Available languages
3 hours
Mobile ticket
Our Rum and Food Tour isn’t just a tasting experience — it’s a journey into the heart of Antigua’s culture. Unlike standard tours that simply sample dishes or pour rum, we connect every bite and sip to a story. Guests enjoy authentic, locally prepared cuisine made by Caribbean chefs, not commercialized restaurant versions. Each stop is carefully selected to showcase hidden gems, from roadside favorites to historic city corners rich with heritage.
What truly sets us apart is the interactive rum experience. Guests don’t just taste rum — they learn about its history, production, and role in Antiguan life, often paired intentionally with local dishes to enhance flavors. It’s immersive, educational, and fun.
We keep our groups intimate, creating a relaxed atmosphere where guests can engage, ask questions, and connect with locals. This isn’t a scripted tour — it’s a personalized cultural experience that blends flavor, history, and island vibes into one unforgettable adventure.
Not recommended for travelers with spinal injuries
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health
Suitable for all physical fitness levels
For a full refund, cancel at least 24 hours before the scheduled departure time.
Antigua
Immerse yourself in a 30-minute interactive class exploring the vibrant art of crafting authentic Antiguan rum punch. Guided step-by-step, you’ll learn the perfect island balance of sweet, sour, strong, and spice while discovering the history behind this beloved Caribbean staple. Using fresh local ingredients and traditional techniques, you’ll mix your own tropical blend like a true island host. The experience concludes with a guided tasting of your handcrafted rum punch, followed by a smooth sampling of English Harbour 5 Year Old Rum, showcasing the rich character and heritage of Antigua’s finest aged spirit.
Antigua
One of the highlights of your culinary journey is a stop at Roti King, where you’ll dive into the bold, comforting flavors of authentic Caribbean roti. Originally rooted in the rich culinary traditions of Guyana and Trinidad, this beloved dish features soft, warm flatbread wrapped around flavorful curried fillings. Guests will enjoy a sample-size tasting and can choose between a hearty Chicken Roti, seasoned with aromatic island spices, or a delicious Veggie Roti packed with perfectly curried potatoes and vegetables. This stop offers a true taste of Indo-Caribbean heritage and the vibrant cultural fusion that defines Caribbean cuisine.
Bottled water
Rum Tasting Session
(Museum)
Meals
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Operated by Daily Routine Enterprise