




Available languages
3 hours
Mobile ticket
Join a Cooking Class to Make Fresh Pasta and Tiramisu at a Family-Owned Restaurant Just a Few Minutes' Walk from Bari Vecchia. Enjoy a glass of Prosecco and 3 glasses of local wine.
Public transportation options are available nearby
Not recommended for Vegans
Not recommended for people with egg allergy
Not recommended for Lactose Intolerants
Not recommended for Gluten Intolerants/allergic
PLEASE NOTE: We offer substitutes for people with allergies or food preferences, but the instructions will always focus on the traditional recipe (containing gluten, dairy and eggs). We cannot guarantee 100% free of cross contamination.
Learn how to make the perfect tiramisu and fresh pasta in a cooking class at a typical Italian family-owned restaurant located just 300 meters from Teatro Petruzelli, 500 meters from Bari Vecchia, and 100 meters from Lungomare Araldo. Your expert guide will share tips and tricks for mastering these two classic Italian dishes, and once you’re finished, you’ll have the opportunity to sample your creations while enjoying three glasses of local wine. Start your cooking class with a refreshing glass of Prosecco as your guide reveals the secrets of making authentic tiramisu. Experience a warm welcome from this family-owned restaurant and receive an overview of the class. Follow your instructor’s guidance and begin crafting your delicious tiramisu from scratch. Next, learn how to make fresh pasta, discovering the techniques that will elevate your dish to perfection. After you've completed both dishes, sit down to enjoy your culinary creations. At the end of the class, we will share unique recipes for you to take home, allowing you to recreate these delicious dishes for friends and family. Conclude your experience with a delightful coffee or a refreshing limoncello.
main
Fresh Pasta
Fettuccine with tomato sauce and ravioli ricotta and spinach with butter and sage with prosecco, red wine, white wine and non-alcoholic beverages.
dessert
Tiramisu
All food and wine
For a full refund, cancel at least 24 hours before the scheduled departure time.
301 reviews
Total reviews and rating from Viator & Tripadvisor
Journey45995410931,Jun 25, 2026
- Review from Tripadvisor
This was one of the best excursions we had on our 14 day trip. The chef was great and I loved his sense of humor. He made it fun and I learned so much. Would recommend this to everyone and I would do it again in a heartbeat.




Ilona D,Jun 24, 2026
- Review from Viator
Very nice to do, I would do it again. Even though it was doable, I definitely try this again at home
oliwia K,Jun 22, 2026
- Review from Viator
We did this on our first day in Puglia and really enjoyed the class, the translator was funny and it was enjoyable making the food, the wine and end result were both tasty and we also got the recipes at the end. Would recommend :)




Adrian B,Jun 20, 2026
- Review from Viator
Very intimate setting. Personalized instruction with an interpreter as the chef speaks only Italian. Great experience close to the port and shops.
bruins13,Jun 3, 2026
- Review from Tripadvisor
We did not book this class valued at $678. For 6 people but was put in it without consult! We booked Orecchiette class and paid 976.00 for 6 people. Request refund for the $298. Difference.
Kimberly Y,Jun 1, 2026
- Review from Viator
Chef Paolo and Francisco were wonderful!!! The class was fun and the food was delicious!! The wine was a nice touch!


deborahsL8141HS,May 29, 2026
- Review from Tripadvisor
I can highly recommend the cooking class.
Lauren M,May 28, 2026
- Review from Viator
Great experience for both the cooking and the eating. Particularly enjoyed the tiramisu. Nice to have options on drinks.
DIANNE P,May 20, 2026
- Review from Viator
The chef Paulo was superb and Ester the translator was amazing too . The food making was easy to understand and came out great . The wine was one of the best we ever had and the tiramisu prep was easy and came out perfecto !!! I would highly recommend it !
Cynthia C,May 18, 2026
- Review from Viator
Very experienced and serious chef! Gave us lots of details in the cooking. Was a wonderful time. Hands on, cant say enough wonderful things! So glad we did this and the food turned out awesome!
Operated by COOKING ITALY