Private Tour

Abandoned Fortresses of the Bay of Kotor with Olive Oil Tasting

Overview

Available languages

English

Turkish

6 hours

Mobile ticket

Explore the hidden military landscape of the Bay of Kotor on a journey through the Austro-Hungarian fortification system built in the 19th century to protect one of the Adriatic’s most strategic naval bases.

The tour begins at Fort Vrmac, located on the ridge between Kotor and Tivat, with sweeping views over the bay.

Continue to Fort Gorazda, one of the best preserved mountain fortresses, where corridors, gun positions and observation points reveal how the empire defended Boka Bay.

The route then follows the outer defensive line toward the Luštica Peninsula, visiting Fort Luštica and Fort Kabala, coastal fortifications guarding the maritime entrance of the bay.

The journey concludes with a visit to a boutique olive estate on Luštica, where guests discover local olive-growing traditions and enjoy a tasting of artisanal extra-virgin olive oils.

Additional Info

Public transportation options are available nearby

Suitable for all physical fitness levels

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What To Expect

Fort Gorazda

Walk through the hidden corridors of Fort Goražda, a remarkably preserved Austro-Hungarian fortress, where travelers explore its massive stone walls, rotating armored turret, and underground passages while uncovering panoramic views over the Bay of Kotor and stories of its strategic military past.

45 minutes • Admission Not Applicable

Fort Vrmac - Old Austro-Hungarian Fortress

Explore the atmospheric ruins of Fort Vrmac, where travelers walk through overgrown stone corridors and hidden chambers while enjoying sweeping panoramic views of the Bay of Kotor and discovering the fortress’s role in the Austro-Hungarian defensive network.

30 minutes • Admission Not Applicable

What‘s Included

Bottled water

Olive oil tasting in a local olive estate

Vehicle selection will be arranged according to the number of guests.

Personal expenses

Pickup points

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