




Available languages
3 hours
Mobile ticket
Discover hidden gems and immerse yourself in the authentic rhythm of Bolognese life. This experience recreates classic outings with friends and family, offering over 15 tastings of the finest local food, wine, and 25 yrs Balsamic Vinegar.
We’ll begin with Tigella, a versatile and iconic pre-aperitivo, before exploring the central market and visiting traditional artisan shops. You’ll taste cold cuts including Mortadella, cheeses including Parmigiano Reggiano with 25 yrs Balsamic Vinegar, and fresh breads, all paired with local wines at the city’s oldest osteria.
Strolling through the historic center, you’ll enjoy two beloved homemade pastas, Tortellini and Tagliatelle, at a traditional Trattoria Bolognese, perfectly complemented by local wine.
To conclude, we’ll visit the best gelateria in town for unforgettable artisanal gelato crafted since 1976. Eat, drink, and experience Bologna’s culinary traditions like a true local a journey you’ll remember long after the last bite!
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Specialized infant seats are available
Suitable for all physical fitness levels
Tastings may vary depending on the season
Please inform us in advance of any dietary restrictions so we can advise if the experience is suitable for you.
Fontana del Nettuno
Meet the guide holding an orange umbrella at the Neptune Fountain.
Enjoy a classic pre-aperitivo snack and a versatile flatbread in a charming artisan shop with a deep local heritage. Here we’ll begin with a short introduction to the tour and to the rich culinary traditions of Emilia Romagna and Bologna. As we walk through the narrow streets of the centre, we’ll visit local shops, shop together like locals, and debunk some common myths about Italian cuisine, all while discovering parts of Bologna and answering your curiosities along the way
Bologna gastronomic experience
To get started: Tigella and a bottle of water (a vegetarian option is available).
Handmade Tagliatelle al Ragù and Tortellini, the classic Emilian combo, best enjoyed with red wine at local trattoria
Red wine Sangiovese or Lambrusco, white sparkling wine such as Pignoletto
Mortadella, Prosciutto Parma 24, Coppa, Salame, Parmigiano Reggiano + Balsamic Vinegard 25yrs old, Crescenta, Friggione and Squacquerone (vegetarian option available)
The perfect sweet finale: artisanal Gelato in Bologna made with fresh natural ingredients since 1976
For a full refund, cancel at least 24 hours before the scheduled departure time.
881 reviews
Total reviews and rating from Viator & Tripadvisor
jeffnK4152PY,Jun 26, 2026
- Review from Tripadvisor
Valentina Fabbri was an excellent tour guide. Her English was great and she was very knowledgeable about the sites. The food and wine was great!!


Happiness49324270349,Jun 26, 2026
- Review from Tripadvisor
5 out of 5 would highly recommend this tour. We had Valentina Fabbri. We had a lot of local samples of food and wine including meats, cheeses, and pastas. Valentina was very knowledgeable about the local area including other places to visit in the city.
Kori H,Jun 26, 2026
- Review from Tripadvisor
Stefi was an amazing guide who was knowledgeable, friendly and fun. The stops and food were amazing and every place offered something special.
Ray n,Jun 25, 2026
- Review from Viator
Stefy was a fantastic host. She had many details to share about the history and the culture of food in the Emilia Romagna region. We had a great time in our group and enjoyed the wines, cheeses, and pasta dishes from this amazing region.
Ray N,Jun 25, 2026
- Review from Tripadvisor
Stefy was a fantastic host. She had many details to share about the history and the culture of food in the Emilia Romagna region. We had a great time in our group and enjoyed the wines, cheeses, and pasta dishes from this amazing region.




Voyage57549743561,Jun 24, 2026
- Review from Tripadvisor
Stefania was an excellent guide!
W5506IEgisellea,Jun 23, 2026
- Review from Tripadvisor
Wow! This was my favorite tour I took when I was in Italy. Valentina Fabbri was an excellent guide. I would highly recommend any tour with her as the guide! The food was excellent. The standout for me was the traditional lasagna!! Truely a 10/10 trip!



rayanavp,Jun 23, 2026
- Review from Tripadvisor
I had a lovely experience during the tour. The pickup was seamless, the van was comfortable, and even though we visited three sites in one day, it didn’t feel rushed. We tasted delicious food and wine! Our tour guide, Valentina Fabbri, was very knowledgeable and flexible. She even stepped in to give the presentations at the cheese and balsamic vinegar factories when their local guides weren't available. Such a kind lady! Thank you, Valentina, for sharing your enthusiasm with us!





Getaway34981076815,Jun 23, 2026
- Review from Tripadvisor
Valentina Fappri was an excellent guide who was extremely knowledgeable of the area, processes, and cuisine. She helped cultivate a relaxed and engaging environment. Would definitely recommend her as a guide to anyone!
kristinah472,Jun 23, 2026
- Review from Tripadvisor
Our food tour with Valentina Fabbri was one of the highlights of our stay in Bologna! She was incredibly knowledgeable, friendly, and passionate about the culinary traditions of the region. I especially loved learning about the history and significance of the local specialties—it made every bite even more meaningful. My favorite tastings were the delicious Prosciutto di Parma and the incredible tortellini and rich Bolognese pasta, all showcasing the authentic flavors of the region. To top it all off, we finished with the creamiest, most delicious gelato I’ve ever had! Valentina’s warm personality and deep knowledge made the entire experience engaging, fun, and unforgettable. If you’re looking for an authentic food tour that combines amazing cuisine with fascinating regional history, I highly recommend booking with Valentina!






Operated by Tours and the City