Available languages
4 hours
Mobile ticket
Join us for an unforgettable culinary tour in Phnom Penh by tuk tuk, including hotel pick up and drop off!
Discover the city's best street food, local restaurants, cocktail bar with 7 stops, over 20 tastings across all corners of the city. You'll even get to hear a local live band play!
Savor specialties and uncover hidden culinary gems, enjoying unlimited beer and soft drinks. Our local foodie guide will share fascinating stories and insights about food, language, culture, and history.
End the night at a vibrant nightlife hotspot with a creative cocktail/mocktail.
"An immersive, authentic, culinary adventure!"
Service animals allowed
Public transportation options are available nearby
Specialized infant seats are available
Suitable for all physical fitness levels
For a full refund, cancel at least 24 hours before the scheduled departure time.
Royal Palace
First we sneak down a back alley by the Royal Palace to try one of Cambodia's oldest dishes, served up by 3 generations of home cooks, along side the after-work crowd.
Wat Botum Park
Next stop, a ma and pa shop to try 2 quintessentially Cambodian dishes, washed down with an icy cold beer or soft drink.
If you don't drink beer or water we can arrange soft drinks for you, no problem!
Cold water is available free of charge on each tuk tuk.
We will pick up local snacks to try along the route!
All alcoholic and non-alcoholic beverages are included!
We will be heading to different st side stalls, ma & pa shops and a market to try the best st food Phnom Penh has to offer. We will also visit at a restaurant for tastings and a live local band!
Hotel Pick up and Drop Off
Experienced English Speaking Guides
Pickup included
433 reviews
Total reviews and rating from Viator & Tripadvisor
984fraserf,Apr 27, 2026
- Review from Tripadvisor
We had the most incredible experience with Urban Forage on their Phnom Penh street food tour. Our guide was exceptionally friendly and knowledgeable, making the whole evening feel relaxed and immersive from the start. They took us through bustling night markets we would never have had the confidence to explore on our own, sharing insights into the local food culture along the way. One of the highlights was being encouraged to step outside our comfort zone and try local delicacies — including insects! It turned out to be a surprisingly fun (and tasty) part of the night and something we’ll be talking about for years. Every stop felt authentic and thoughtfully chosen, and the whole experience far exceeded our expectations. If you want a genuine taste of Phnom Penh and its food scene, this tour is an absolute must.


Tracey M,Apr 24, 2026
- Review from Tripadvisor
We thoroughly enjoyed this tour. Our guide was J.B. and he was fun, passionate, and informative. He explained everything about what we were eating (and the correct way to flavor it) We sampled a great variety of foods and finished the night in a secluded tropical garden sipping cocktails. We would recommend this tour to anyone with an adventurous appetite!


Laurence D,Apr 11, 2026
- Review from Viator
Absolutely excellent food tour! We went to a massive variety of places, most of which I never would have been able to find going by myself. The guide, Panha, was excellent, providing a lot of interesting detail on Cambodian food culture and customs, and was very friendly and interesting to talk to in general! Would highly recommend this if you’re looking to get a real, authentic sense of how locals eat.
brandyo325,Mar 23, 2026
- Review from Tripadvisor
Great experience to local places that were 'holes in the wall' with great tasting food! Our tour guide was very knowledgeable and spoke great english. Tuktuks had unlimited beer. A few tips if I were to do it again: We did this when we first arrived. I would wait a bit for eating street food and let our stomachs catch up to the food. We ate SO much food. I would have rather paced myself and left some food at the beginning so I could eat more food at the end of the tour. If you are trying to do this on a smaller budget, you can do a food tour with a local Tuktuk driver or through Grab. Because of the curation of the restaurants, local food, and support for legitimate long time cooks - I would choose this tour again.
Jeff H,Mar 17, 2026
- Review from Viator
Jackson was the absolute best host to an array of Cambodian foods! He described the cultural significance of each dish and answered all our questions. Highly highly recomend!
Jason V,Mar 15, 2026
- Review from Viator
Our guide Jackson was lots of fun and we had a few jokes in Australian slang. He was attentive and the tuk tuk drivers were lovely and made sure we were always well hydrated and comfortable. Would highly recommend this tour if you want to try some safe traditional street food. Thanks so much guys!
Francisco G,Mar 12, 2026
- Review from Viator
This was a wonderful evening - experiencing local street foods at many points around the city. We really enjoyed not only the food, but also the company of our fellow guests.
362yuril,Mar 11, 2026
- Review from Tripadvisor
Good representation of Khmer food for first timers e.g. num banhchok in two different ways (plain and a version with curry), num pang etc and we weren't taken to tourist traps. I also thought it was neat that we had a spontaneous spot to see street art. However, I felt that there was context and depth lacking around the cuisine and stalls beyond being escorted around different food spots to feel like the tour actually added value and justified the price tag. For example, I knew about num pang's similarity to banh mi and the French colonial influence despite being a total newbie to Khmer/Cambodian cuisine, but I felt like fellow travellers would have benefited from this and other background. I have done food tours in Istanbul, Mexico City and Bangkok where I felt like I got more explanations with providers such as Culinary Backstreets. At one point, we waited about 15 mins to get to the final stop at Wild, a cocktail bar - it was pretty empty so I wonder whether it would have been possible to get there earlier as our group had finished eating. The tour is fine if you just want a local giving you a broad selection of dishes. I also didn't feel wowed by any of the food spots: they were alright to good, with the highlight being a roadside stall run by a lady serving dessert. I have no idea whether that is a popular dessert or what the name is, though. Really quite minor compared to the rest but it did leave an impression: I was the last to be dropped off by tuk-tuk and our guide left at the penultimate stop, but I felt that he was fairly cold while saying a final goodbye (no acknowledgement). It was late so I'm sure he just wanted to go home but could have been a little more professional. We also had a person from the Midlands in the UK and the guide several times (unsolicited) attempted a Northern accent (not even the same area!) probably to break the ice, which didn't receive any reaction so it would have been good to read the room. I know cultural sensitivity training isn't really a thing there, though and can't speak for my fellow traveller, but I did feel a bit awkward for him. Luckily I had great companions for my tour, so had a good experience because of them.
Kathleen B,Mar 2, 2026
- Review from Viator
I would highly recommend this tour. Jackson, our guide, was fantastic. Had so much good food. Went to places I would have never found on my own. The tuk tuk was a great way to see the city
MeeRan T,Mar 2, 2026
- Review from Viator
Fantastic tour and great food! Visal was very knowledgeable and we had such a great time with the group.
Operated by Urban Forage Food and Art Adventures