Overview
2 hours
Mobile ticket
This experience is special because it allows you to learn fresh pasta directly with a Pro Chef, in an intimate and authentic setting. Each participant prepares the pasta with their own hands, discovering traditional techniques not found in classic tourist courses. The final tasting makes the activity complete and convivial, transforming a simple cooking lesson into a real moment of Italian culture.
Additional Info
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Specialized infant seats are available
What To Expect
During this experience you will learn how to prepare fresh pasta DA scratch, kneading and creating different traditional Italian formats with the help of an Expert chef. After shaping the pasta, we will cook and taste it together with typical seasonings. The activity is practical, fun and suitable for everyone, and at the end you will bring with you recipes and techniques for making pasta at home.
Sample Menu
main
butter and sage ravioli
main
cappelletti gorgonzola
main
tagliatelle with pesto
Options
Fresh pasta Michelin star
What‘s Included
Bottled water
Alcoholic Beverages
Booster seat
Entrance fee
Lunch
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Reviews
7 reviews
Total reviews and rating from Viator & Tripadvisor
Can't wait to make more pasta!
Anthony S,Apr 21, 2026
- Review from Viator
5.00I never knew making pasta was so easy. We had an amazing time getting our hands dirty with dough. Then the final product with the delicious preparations by Palo brought it over the top delicious.
Paola was an excellent...
Cheryl M,Mar 21, 2026
- Review from Viator
5.00Paola was an excellent teacher! We had a great time learning to make pasta and the food and wine were amazing!
Fantastic 😍
Companion542333,Mar 10, 2026
- Review from Tripadvisor
5.00I attended a pasta course taught by a young and talented chef, and I was absolutely impressed by her professionalism and competence. The course was well structured, starting from the basics of pasta preparation to more advanced techniques. The chef explained each step clearly, providing useful tips and tricks of the trade that made the experience not only educational but also great fun. The ingredients used were fresh and high quality, allowing you to fully appreciate the flavor of homemade pasta. In addition, his personalised approach meant that each of us could receive attention and answer specific questions. The location was cozy and well equipped, creating a pleasant and stimulating atmosphere. At the end of the course, we not only learned how to make different varieties of pasta, but also had the opportunity to taste the prepared dishes, a moment of sharing that made the experience even more special. In summary, I highly recommend this pasta course to anyone looking to hone their cooking skills, thanks to the professionalism of the chef and the quality of teaching. A real treat for the lovers
Best Pasta Course in all of Genova!
Francesco B,Feb 1, 2026
- Review from Viator
5.00Amazing experience, with a super friendly and knowledgeable host who is a professional chef! The place is their own private home, very genovese and cute - very aesthetic. Good times, good laughs, and great pasta! Highly recommended!
Wonderful experience
Maurizio C,Jan 24, 2026
- Review from Viator
5.00We had a really great time! The chef guided us through the preparation of the perfect egg pasta and then away with so many types of regional stuffed pasta that we look forward to replicating at home. And last but not least, he cooked what we produced with our own hands, 3 delicious first courses. It was creative and fun relaxing and we really recommend it to everyone. To the next course!! Elena, Maurizio, Davide
To do without any doubt
heidibz,Jan 24, 2026
- Review from Tripadvisor
5.00Wonderful experience! We learned how to make different types of stuffed pasta and the perfect way to make it by taking home lots of tips to replicate everything. The super nice and kind chef really 2 hours of pure joy. I highly recommend it (including the final coocking that was served with mouth-watering condiments). We'll be back for the focaccia course!
unforgetable cooking experience
Karolin R,Dec 14, 2025
- Review from Viator
5.00We had a great time making our own pasta. We learned a lot about different Pasta types. The atmosphere was great and we felt very welcome. In the end we had a delicious lunch! We would totally recommend the class, it will definitely stay a great memory in our hearts :))
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