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大阪&京都近郊で体験型貸切寿司おまかせ

5.00
5.0(27 reviews)
Private Tour
2 hours 30 minutes
日本語, 英語
Mobile ticket
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Overview

Available languages

日本語
英語

2 hours 30 minutes

Mobile ticket

1日1組の完全個室で、日本らしさを味わうことができます。

午前10時~午後6時の間のいつでも開始:

— 11:00 AMはランチに最適

— 午後5時がディナーに最適

他のゲストなしで、実践的なガイダンスを楽しみ、自分のペースで学び、創作を存分にお楽しみください。

練習や最終詰め合わせを含め、20貫以上の寿司を握り、満腹感たっぷりの満足感を味わうことができます。

にぎりを作るのは意外と簡単です。 サニタリーグローブとステップバイステップのガイダンスで、あっという間に自信をもって寿司を形作ることができます。

プロのシェフが指導し、数十年かけて磨き上げられた本格的な技術で、新鮮な食材の選び方や美しい握りの作り方を伝授します。

まったくのビギナーも、寿司好きも、この楽しくインタラクティブな体験は、新しいスキルと素晴らしい思い出を残してくれます。

クチコミ : Sushi sKool K on Google Maps

Additional Info

幼児や小さなお子様は乳母車やベビーカーに乗せることができます

近くに公共交通機関があります

幼児用の座席があります

0歳から9歳までの子供は無料で参加できます。小さな子供を連れてきてください!

注意:小さな乳幼児用のハイチェアは1脚のみご用意しております。

快適なソファ(またはそのような居心地の良いもの)をご用意しております。

ベビーカーに手を貸す? 2階へ運ぶお手伝いをさせていただきます。

What To Expect

40 - Year Sushi Master : プライベートおまかせセッション in 芦屋   「寿司を40年の経験を持つ職人から学ぶ 」 。   【一日一組】 プロのシェフと一緒に、楽しく完全プライベートの体験寿司をお楽しみください。 1日1組限定のこのリラックスした対話型のセッションは、初心者から料理愛好家まで、幅広い層におすすめです。   【にぎりの技】 料理歴40年のシェフの指導のもと、ご飯や魚の形を順を追って学ぶ。 自分で寿司を作り、自宅で簡単に再挑戦できる簡単なテクニックを身につけます。   【体験の様子】 • 親しみやすく、簡単に寿司を学べる • 寿司にまつわる楽しいストーリーや伝統を発見 •あなたの創造物の素晴らしい写真の瞬間をお楽しみください •大阪、京都、神戸からアクセスが良く、芦屋に立地   【予約】 新鮮な食材をお届けするため、24時間前までにご予約ください。   新しいスキル、素晴らしい思い出、そして寿司への深い鑑賞で旅立ちましょう。   「寿司を食べるだけじゃなく、自分で握る 」 。   クチコミ : Sushi sKool K on Google Maps

Sample Menu

main

世界一のシェフが作る世界一の寿司…あなた!

日本一の寿司で食べてみませんか? You make it! 豪華なシェフもいない、あなただけ、40年以上の経験を持つプロ、そして新鮮な魚!

Options

握り寿司体験ワークショップ

所要時間: 3時間: 通常2時間半~3時間。 ちょっとオーバーになることもある。 フレキシブルな開始時間。 寿司と日本語茶と水: プロの元寿司職人とのお寿司体験&食事

What‘s Included

昼食

道具もギアもすべて揃いました。ただ、自分の気持ちと食欲だけを持ってきてください。 何も持ってくる必要はない!

ディナー

無料ドリンク:日本語茶、または水

個別の移動手段

ヒント(オプション)

保険は含まれていませんので、加入前にご自身で手配してください。 安全第一で、いつでも楽しい!

Cancellation Policy

出発予定時刻の24時間前までにキャンセルされた場合、全額返金の対象となります。

Reviews

5.00

27 reviews

Total reviews and rating from Viator & Tripadvisor

27
0
0
0
0
  • Fill your heart with luxury, fill your belly with blowfish

    Meander49063997707,2026年4月4日

    - Review from Tripadvisor

    5.00

    When I cook pufferfish, it's usually behind the counter. But on this tour, they really put it in front of you. Tell me what this is from the pufferfish you broke, what this is poisonous, what this is... Cook the peeled pufferfish skin, cook the pufferfish skin ponzu, and tessa and tekchiri while having fin sake. By the time I had the closing blowfish porridge, I was full of stomach, and the time of luxury was full of heart. You can't usually taste the pufferfish while receiving a lecture from Itamae-san at a private shop

  • Amazing!

    W2830AD,2026年3月20日

    - Review from Tripadvisor

    5.00

    Wow it was amazing experience. I went to Japan for 2 months trip and all the time I just wanted to learn how to make sushi from Japanese chef. The course was so professional and so fun, the best experience in my trip. And all this happened in he’s beautiful house, very recommended!

  • My first sushi experience

    そうしお,2026年1月18日

    - Review from Tripadvisor

    5.00

    It was a lovely classroom and the teacher was very personable and we had a good day. It was quite difficult to adjust the force after making sushi for the first time, but I was happy to see the sushi that somehow took shape. It was a very valuable experience to be able to see up close the skills of professionals who are not usually able to see how to make shellfish and fish and how to make box sushi even though it is at home. Thank you very much.

  • one of the best activities we did in Japan

    Sheri S,2025年12月21日

    - Review from Viator

    5.00

    absolutely amazing experience! We didn’t know exactly what to expect, but being invited into the personal home of a MasterChef to learn about sushi making was what happened and it was incredible! Way more food than we could ever even hope to eat, and the fish was so fresh. Review of the sushi making

  • Delicious and fun

    関衣,2025年11月18日

    - Review from Tripadvisor

    5.00

    He taught me how to use a basic knife and cut stuff. I learned a lot of things that I don't usually understand just by looking at it at a sushi restaurant. The grip is authentic, so it has a basic shape, and the shape was neatly arranged with a small number of times!

  • Sushi experience

    yh790,2025年10月29日

    - Review from Tripadvisor

    5.00

    I applied to have my first experience with my daughter and son. Both my daughter and son were happy to experience it.

  • Nigiri Sushi Experience

    487om,2025年10月26日

    - Review from Tripadvisor

    5.00

    It was a fun experience with my daughter. I learned things that I couldn't teach at home. Thank you very much.

  • I'm very satisfied with my one day!

    森朗,2025年10月21日

    - Review from Tripadvisor

    5.00

    I went to the sushi experience, also as a technician, I feel that we professionals have learned new discoveries because we have to throw away the conventional consciousness and face it again. You can make sushi in a day.

  • Nigiri Sushi Experience

    高宏後,2025年10月21日

    - Review from Tripadvisor

    5.00

    I joined because I wanted to make sushi! They were more authentic than I had expected and the explanation was more detailed. It was fun at home. The sushi I made myself was also delicious. I would like to use it again!

    高宏後's photo 1
    高宏後's photo 2
  • Sushi Sushi 🍣

    和民森,2025年10月20日

    - Review from Tripadvisor

    5.00

    It was my first experience, and I was a little nervous. He was a friendly teacher and I quickly got nervous! Besides sushi, I enjoyed listening to the teacher's real-life experience episode quite well! I had a very meaningful time to experience the depth and depth of Japanese food culture! Thank you very much.

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Operated by A DAY of EXPERIENCE of SUSHI 一日にぎり寿司体験

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Australia: Pavel Australia Pty Ltd

Việt Nam: Công ty TNHH Trip Social

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