Overview
Available languages
2 hours
Mobile ticket
The Finnish salmon soup (lohikeitto, in Finnish) is the perfect soup. It is like a diamond of Finnish cuisine. The salmon soup is deliciously creamy and easy to prepare.
Additional Info
Specialized infant seats are available
What To Expect
We will pick you up in Rovaniemi. The road to a local master is 30 minutes approximately. And in the cottage the program will be 1 hour. The salmon soup is easy home cooking, super healthy and suitable for any event. In this household, it’s the go-to recipe for busy weekdays and family parties. During the program we will teach you, how to prepare this soup and after that we test it together.
Sample Menu
main
Salmon creamy soup
This is traditional Finnish soup.
dessert
Pie
Options
Lappish Cooking Master Class
Pickup included
What‘s Included
All equipment for a cooking
Dinner
Air-conditioned vehicle
Coffee and/or Tea
Pickup points
Select a pickup point
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Reviews
8 reviews
Total reviews and rating from Viator & Tripadvisor
Scrumptious Soup
Anita B,Feb 17, 2026
- Review from Viator
5.00Driver met us in the hotel with a smile. He told us great stories about his life in Lapland and before. The property that the cottage is situated in is picturesque and beautiful. Very authentic and clean. We had a fun cooking class with Eliana, chef and hostess was a great teacher. She guided us to create a delicious soup. We enjoyed dinner together and for dessert a homemade berry pie. Go on this tour you will not be disappointed!
Great tour
siffatk2022,Nov 15, 2025
- Review from Tripadvisor
5.00We had an amazing tour - the service, explanations and food were all spot on! Elena was great, we would definitely recommend!
Great Experience, Awesome Salmon Soup!
Maryellen S,Mar 19, 2025
- Review from Viator
5.00What an experience to be able to learn how to prepare a traditional Finnish meal. Our host was truly amazing and very welcoming. We were picked up at our hotel and went to a cabin in the woods located on Tahtamalmapi lake. Our driver was filled with “fun facts” and was able to answer all of our questions. Our host surprised us with homemade blueberry pie and a variety of beverages for us besides the salmon soup we prepared under her guidance. This was a great afternoon and does not take up your whole day. Highly recommend this excursion.
Great experience!
Kyarah v,Jan 25, 2025
- Review from Viator
5.00The cooking course was a birthday gift from my wife. We had a really good time! Andrey and his wife, Darya, picked us up at our cottage. Unfortunately we were a bit a late due to a delay of our other excursion so they had to wait for us, but they were very understanding and nice about it. Andrey and Darya told us a lot of fun facts about Rovaniemi and Lapland in general during the car ride.They are very knowledgable and amicable. At their cottage we met Elena who taught us how to make traditional Lappish salmon soup. Elena is a very friendly lady who was taught by her grandmother. The soup we made was delicious and rich in taste! We definitely will try to make this soup at home! At the end they sang happy birthday to me and we were treated with a great berry pie! Thank you, Elena, Andrey and Darya for this great experience, we had a wonderful time! We can recommend this course to everyone!
Delicious Salmon Soup
Nikhol I,Oct 27, 2024
- Review from Viator
5.00My husband and I went to this cooking class and learned how to make a delicious salmon soup! Cannot wait to try the recipe at home!
Typical day of cooking
Ilenia H,Nov 15, 2023
- Review from Viator
5.00Amazing experience. We're good food. Nice location in the middle of 2 lakes. Super stunning and welcoming people.
Great food, Great location
Nathan D,Mar 9, 2023
- Review from Viator
5.00This whole trip was a delight. From the pick up at our hotel to the spot out between two lakes where we did the cooking, everything was great. The salmon soup is a very easy recipe and comes together pretty quickly. We were amazed by how much depth of flavor came from so few ingredients. There were only two of us so the tour was only about 2.5 hours, but we enjoyed it and would recommend it for others.
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