Florence: Pasta Cooking Class with Unlimited Wine

Overview

Available languages

English

3 hours

Mobile ticket

Learn to make fresh pasta, like our grandmothers made them in Italy.

We will teach you every process and stand by you teaching you every step.

We will prepare 3 types of fresh pasta such as Ravioli, Tortellini and Tagliatelle, and at the same time we will also prepare sauces to match such as butter and sage, pomarola and old-fashioned Tuscan ragù.

You will not have to bring anything with you because all the equipment will be offered by us. In the end we will eat everything we have prepared.

During the experience we can drink good Tuscan wine or unlimited

Our cooking school is located inside a medieval tower from the 1200s, a stone's throw from Brunelleschi's Dome. Where you will breathe the air and life of Dante Alighieri, father of the Italian language because the tower where we will cook belonged to his wife's family.

Additional Info

Wheelchair accessible

Infants and small children can ride in a pram or stroller

Public transportation options are available nearby

Transportation options are wheelchair accessible

All areas and surfaces are wheelchair accessible

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What To Expect

Learn to make FRESH PASTA, like our grandmothers made them in Italy. We will teach you every process and stand by you teaching you every step. Our COOKING SCHOOL is located inside a MEDIEVAL TOWER from the 1200s, a stone's throw from Brunelleschi's Dome. Where you will breathe the air and life of Dante Alighieri, father of the Italian language because the tower where we will cook belonged to his wife's family. Our team is made up of true chefs, with many years of experience in the best Italian cuisines. From FLOUR to RAGÙ, together we will make real Italian pasta from scratch as they did it in the times of the Medici family, the lords of the Renaissance. We will select the best seasonal vegetables and the best products that the Italian territory offers. WE WILL PREPARE 3 TYPES OF FRESH PASTA such as RAVIOLI, TORTELLI and PAPPARDELLE, and at the same time the Chef will also prepare sauces to match such as butter and sage, arrabbiata and old-fashioned Tuscan ragù. You will not have to bring anything with you because all the equipment will be offered by us. In the end we will eat everything we have prepared. During the experience we can drink good TUSCAN WINE or unlimited

Sample Menu

main

Tortello all’arrabbiata

main

Pappardelle with Tuscan Ragù

main

Ravioli with butter and sage

What‘s Included

Professional Chef

Lunch

All equipment

All the ingredients for the fresh pasta course

Tuscan wine and unlimited soft drinks

Private transportation

Options

Cooking Art Brunelleschi

Negroni Tour + Pasta Class

Pasta course where you will have a lot of fun! You will learn how to prepare the famous Negroni cocktail and Fresh Pasta!

Flambé Pasta Class & Tiramisù

Flambé Pasta Class & Tiramisù: The pasta will be cooked inside an excellent 24 months aged Parmesan with fresh truffle. We will also learn to make tiramisu’

Reviews

4.95

6,299 reviews

Total reviews and rating from Viator & Tripadvisor

6088

143

This was a fun and...
Patrick C,,Jan 27, 2026
- Review from Viator
5.00
This was a fun and awesome experience, especially for the price! The chef was very engaging and helpful. You get put in a room with a lot of people so if you’re looking for a more intimate experience, this isn’t it, but if you’re down to have fun with other people and get to know them, then it’s great.
Tasty and fun!
Carrie F,,Jan 27, 2026
- Review from Viator
5.00
We had an amazing time learning how to make pasta! The instructor was wonderful and explained everything in great detail. He also demonstrated everything. There were (older) families, couples and friend groups in our class. Everyone had a great time!!
Amazing Class and Chef!
robingW2918TU,,Jan 27, 2026
- Review from Tripadvisor
5.00
This was such an amazing cooking class with Valentino! He was a great cook and teacher, and he was really funny. The people were all so nice and friendly, with about 20 people in the class. The atmosphere was lively and warm. I would absolutely come back. The food was incredible, I left feeling stuffed. Lots of great chianti and white wine as well! Highly recommend visiting with friends and family!
Cooking class
mariasG4209BG,,Jan 27, 2026
- Review from Tripadvisor
5.00
This was such a fun experience I came with some of my friends and family and Valentino was an amazing chef! Would definitely recommend!
Cooking class with Andrea
riannasmith243,,Jan 27, 2026
- Review from Tripadvisor
5.00
Andrea was so great! We had such a great time in his class. He taught us so much about making pasta and sauce. It was so much fun and I recommend for anyone!
Perfect cooking class
93nicoleq,,Jan 27, 2026
- Review from Tripadvisor
5.00
Delicious meal and wonderful experience! I highly recommend trying this out with friends, family, or alone! Great teacher!
Pasta Cooking Class
franklH9799OH,,Jan 27, 2026
- Review from Tripadvisor
5.00
Andrea was a great chef to learn from. He made the whole experience fun and easy to understand. Definitely recommend taking a class with him
Lorenzo was amazing! Loved his energy, explanations and smile!
Doreen M,,Jan 27, 2026
- Review from Viator
5.00
Great way to meet people and enjoy making pasta and drinking wine all at once! The dishes were delicious and I became an immediate chef, thanks to Lorenzo!
Not Worth The Dough
Summer263,,Jan 27, 2026
- Review from Tripadvisor
2.00
I was really looking forward to this class, having enjoyed a similar one in Rome a few years ago with Devour Tours. Sadly, this experience was a huge letdown. The instructor—Niccolò, I believe—rushed through everything at lightning speed, barely checking on us, and the class felt chaotic and disorganized. If it weren’t for fellow students helping each other, we would have been completely lost. What should have been a fun, hands-on learning experience ended up being stressful and disappointing. In my previous class, we left with recipes for sauce, pasta, and gelato—this time, we left empty-handed. I’d recommend looking elsewhere if you actually want to learn something.
Learning Pasta Love
Mary M,,Jan 27, 2026
- Review from Tripadvisor
5.00
I got there late due to rain and bad google directions and the class was underway. I felt welcomed right away and jumped right in. Every student had a spot at the table. Chef Andre was clear with his instructions. He came to both tables to show how to do the work and checked everyone’s dough to make sure each of us were good. He was personable and a good teacher. He explained each sauce dish before the pasta was cooked and added to the dish. What a delightful class. I’m heading home to make pasta and to spread the pasta love! So glad I took this class.