Authentic Mykonos Cooking Class and Sunset View

Overview

Available languages

Greek

English

4 hours

Mobile ticket

This isn’t just cooking—it’s a sensory journey that connects you to the heart of Mykonos through taste, tradition, and genuine connection.

Additional Info

Infants and small children can ride in a pram or stroller

Service animals allowed

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Infant seats available upon request

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

The menu varies daily based on fresh ingredients. These are sample dishes—what you’ll cook during the class will be a delicious surprise!

Cooking demonstration

Unlimited wine (white or red)

Air-conditioned vehicle

English speaking escort

Gratuities

What To Expect

Join a small-group cooking class in a charming Mykonos home with stunning Aegean views. Guided by a warm local host, you’ll prepare traditional Greek dishes using time-honored recipes. After the hands-on session, enjoy a delicious three-course meal paired with local wines—all while soaking in a beautiful sunset. A true taste of Greek hospitality and island life.

Sample Menu

starter

Greek Salad - Horiatiki

A classic Horiatiki salad with fresh tomatoes, cucumber, onion, olives, and feta cheese, topped with olive oil and oregano

starter

Tzatziki

Creamy Greek yogurt dip with cucumber, garlic, and herbs

main

Mykonian Sausage

Traditional local sausage, seasoned with aromatic herbs and spices for a rich, savory taste

main

Soutzoukakia (Greek Meatballs in Tomato Sauce)

Spiced meatballs with cumin and garlic, slow-cooked in a rich tomato sauce

main

Pork or Chicken Tigania

Tender pork or chicken bites sautéed in olive oil with wine, herbs, and spices—a rustic Greek favorite.

main

Moussaka

A layered baked dish with eggplant, minced meat, and creamy béchamel sauce—one of Greece’s most beloved traditional meals

main

Gemista (Stuffed Vegetables with Rice)

Tomatoes and peppers filled with herbed rice and baked in olive oil—simple, wholesome, and meat-free

main

Grilled Sardines

Fresh sardines lightly seasoned and grilled to perfection—simple, healthy, and full of Mediterranean flavor

dessert

Loukoumades with Honey and Cinnamon

Golden, fluffy Greek doughnuts drizzled with honey and sprinkled with cinnamon—an irresistible traditional dessert.

Options