Busan

Busan is a cinematic landscape where towering mountains collide with a restless industrial harbour. It’s where the grit of the East Sea port meets the glitz of the International Film Festival (BIFF), harbouring a culinary world of street eats and recipes that have survived for generations. When it comes to food, while Seoul is a K-drama, Busan is a blockbuster. Our feasting tour of 10+ tastings invites guests on a culinary experience around Busan, led by our team of professional foodie guides. Before we get started, our tour reflects the local cuisine and the limitations of street food vendors means we unfortunately cannot cater for every dietary restriction. Here's an honest appraisal for the tour so no-one is disappointed: ✖️ Vegetarians have 3-4 less tastings due to limited alternatives at some vendors. ✖️ Unsuitable for severe allergies, halal or celiac diets, due to risk of traces and cross-contamination. If you are feeling adventurous for a foodie journey, read on!

BIFF Square

At BIFF Square, watch the precision of vendors wrapping plump mandu pork dumplings before they are steamed to a silken finish. In this city, umami-laden eomuk fish cake skewers are legendary; a visit to the small museum reveals the iron-willed spirit of port workers and post-war refugees. Explore humble family hole-in-the-wall eateries, that that have anchored this local community for decades.