Cooking Class in Florence Pasta & Tiramisu Making Unlimited Wine

Overview

Available languages

English

3 hours

Mobile ticket

Roll up your sleeves and learn how to make fresh pasta like an Italian and secret techniques for creating a perfect tiramisù in a locally loved restaurant.

End by feasting on the dishes you've prepared, served with wine, limoncello and coffee.

You will have plenty of time to ask questions about Italian cuisine to your host

At the end of the cooking class, you can choose to stay in the restaurant with your new friends or venture out to explore the nearby streets that make up lovely Santa Spirito neighborhood.

Additional Info

Wheelchair accessible

Infants and small children can ride in a pram or stroller

Service animals allowed

Public transportation options are available nearby

Specialized infant seats are available

Transportation options are wheelchair accessible

All areas and surfaces are wheelchair accessible

Suitable for all physical fitness levels

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

Lunch

Wine

Dinner

What To Expect

PLEASE NOTE: activity location changes according to the booking time. Please double check here which is the one linked to your booking. Thanks a lot! Starting time: 10:00 at restaurant Corte de' pazzi, Borgo degli Albizi, 54R Starting time: 12:00 at restaurant Cantinone, via Santo Spirito, 6R Starting time: 15:00 at Restaurant Beccafico, Borgo San Jacopo, 49R Starting time: 19:00 at restaurant Cantinone, via Santo Spirito, 6R Take a break from sightseeing and embrace Italian cuisine with this pasta and tiramisù cooking class in a locally loved restaurant, in the heart of Florence. Roll up your sleeves and learn how to make fresh pasta like an Italian and secret techniques for creating a perfect tiramisù. End by feasting on the dishes you've prepared, served with wine, limoncello and coffee. You will have plenty of time to ask questions about Italian cuisine to your host At the end of the cooking class, you can choose to stay in the restaurant with your new friends or venture out to explore the nearby streets that make up lovely Santa Spirito neighborhood.

•Admission Unknown

Options

Cooking Class in Florence Pasta & Tiramisu Making Unlimited Wine

Starting point:
Ristorante Beccafico, Borgo S. Jacopo, 49, Borgo San Iacopo, 49/R, 50125 Firenze FI, Italy

unlimited wine & pasta making

Meeting point Corte
Starting point:
Corte dei Pazzi, Borgo degli Albizi, 54R, 50122 Firenze FI, Italy

Pasta making & unlimited wine

Location Informale
Starting point:
Informale cocktails and wine-bar, Via Faenza, 75/77 r, 50123 Firenze FI, Italy

Reviews

4.93

1,507 reviews

Total reviews and rating from Viator & Tripadvisor

1443

Florence cooking class !!
Michael S,
Jul 17, 2025
- Viator
5.00
Watch out and don’t drink too much of the free persecco before the class starts. Also, ask for an apron, so you don’t get flour all over your clothes.
We had a great time...
Robert S,
Jul 16, 2025
- Viator
5.00
We had a great time making tiramisu, ravioli, and tagliatelle!! Oriella was fantastic, and we were filled with endless laughter. And to top off the experience, the pasta was so good! we would absolutely go again.
Honest review!
Molly W,
Jul 15, 2025
- Viator
3.00
The cooking experience itself was great - I did it with my friend and we enjoyed doing it. The host was okay, she was a bit snappy and to be honest seemed like she didn’t want to be teaching the course. We had roughly 10 in our group. For the cooking experience you get prosecco and then when you sit to enjoy you get red and white wine. Firstly you make tiramisu as a group eg. Taking it in turns to do the steps of the mascarpone and then you create individual pots to have for dessert. The host did step through all of the steps and gave insider tips and tricks as to what to look for when doing it. Then you move over to making 2 different types of pasta. The experience was great, but again, the host was a bit snappy at the group. We made ravioli and linguini. We unfortunately didn’t make the ravioli mix and didn’t get the opportunity to do the sauce for the linguini. I would have liked to do this. Following this we got to sit down and enjoy after one of the sous chefs physically cooked the pasta. It was delicious and I recommend doing it. The other participants in the cooking course were also incredibly fun and bought a good vibe.
Italy Cooking Class
Elizabeth S,
Jul 15, 2025
- Viator
5.00
The cooking class in Italy was exceptional. Filipe was very informative and taught us the art of cooking pasta and tiramisu. My daughter and I both enjoyed the class.
Thank you!
Jerry C,
Jul 14, 2025
- Viator
5.00
Chef was fantastic—funny, fun—joyful cooking. The space was gorgeous and the food was amazing. We had so much fun.