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Private Tour

Amok Cooking Class and Market Tour in Pub Street - Siem Reap

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Overview

Available languages

English

2 hours

Mobile ticket

Discover Cambodia’s flavors in a 2-hour Amok Cooking Class on Pub Street.

Begin with a guided local market tour to pick fresh herbs and spices, then learn step by step with your renowned chef to prepare Cambodia’s signature dish, Amok. Enjoy your own cooking paired with a traditional Khmer dessert, and take home your handmade Amok paste to recreate the taste back home.

A perfect mix of culture, flavor, and fun, cook like a local in Siem Reap!

Additional Info

Wheelchair accessible

Infants and small children can ride in a pram or stroller

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Specialized infant seats are available

Cancellation Policy

All sales are final. No refund is available for cancellations.

What To Expect

Join us for a 2-hour culinary journey in the heart of Siem Reap’s Pub Street! Guided by your renowned chef, you’ll start with a visit to the local market, exploring fresh herbs, spices, and ingredients that make Cambodian cuisine unique. Back in the kitchen, roll up your sleeves to learn the secrets of preparing Cambodia’s signature dish – Amok. From making the fragrant paste to cooking and steaming, you’ll create your own authentic Amok, then sit down to enjoy your meal along with a traditional Khmer dessert. To take a taste of Cambodia home, you’ll also bring back your very own Amok paste, ready to recreate this iconic dish for family and friends. A delicious way to cook, eat, and live like a local!

What‘s Included

Take-home Amok paste

Recipe Book

Food - Own Cooking & Local Dessert

Welcome Drinks

Options

Amok Cooking Class and Market Tour in Pub Street - Siem Reap

Reviews

5.00

5 reviews

Total reviews and rating from Viator & Tripadvisor

5
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0
0
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  • Fantastic cooking class in Siem Reap - highly recommended

    Clara B,Mar 24, 2026

    - Review from Tripadvisor

    5.00

    We loved the cooking class very much! We prepared amok with fish and a small dessert. And was not aware of how much dedication there is in the recipes of Khmer cuisine and were just animated and happy after the cooking class. There was a welcome drink, a tour of the Old Market Siem Reaps, cold water and cold towels all the time and a cocktail at the end. We booked directly through the website of the Amok Restaurant. The restaurant is also so nicely decorated and the staff really extraordinarily nice!

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  • A fun way to learn about local ingredients and to cook an iconic Cambodian dish

    154iank,Feb 28, 2026

    - Review from Tripadvisor

    5.00

    A very reasonably priced and fun tour of the local market plus expert guidance in creating fish amok, our favourite Khmer dish. Our instructor was great fun to learn from and very knowledgeable. Would definitely recommend to others.

  • Cook your friends

    Christine D,Feb 26, 2026

    - Review from Tripadvisor

    5.00

    Cooking class and really interesting market tour. We cook an aloi and a dessert made from coconut paste with the chef then we enjoy our dishes at noon. I highly recommend: friendly and welcoming

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  • Hands on delicious cooking experience in Pub Street Siem Reap

    Sightsee665491,Jan 25, 2026

    - Review from Tripadvisor

    5.00

    Was an awesome experience- thoroughly recommend. Short trip around the market and shown all the different types of seafood, meats and vegetables, then back to the restaurant to make their infamous Fish Amok and glutinous rice balls for desert.

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  • The best introduction to Cambodian cuisine in Siem Reap

    Global24955749404,Jan 22, 2026

    - Review from Tripadvisor

    5.00

    Everything was good about this workshop. Clear information about the ingredients, during the market tour also all kinds of information about the Cambodian cuisine. Really get started with making the dishes myself. Hugely friendly and everything professionally organized but with warmth and love the information conveyed. It was a party from start to finish, by Chef Bora, Sokhy and the rest of the waitress. What a knowledge about all tastes.

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From US$22.00

5.00
(5 reviews)
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