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The Art of Baking Danish Pastry

4.98
5.0(287 reviews)
3 hours 30 minutes
English
Mobile ticket
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Overview

Available languages

English

3 hours 30 minutes

Mobile ticket

Do you know the taste of a fresh butter baked Danish pastry?

During this hands-on class, you will learn to bake Danish happiness (dansk hygge).

A professional pastry chef with many years of experience will guide you through all the different baking techniques and tips including kneading, rolling and folding the dough with butter.

We will make a selection of traditional and delicious Danish pastries (Wienerbrød).

The course will have a break with coffee/tea where you can try some of your Danish pastries and exchange your cultural/baking experiences.

You can bring the rest of them home to share with your family.

All the recipes will be sent by email.

Additional Info

Infants and small children can ride in a pram or stroller

Public transportation options are available nearby

What To Expect

Do you know the taste of a fresh butter baked Danish pastry? During this hands-on class, you will learn to bake Danish happiness (dansk hygge). A professional pastry chef with many years of experience will guide you through all the different baking techniques and tips including kneading, rolling and folding the dough with butter. We will make a selection of traditional and delicious Danish pastries (Wienerbrød). The course will have a break with coffee/tea where you can try some of your Danish pastries and exchange your cultural/baking experiences. You can bring the rest of them home to share with your family. You work in stations of 2 so if you book this alone, please be aware that you will be paired with another baking enthusiast. But this is also a great chance to meet new people. All the recipes will be sent by email. Children: From 11 years old are welcome in the class if with a paying adult. From the age of 13 years, a child can participate alone - but please contact me before booking so that I can confirm. I only accept paying participants in the kitchen. Allergies and special considerations: This class is not suitable for persons with gluten, lactose, almond allergies.

Sample Menu

dessert

CINNAMON ROLLS (kanelsnegle)

dessert

DANISH PASTRY (Spandauer)

dessert

POPPY SEED AND SESAME SEED TWISTS (Frøsnapper)

Options

The Art of Baking Danish Pastry

What‘s Included

Coffee and/or Tea

Cancellation Policy

All sales are final. No refund is available for cancellations.

Reviews

4.98

287 reviews

Total reviews and rating from Viator & Tripadvisor

282
3
2
0
0
  • Bring your love of danish pastry

    Lynda P,May 7, 2026

    - Review from Viator

    5.00

    Excellent experience. Very well organized and chef was welcoming and friendly. Size of the group was very doable with chef giving attention to everyone equally. Would recommend

  • Great Experience!

    Jessica C,Apr 14, 2026

    - Review from Viator

    5.00

    The chef was great - informative and provided the right amount of suggestions to improve your work. My teen daughter and I really enjoyed the class. You can bring home your dough if you have somewhere to store it. The chef also provides coffee and tea.

  • Exciting Experience!

    Faith L,Apr 14, 2026

    - Review from Viator

    5.00

    Thank you to Chef Terrible for providing this wonderful experience. He is very thorough and quick to answer any questions. It is a long class, with much information to cover. We enjoyed learning more about the Art of Danish Pastries, and of course tasting them!

    Faith L's photo 1
  • Great experience

    Jennifer K,Apr 10, 2026

    - Review from Viator

    5.00

    Great experience and delicious pastry. Just realize you will each get 12 pastries to take along. So much fun

  • Fun Baking Class

    Z9745KTmarcd,Apr 7, 2026

    - Review from Tripadvisor

    5.00

    My wife and I attended and had a great time! Frederick was a fun and easy instructor. The pastries were delicious and there were plenty to take home. Highly recommend for experienced bakers and amateurs.

    Z9745KTmarcd's photo 1
    Z9745KTmarcd's photo 2
  • Great Experience

    malloryv475,Apr 4, 2026

    - Review from Tripadvisor

    5.00

    The class was extremely well organized and instructed. Easy to follow. It was fun to do something different while traveling. Each Danish was little different but delicious. The hardest part was not being able to eat all of them before leaving the city!

  • Fun and delicious!

    Rebekah T,Apr 1, 2026

    - Review from Tripadvisor

    5.00

    We really enjoyed this! The class had 14 people, not too big. And everyone was nice! The chef is really nice as well and very helpful! The pastry’s turned out amazing and extremely delicious! You may think at the end, this is far too many pastries, don’t worry you won’t feel that way the next day as most of them will be eaten within 24 hours. Definitely recommend!

    Rebekah T's photo 1
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  • Fun experience

    Elina T,Mar 16, 2026

    - Review from Viator

    5.00

    This was one of my favorite parts of my trip. Fun and interactive and you are busy the entire time. We made 4 types of Danish pastries and the dough. Fun way to start the day and very informative.

  • Truly brilliant morning (and pastries)

    Andrew F,Mar 9, 2026

    - Review from Viator

    5.00

    This was a brilliant morning spent making pastries. Our host was knowledgeable, friendly, funny and kind. The pastries were delicious. The only problem was how does one person travelling alone eat the 12 pastries baked today? I wholeheartedly recommend this experience.

    Andrew F's photo 1
    Andrew F's photo 2
  • Such a great experience!

    996kirstieg,Mar 1, 2026

    - Review from Tripadvisor

    5.00

    I booked this as a gift for my partners birthday whilst we were visiting Copenhagen. We are both avid bakers anyway but would recommend this experience to anyone! We learned so much from how the pastry is made to the different techniques and flavours used for some popular Danish pastries. The best part was of course getting to taste our bakes and take them home afterwards (they even survived the flight home!). The whole experience was very well paced and we never felt rushed to get our pastries completed. Frederic was extremely welcoming, friendly and of course had a wealth of baking knowledge to share. We will definitely be doing this again next time we’re visiting Copenhagen!!

    996kirstieg's photo 1
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