Milan: The Secrets to Learn Fresh Pasta and Tiramisù: meal & wine

Overview

3 hours

Mobile ticket

Our passion for cooking and family's recipes have been improved over time in the best Italian and international cooking schools.

Grandmother Bruna and her grandchildren attended Paul Bocuse's 3-Michelin-starred school in Ecully, but our best teachers in our family were our grandmothers.

I will open my home to you in an elegant building in the center of Milan easily accessible by Subway from every corner of Milan. You will spend three unforgettable hours surrounded by our family private art gallery (1600s-1800s), you will eat the Italian classics that you have prepared: tagliatelle, ravioli and tiramisu

The lesson is held only and always in English, but if you don't speak English, we can help you with Italian, French, Ukrainian, Russian, Hebrew, and Persian.

Lessons in other languages are available exclusively upon request & private (minimum 10 students) or only a few words will be explained during the english lesson.

Additional Info

Service animals allowed

Public transportation options are available nearby

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

Dinner

Our wine is organic and made from the vineyards in the Langhe region belonging to a friend of Grandma Bruna. No pesticides are used and Home made Limoncello made with Amalfi lemons

What To Expect

VIA GIUSEPPE DEZZA 47 MILAN INTERCOME 47 This is a unique Italian cooking class, I will open my house located in an elegant palace in one of the most prestigious areas in the center of Milan, full of art paintings and antique furniture, that come from the family Palladian Palace, you will taste there mouth-watering traditional Italian dishes and recipes that you have prepared: pasta ravioli and tiramisu. I will teach you how to make the most famous and delicious noodles and ravioli, the secrets of the unique and classic tiramisu. Very easy to reach: subway blue line just 20 meters from the Coni Zugna -Via Foppa stop. Cooking for one's family is a tradition handed down for generations. When Grandma Bruna is too tired she will be replaced by her daughter or grandchildren. The lesson is held in English, but we also speak several other languages. Upon request. Some teachers speak French, German, Spanish, Ukrainian, Russian, Hebrew, and Persian. 12 hours in advance we will send an email with the name of the teacher, but if you want only Grandma Bruna as teacher I cannot assure 12 hours in advance

Sample Menu

main

fresh tagliatelle with tomato sauce (traditional recipe)

we will prepare fresh tagliatelle with traditional tomato recipes and Grated Parmigiano Reggiano cheese

main

ravioli with 1 star Michelin filling

ravioli with a special filling from 1 star Michelin chef. On the top Grated Parmigiano Reggiano cheese

dessert

traditional tiramisù recipe

the traditional creamy and tasty tiramisu, the recipe that has made us famous all over the world

Options

Milan: The Secrets to Learn Fresh Pasta and Tiramisù: meal & wine

Reviews

4.87

1,144 reviews

Total reviews and rating from Viator & Tripadvisor

1050

Excellent experience!!
I5339FT,
Nov 30, 2025
- Review from Tripadvisor
5.00
Excellent experience !! We arrived not knowing what to expect and everything was above expectations. The place was neat and clean, everything was meticulous and the chef who guided us was patient and engaging and explained everything in a good way. We learned to make pasta, ravioli, tiramisu and gelato and everything was fun and professional. At the end of the workshop, a meal of the dishes we prepared was served along with a glass of wine. Highly recommend. Go, learn and enjoy.
Lovely class
Roving54716502676,
Nov 21, 2025
- Review from Tripadvisor
5.00
I enjoyed the experience. The recipes werent too complicated and everyonenin the class was involved in the process. Th food and beverages were delicious.
Fantastic!!!
Eva W,
Nov 20, 2025
- Review from Viator
5.00
An absolutely fantastic experience! Our first cooking class and couldn't have asked for a better personality to instruct us in pasta making. She was enthusiastic, positive, and gave clear instructions! The 3 hours went by quickly and we thoroughly enjoyed every moment!
Must-do!
Sinead G,
Nov 19, 2025
- Review from Viator
5.00
It was fun, lighthearted and very tasty! You definitely learnt a lot and appreciated the art of traditional Italian cuisines.
Super!
Juliet T,
Nov 18, 2025
- Review from Tripadvisor
5.00
This was a super fun activity to do together with my boyfriend. A very nice date. Homemade limoncello are allowed to taste, wine drunk and at the same time make delicious homemade pasta! Fede was also very friendly
Pasta course among friends highly recommended
O61ETmar aa,
Nov 13, 2025
- Review from Tripadvisor
5.00
Super recommended pasta and tiramisu cooking course! Professor Laura was super nice:) To do with friends or couple
We had such a great time!...
Avigail Y,
Nov 9, 2025
- Review from Viator
5.00
We had such a great time! The cooking class was located in a really convenient spot and it was really easy to find the place We were kindly welcomed to the cooking class, and Paolo our teacher was so nice, funny and informative We learned how to make pasta, ravioli and tiramisu! The best we have ever had😁
A wonderful experience...
Adam W,
Nov 9, 2025
- Review from Viator
5.00
A wonderful experience with an amazing host, a must do in Milano. Lots of laughs with some excellent food!!!
Fabulous Introduction to Milan!
Meghan S,
Nov 4, 2025
- Review from Viator
5.00
My friends and I absolutely loved our cooking class with Luca! He gave really clear instructions, and the class was such a great value. We got to make two types of pasta, and a dessert, all while sipping wine and chatting with everyone around us! We definitely learned more about making pasta, and would recommend this class to anyone looking for something fun to do in Milan!
Wonderful and memorable experience
Michaela W,
Nov 1, 2025
- Review from Viator
5.00
This was a fantastic experience!! We are all still talking about how much fun we had creating delicious pasta and tiramisu. Federico was an amazing teacher. He spent time getting to know all of us and kept it very light-hearted and fun. We can't wait to try everything we learned back at home!!! This will be a memory we keep with us forever and it is all thanks to the wonderful experience we had. Thank you!!!