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Private Tour

Cook Like A Pro in Taroona

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Overview

Available languages

German
English

5 hours

Mobile ticket

In this hands on cooking class I am sharing and teaching new cooking techniques in a fun & safe environment.

I strongly believe in local, seasonal products including my own organic vegetables, herbs, honey and eggs to produce a restaurant style 4 course lunch.

The cooking class is designed to give you the confidence to produce the same menu at home without expensive equipment and tools.

The experience includes all recipes & a little gift

Additional Info

Public transportation options are available nearby

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

Bottled water

Alcoholic Beverages

Coffee and/or Tea

Private transportation

What To Expect

- Discuss and explain menu with guests - Briefing about food safety and menu planning - Hands on preparation in a good team spirit and cooking of a seasonal 4 course lunch - Dining - Q&A - Passing on tricks of the trade, knife skills

Sample Menu

starter

Seared Tasmanian Scallops, Cauliflower Puree, Shaved Truffle

starter

Pickled Beetroot Carpaccio, Persian Feta, Caramelised Walnuts, Citrus Dressing

main

Sous Vide Supreme Of Chicken, Pumpkin Hommus, Seaonal Vegetable, Sumac Oil

dessert

Strawberry Souffle, White Chocolate Gelato

dessert

Olive Oil Shortbread, Freshly Brewed Coffee/Tea

Options

Cook Like A Pro in Taroona

Reviews

5.00

25 reviews

Total reviews and rating from Viator & Tripadvisor

25
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0
0
0
  • VIP culinary experience

    Melanie L,

    Sep 29, 2025

    - Viator

    5.00

    Chef was SO terrific and talented in what he does. The way that he opens up his home to you and makes you feel like a true VIP is something that has remained in our hearts. A must do if you're ever in Hobart! He provides copies of the recipes that had been tailored to our amazing morning with him. We felt so inspired that we even went home and bought the same sous vide machine that he had to replicate the delicious salmon!

  • We will do this again!

    Julie K,

    Feb 19, 2025

    - Viator

    5.00

    Peter provided a wonderful culinary experience for all of us. The menu was varied, interesting and challenged our skills in different ways. We all love cooking and we each came away with some ideas. Peter was precise, well organised and entertaining. We also appreciated his attention to food safety.

  • Excellent

    Jose L,

    Jan 18, 2025

    - Viator

    5.00

    It was a gratifying experience to learn from a chef with such experience and as nice as him. We really learned good cooking techniques and recepies we’ll surely take home.

  • Creative cooking extraordinaire!

    Apples S,

    Oct 23, 2024

    - Viator

    5.00

    It was a fabulous experience. Peter was so well prepared with our request for only Vegetarian dishes. He was so professional and taught us so much, sharing his expertise as a professional Chef with warmth and generosity. A birthday treat my partner loved. As for the lunch of our combined efforts it was delicious and beautifully presented. Highly recommended! . An awesome experience !

  • Culinary experience

    annettepepper1,

    Jan 14, 2024

    - Viator

    5.00

    Thoroughly enjoyed spending time with Peter for the cooking experience. He clearly loves his profession and passed on many tips and tricks during the class. Suitable for all levels. Four of us in class. We were then able to dine on what we had made. An absolute bargain and one of the best classes I have taken for some time. Highly recommend. Easy to catch a bus out to Taroona.

From A$155.00

5.00
25 reviews
Check availability

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