Lunch or dinner and cooking demo at a local home in Chieti
Tổng quát
Ngôn ngữ có sẵn
2 giờ 30 phút
Vé di động
Dive into the Italian way of life by living just like the locals do.
Immerse yourself in a private dining experience at a Cesarina's home, enjoy an exclusive cooking demo and taste authentic recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee).
This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Thông tin khác
Public transportation options are available nearby
Suitable for all physical fitness levels
Cần Quan Tâm
Your experience will take place in a carefully selected local home in Chieti, or the surrounding area (you can decide how far you'd like to travel). We cannot share the address of our host for privacy reason. Upon booking, you will receive all the details you'll need.
Menu Mẫu
starter
seasonal starter
sample starter dish: Scapece
main
fresh pasta
Pasta alla “chitarra” or Minestrone soup with “taccuzzelle” or “Ngrecciata”- artichoke and broad beans soup
main
second course
polipi in purgatorio or baccalà al sedano
dessert
typical dessert
cicerchiata di Chieti or ferratele or tiramisù or similar
Tùy chọn
Dinner
Dinner
Lunch
lunch with cooking demo
Bao gồm
4-course menu (lunch or dinner) with wine, beverages and coffee
Cooking demo (the host will finish a dish in front of you)
Chính sách hủy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Đánh giá
1 đánh giá
Tổng số đánh giá và xếp hạng từ Viator & TripAdvisor
A Culinary Adventure in Abruzzo!
Thomas S,10 thg 6, 2023
- Đánh giá từ Viator
5.00We were welcomed into their home with open arms! Luisa demonstrated pasta making and had us try our hand at it while her husband, Pietro Luigi, told us stories of Abruzzes food traditions. The couple invited a friend over to join because she could speak English. Between my high school Italian and the translators efforts, we had wonderful conversations around a table filled with Luisa’s homemade offerings from appetizers to home-made traditional Abruzzo food plus home-made wine and limoncello. We would highly recommend this experience!
Trải nghiệm liên quan
Vận hành bởi Cesarine: Cooking Class