Private Tour
Available languages
3 hours
Mobile ticket
Discover Naples' vibrant culinary culture on a private, approximately 3-hour food tour, led by an Expert local host. Start your journey of flavors in Piazza Dante and let yourself be guided through the historic center, savoring 10 delicious tastings ranging from savory street foods to irresistible Neapolitan desserts. This tour offers a unique culinary experience, enriched with stories and anecdotes about the gastronomic tradition of the city of Naples.
Public transportation options are available nearby
Travelers should have at least a moderate level of physical fitness
For a full refund, cancel at least 24 hours before the scheduled departure time.
Piazza Dante
You will try the real Neapolitan coffee and you will be told the story
Piazza del Gesu Nuovo
You will discover the secrets on the facade of the church of the new Jesus.
Alternatives for Vegetarians
Historical notes and anecdotes about Naples
Vegan alternatives not guaranteed at all stages
Local Expert Guide
10 Tastings of authentic local foods
Pick-up and drop-off at the Hotel
Tips
47 reviews
Total reviews and rating from Viator & Tripadvisor
946manit,Apr 28, 2026
- Review from Tripadvisor
I recently traveled to Italy from UK and had such an amazing experience, thanks to Miriam . She was incredibly knowledgeable, friendly, and made every part of the trip enjoyable. I learned so much about the history and culture, and she always made sure everyone felt comfortable and included. I truly had a wonderful time with her and would highly recommend her to anyone planning a visit. She made the whole trip unforgettable!
A978SXlucap,Apr 28, 2026
- Review from Tripadvisor
Miriam is an incredible guide that walked us around the city center. We loved Naples, but it can get chaotic at times. Thanks to Miriam we not only experienced some amazing food in the typical shops, but also got a relaxing experience out of it.
424luzdarym,Apr 28, 2026
- Review from Tripadvisor
Very funny and delicious tastings,Miriam the top
Stephanie T,Apr 25, 2026
- Review from Tripadvisor
We had the most amazing afternoon with Miriam! With genuine love for her city and kindness for each of my family members, she showed us the very best of Napoli. Miriam helped us explore and enjoy the food, culture, and history. She catered to my celiac allergy graciously. We truly felt connected to this amazing place because of her enthusiasm and warmth!

ianmS4908PC,Apr 25, 2026
- Review from Tripadvisor
Miriam was an utterly brilliant and charming guide through the wealth of food experiences in the centre of Naples. Full of knowledge and stories. She helped us experience the best espresso, Pizza Fritta, sfogetelle, mozzarella and other delicious local dishes. She was also a lot of fun and super company.
Ilaria T,Apr 22, 2026
- Review from Tripadvisor
Miriam guide top! Authentic Sfogliatella and pizza, fun and super nice tour, I highly recommend it to both couples and families
X2485QTpaolam,Apr 22, 2026
- Review from Tripadvisor
Good expert, nice, to be redone
329kirandeepk,Apr 21, 2026
- Review from Tripadvisor
A very nice and very good girl made us eat in places with excellent food we loved it, very good with explanations we are not well but very well. RECOMMENDED!!!!
Trail09328719403,Apr 21, 2026
- Review from Tripadvisor
We were in Naples the second week of January and we were lucky enough to have Miriam as a guide, she was really professional and very helpful in time of need (we had our two small children together). He made us discover the real Neapolitan coffee and made us do a real tasting between baba and fried pizzas / wallet. Surely if we find ourselves in the neighborhood again we will not hesitate to ask for his services again. 5 stars just because more you fail!
lauragQ493TW,Apr 18, 2026
- Review from Tripadvisor
Miriam is very close and friendly. She was like another friend of the group. It has a very positive energy and we feel very well accompanied. He also helped us with our visit to Naples and recommended places to visit. I recommend it:)
Operated by Miriam Ayaba