




Available languages
3 hours 30 minutes
Mobile ticket
Our groups are small so you will have a very personalized experience, everybody gets to participate in the cozyness of local home.
You will be cooking very traditional and local family recipes and using local and fresh ingredients. We will surprise you with ingredients that are native to Mexico and you will discover how to use them.
We promise that you will have one of the best meals of your trip.
Wheelchair accessible
When you get to the class we will share with you some context and history of the ingredients and dishes we are about to use and cook, showing you all the fresh ingredients, then we will start with all the preparation and cook from 3 to 4 dishes and soft drinks. When we finish cooking we will eat what we cook. You will get digital recipes by email. We change the menu according to local and fresh ingredients available, so is not always the same food.
starter
Guacamole
Fresh avocado with onions and cilantro
main
Tacos with hand made tortillas
In some ocassions we will do hand made tortillas and stews to fill the tacos.
dessert
Flan
Traditional mexican dessert
starter
Poblano soup
Soup made with poblano peppers and corn
main
Chiles rellenos
Poblano peppers stuff with cheese topped with sauce
main
Enchiladas
Tortillas filled with vegetables and cheese
Lunch and soft drinks are included, also digital recipes.
For a full refund, cancel at least 24 hours before the scheduled departure time.
137 reviews
Total reviews and rating from Viator & Tripadvisor
Cheryl W,Mar 21, 2026
- Review from Viator
The location is in a building and is not clearly marked. Paola is very knowledgeable, explained the process well, answered questions and included the participants in all areas from preparation to the enjoyment of the finished meal. Enjoyed and recommended!
toddgQ8666MH,Mar 17, 2026
- Review from Tripadvisor
Great time in Paola's class, both educational and fun! Our session was focused on making four different tacos (including the tortillas). She did a great job of highlighting the history and diversity of Mexican cuisine, and we had a great time meeting other travelers as well... highly recommended!
Lisa M,Mar 16, 2026
- Review from Viator
This was such a Fun experience...one of the best times we've had in Mazatlán and the food was Amazing!!
nancygT5648IZ,Mar 16, 2026
- Review from Tripadvisor
Delicious Zayra's smoothies..her combinations that made my boy super delicious, attentive and friendly
maryannebower,Feb 25, 2026
- Review from Viator
Excellent class. Wonderful food that is easy to re-create at home. Fantastic instructor. Thoroughly enjoyed the class. Good value for the $.
kenb83,Feb 22, 2026
- Review from Tripadvisor
A great experience. The cooking was fun and the information on all the ingredients was very educational. The four hours went by very quickly. We were well looked after.
RobbieL185,Feb 17, 2026
- Review from Tripadvisor
Paola shared a lot of information about Mexican cuisine in general. We made four different styles of tacos. Two vegetarian which were very interesting. She had some very interesting cooking techniques that I think will be very useful in the future. In all, it was a delightful way to spend a few hours.
johanne M,Feb 17, 2026
- Review from Viator
I haven’t taken many cooking classes but this one was great ! 10 min into class I asked about her other classes that week but they were booked . I recommend taking al of them and the food tour
Dina N,Feb 12, 2026
- Review from Viator
Wonderful experience with Paola. She shared the cultural diversity of Mexico and the impact on food. The tacos were excellent. It was especially fun making corn tortillas. We had a little hiccup finding Paola's building but she was there to greet us. Will do again!
Sue D,Feb 7, 2026
- Review from Tripadvisor
This was an enjoyable afternoon preparing a few dishes and learning some history and culture. We prepared soup, stuffed poblanos, and enchiladas. Our hostess was very knowledgeable and friendly. We had a nice time, based on our experience, I highly recommend this activity.

Operated by Tomatl Mexican Culinary Experiences