is so much more than just a cooking class. Learning and dining with a Cesarina gives you the chance to be welcomed in like one of the family and live like the Italians do.

Le Cesarine is Italy’s oldest network of home cooks. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Additional Info

Public transportation options are available nearby

What To Expect

Your experience will take place in a carefully selected local home in Pescara, or the surrounding area (you can decide how far you'd like to travel). We cannot share the address of our host for privacy reason. Upon booking, you will receive all the details you'll need.

Sample Menu

starter

Seasonal starter

main

Pasta

dessert

Typical dessert

Options

Evening Class

cooking class + dinner

cooking class + lunch

What‘s Included

Cooking Class (learn to make 3 Iocal traditional dishes)

Tasting session (lunch or dinner) with wine, beverages and coffee

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Reviews

5.00

3 reviews

Total reviews and rating from Viator & Tripadvisor

3
0
0
0
0
  • For the love of Food and Wine with Stephania in Pescara, Abruzzi Italy

    Leslie M,Jul 1, 2026

    - Review from Viator

    5.00

    Upon our arrival, Stefania greeted us with the warmest welcome. She took care in explaining not only how a dish was made, but the significance, flavor profiles, and even some of chemical reactions resulting in specific tastes. Her culinary expertise and sincere care for both people and food shined. With Stefania’s support and clear instructions, we prepared fried pizza, eggplant Parmesan, gnocchis, and tiramisu — you will not leave with an empty stomach! Everything was well-organized and thoughtfully planned, making the experience that much more fun. Her husband, Marcello, joined us for dinner, his wine expertise complementing our food. There was never a dull moment, as we walked in as strangers but left as friends. Your visit to Pescara will not feel complete without an exquisite cooling experience and class with Stefania!

  • A wonderful evening

    Csablone,Jun 27, 2024

    - Review from Viator

    5.00

    Stefania is an excellent teacher, cook, and host. She is truly passionate about the art of cooking, and she went above and beyond to make sure that we understood the cooking process. The highlight of the evening was the magnificent meal which included a beautiful setting and wonderful conversation. It was a night my family and I will never forget.

  • A true experience in making local pasta

    Michael B,Dec 12, 2023

    - Review from Viator

    5.00

    We were warmly greeted by our hostess and partner at their home. Luisa doesn't speak much English and our Italian is minimal so we were happy that Viatour arranged for a friend of Luisa's to attend and act as sort of a translator. We got the chance to make 3 different dishes from scratch and were awed by Luisa's expertise in making the various doughs. When all was done, we sat down for a friendly meal trying our creations, and sampling the host's homemade wine and Amaro. A lovely evening with generous and friendly hosts.

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