Available languages
4 hours
Mobile ticket
Discover the heart of Roman cuisine with our pasta-making experience, located near Piazza Mattei. Begin at Campo de' Fiori market, where our expert chef will guide you through the market’s rich history and introduce you to local artisans. Shop for fresh ingredients, meats, and cheeses at Norcineria Viola, and enjoy a taste of Roman delicacies. Learn about food traditions at Salsamenteria Ruggeri before heading to our kitchen by Fontana delle Tartarughe in the Jewish Ghetto. There, you'll make handmade ravioli and a classic Italian dessert from scratch. This small-group experience is designed to bring food lovers together, combining laughter, stories, and cooking in an intimate setting. Conclude your experience by savoring your creations, paired with fine Italian wine, in the heart of Rome.
Public transportation options are available nearby
For a full refund, cancel at least 24 hours before the scheduled departure time.
Experience the best of Roman cuisine with our hands-on pasta-making class, starting at Campo de' Fiori market. Guided by our expert chef, explore the market’s history, shop for fresh ingredients including meats and cheeses from Norcineria Viola and bread from Forno Campo de' Fiori, and learn about Roman food traditions. Then, head to our kitchen near the Turtle Fountain in the Jewish Ghetto at Piazza Mattei to craft handmade pasta, ravioli, and a traditional Italian dessert from scratch. This small-group class is perfect for connecting with fellow food enthusiasts, sharing laughs, and enjoying a fun culinary experience. Conclude by savoring your creations, paired with fine Italian wine, in the heart of Rome.
Local Expert Chef Guidance
Premium cooking equipment and fresh, high-quality ingredients
Immersive farmer’s market experience
Enjoy a sit-down meal with the dishes you've prepared
And that’s not all, expect plenty of delightful surprises ahead!
Fine Italian wine throughout the experience
Hotel Pick-up and Drop
Tips
27 reviews
Total reviews and rating from Viator & Tripadvisor
rucben,May 14, 2026
- Review from Tripadvisor
Phenomenal in every way!! I couldn’t be happier with this cooking class, it’s truly a gem in Rome. Making everything from scratch from supplies you bought directly from the market that morning, choosing the menu as a group so it’s something you actually wanted to eat and not just a pre-determined meal shows the true flexibility of the whole adventure, and even when we had additional thoughts or ideas along the way they were incorporated seamlessly into the day without a bit of trouble. The whole thing was tailored to exactly what we wanted and needed and we truly learned useful skills to be able to make this again at home, and it was NOT a basic meal, it was surprisingly advanced. The small group of 5 participants allowed us to really get to know each other and get comfortable working together and made the experience that much more special. I have no idea how I got so lucky to find this fabulous place but I am so thankful that I did.






























L7369ZOdarrent,May 14, 2026
- Review from Tripadvisor
Davide was an amazing and knowledgeable host. I really enjoyed how kind and caring he was. I will definitely bring my family back when I come back to Italy!!! 10/10 amazing experience. And also the food was the best I’ve eaten so far this trip im not even kidding!!!
WeilTraveling,May 8, 2026
- Review from Tripadvisor
A phenomenal experience with Jacapo. Starting off at the farmer’s market gave a real sense of the local ingredients. Are VERY accommodating for allegens (One of us is gluten free and the other allergic to nuts and peanuts and had no problem). Make sure you have an appetite when you go! It’s an experience not to be missed in Rome.
juliana k,May 3, 2026
- Review from Tripadvisor
I had such an amazing time, our chef Davide was so sweet and super easy to follow when he was giving us instructions. I’ve taken so many cooking classes but never one like this. You start in Campo Di Fiori and you pick your ingredients in the market right there and you get all fresh produce. Then the chef takes you to the butcher shop and a couple other local places to get everything for the cooking classes. This made it feel super special. The actual cooking classes itself was very fun and I felt so comfortable in the group setting. Everyone was super super nice and it was sooo much fun. AND THE FOOD, OMG it was absolutely amazing. I don’t think I’ve ever made food that delicious before but we made fresh pesto spaghetti pasta aswell as a little appetizer with traditional roman meats and roasted burrata cheese. We also made chicken with bell peppers with white wine sauce aswell as strawberry and lemon sorbet. Everything was 10/10 and of course it was also bottomless wine 🤣😇💗 I highly recommend taking this class and would take it again for sure







michellepK4307VQ,May 2, 2026
- Review from Tripadvisor
This was the loveliest cooking class ever. Davide was the best professor and cook! We picked fresh ingredients from the market, had a photographer at all times, met the loveliest people and the best part took the receptive and experience home with us 💗


Marissa M,Apr 18, 2026
- Review from Tripadvisor
Incredible cooking class! Marco was an AMAZING teacher and chef. The BEST activity we did while in Rome. Will definitely book again if we come back :)







Sarah R,Apr 11, 2026
- Review from Viator
This whole experience was “top of the line”. The chefs are welcoming and knowledgeable. The studio was gorgeous and well laid out. And the food….. incredible! This was a HIGHLIGHT of our trip!
Odyssey11430438154,Mar 31, 2026
- Review from Tripadvisor
amazing. Chef Jacob was helpful and informative. A wonderful experience for all ages.
Z2446RBderekt,Mar 19, 2026
- Review from Tripadvisor
Great experience. Alessandro was great.
Kristen12653,Mar 18, 2026
- Review from Tripadvisor
This was a wonderful morning. We met our chef, Marco, who took us through the market to all of his favorite spots. We then went to the beautiful kitchen where we made ravioli, salad, artichoke and tiriamasu. The food was wonderful and Marco was the best. 5 stars and highly recommend!!!






Operated by EC Tours