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キャンディの伝統的なスリランカ料理プライベートクラス(ホテル送迎付き)

5.00
5.0(121 reviews)
Private Tour
3 hours
アラビア語, ヒンディー語, 英語, イタリア語, フランス語
Mobile ticket
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Overview

Available languages

アラビア語
ヒンディー語
英語
イタリア語
フランス語

3 hours

Mobile ticket

この少人数グループの料理クラスで、経験豊富な料理インストラクターのチトラからスリランカ料理の芸術を学びましょう。レンズ豆からジャックフルーツのカレーまで、さまざまな料理の作り方を学びます。授業後は、インストラクターや他の生徒と一緒に座って、自分の努力の成果を食事を楽しむことができます。プロのインストラクターからスリランカ料理の作り方を学びます クラスの最後に自分の作った料理をお楽しみください 少人数のグループでインストラクターが個別に対応します ビーガンおよびグルテンフリーの食事のためのレシピのオプションが利用可能

Additional Info

車いす対応

幼児や小さなお子様は乳母車やベビーカーに乗せることができます

介助動物の同伴可

近くに公共交通機関があります

送迎は車いす対応です

すべてのエリアは車いす完全対応です

What To Expect

ホテルからの送迎を行っております。その後、ウェルカムドリンクの紅茶またはコーヒーをご用意しております。スパイスや野菜について解説していきます。カレーにするものを選ぶことができ、野菜を切ることもできます。調理方法を教えます。ようやく食事を食べることができます。

Sample Menu

main

伝統的なスリランカ料理のランチ

- ライス - レンズ豆(ダール)カレー - フィッシュ/チキンカレー - 甘酸っぱいマンゴー/ジューンプラムカレー - ジャックフルーツ/パンフルーツホワイトカレー - ゴトゥコラサンボル

Options

キャンディの伝統的なスリランカ料理プライベートクラス(ホテル送迎付き)

送迎を含む

What‘s Included

あなたの食事の好みに応じたお食事(ビーガン/ベジタリアンまたはグルテンフリー)。

ボトル入り飲料水

昼食

必要なキッチン設備がすべて揃っています

コーヒー/紅茶

Pickup points

Select a pickup point

Cancellation Policy

出発予定時刻の24時間前までにキャンセルされた場合、全額返金の対象となります。

Reviews

5.00

121 reviews

Total reviews and rating from Viator & Tripadvisor

121
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0
0
0
  • Must do Cooking Class

    Travel03785605525,2026年4月18日

    - Review from Tripadvisor

    5.00

    Oh my! What a wonderful experience the cooking class with the lovely Ranees and Chandrika was. After Ranees took us around the central market in Kandy, showing us some produce we'd never seen before, he drove us to his home in the hills where we were welcomed by his wife Chandrika. They made us feel instantly at home and we began to start making the most amazing feast, starting with an explanation on the spices we would be using, including Ranees's very own curry powder blends. We cracked our own coconuts, although failed dismally at saving the coconut water, shredded the flesh and made coconut milk. I'm not sure which dish was my favourite, but the biggest surprise for me was how amazing the okra stir fry was. After the main meal, we were treated to a lesson on how to make coconut filled pancakes and hoppers. Every dish was a mouthful of delight. We loved the food and the experience, and we have a new and more in depth appreciation of Sri Lankan food. I think the eggplant and wing bean dish will be high on our rotation back home and can't to remake all the dishes for our family and friends. Thankyou Ranees and Chandrika xx We hope to see you again

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  • Be sure to book! Warm, family cooking class with typical dishes

    Relax28821535088,2026年3月18日

    - Review from Tripadvisor

    5.00

    Be sure to book! This was our greatest evening in Sri Lanka, Ranees and his family are incredibly warm. We were picked up from the hotel, went shopping together at the market and afterwards prepared various curries and kottu. Everything was perfectly prepared and the whole family helped. A really great experience and the most delicious food on our entire trip.

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  • Fantastic experience

    Janis F,2026年3月17日

    - Review from Tripadvisor

    5.00

    What a great experience! Being welcomed in to the home of Ramees and his wife Chandrika to learn and participate in the cooking experience was one of the highlights of my trip. Not only do you learn about local food and techniques, it's a lovely sociable way to get a glimpse of Sri Lanka through its food. Then you get to eat the fruits of your labour - it was one of the best and varied meals I had! Yummy Kandy cooking came highly recommended by a friend and I'll definitely be recommending it to others!

  • Fantastic workshop- like going out with family. First we went to the market together and then we had a nice meal!

    noorg298,2026年2月19日

    - Review from Tripadvisor

    5.00

    Fantastic! Mega tasty - so cozy too

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  • Great cooking evening in Kandy

    Petra M,2026年2月4日

    - Review from Tripadvisor

    5.00

    We experienced a great evening with delicious Sinhalese dishes at YummiKandyCookingClass. We got to know the variety of spices and vegetables and prepare them with the family. The hosts were super friendly and we had a wonderful evening. We can only recommend this cooking evening.

  • Fun and learning experience

    Navigator16296499750,2026年1月31日

    - Review from Tripadvisor

    5.00

    It was a very good experience, the family were extremely kind and friendly, we were on the marked, and it was fun seeing were you get your vegetables and more. The food tasted amazing, and it was fun trying to cook local food All in all a very good evening and we would recommend this to everyone that wants to try a cooking class

  • Authentic Sri Lankan cooking.

    Lynne F,2026年1月30日

    - Review from Viator

    5.00

    This is a family business. Cooking is authentic, informative, fun. The results were delicious and the talk around the table was really interesting.

    Lynne F's photo 1
  • Fun for Foodies!

    Mandy K,2026年1月8日

    - Review from Tripadvisor

    5.00

    My friends and I are enthusiastic cooks and eaters, so we were looking for a class that allowed us to taste and cook as many different dishes as we could. With over 12 dishes, this did not disappoint!! The hosts went above and beyond to ensure we had a fun time and learned about Sri Lankan food. When I mentioned offhand that I was hoping to cook more than just curry and rice, they added an additional kottu making lesson. We even got to make the flatbreads from scratch! The visit to the market was interesting and being able to see it in action was a blast! It was the best meal we've had in Sri Lanka by far, and an absolute highlight of our trip!

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  • Friendly, fun cooking class

    Andrew C,2026年1月8日

    - Review from Tripadvisor

    5.00

    Had a fantastic time visiting the markets (really friendly vendors!) & making a variety of local dishes. As it was a mixed group, food was made to suit a variety of diets and tolerances to chilli! Finished with the best meal we've had in Sri Lanka, far and away.

    Andrew C's photo 1
  • An outstanding experience

    727giedrek,2026年1月3日

    - Review from Tripadvisor

    5.00

    This was an outstanding experience. We made 12 (!) dishes using lots of local spices and vegetables we’d never seen before. The outcome was delicious. But what’s even more important, it was extremely hands on. The kids (ages 15, 13 and 12) got to fry popadoms, create coconut shavings, chop veggies, crush spices and be guided throughout by the kind, warm and patient cook. We came out with full bellies, ear to ear smiles and a bible of recipes. We’ll never forget this!

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