




Available languages
2 hours
Mobile ticket
Learn to prepare and grill Norwegian salmon over an open campfire
Enjoy a hands-on workshop on the pristine Skinnerbakken Beach
Discover the traditional method of preparing salmon for open-fire cooking
Grill your salmon above a real campfire and taste it
Enjoy your delicious fire-grilled salmon right by the water
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Experience authentic Nordic outdoor cooking on one of Oslo’s most beautiful and peaceful islands. Join a hands-on workshop on the pristine Skinnerbakken Beach on Malmøya and learn to prepare and grill Norwegian salmon using a traditional method over an open campfire. This experience is led by a chef and former restaurant owner, passionate about food and outdoor cooking. Every step is crafted with culinary expertise and a deep love for nature. The location itself is a highlight: a stunning, quiet beach where you can swim in the ocean, enjoy panoramic seaside views, and discover the island’s beautiful and relaxing surroundings. Begin with a warm welcome on the beach and an introduction to the traditional technique of preparing salmon for open-fire cooking. Then, prepare your own piece of salmon with guidance from your chef and outdoor expert. Grill your salmon on a wooden stake above a real campfire, and finally, enjoy your delicious fire-grilled meal right by the water. Notes: - All food is prepared and served by a professional chef, ensuring a delicious and authentic culinary experience.
main
Grilled salmon portion
Coffee and/or Tea
Brunch
For a full refund, cancel at least 24 hours before the scheduled departure time.
Operated by Oslo Efoil