Florence: Pasta Cooking Class with Unlimited Wine
Overview
Available languages
3 hours
Mobile ticket
Learn to make fresh pasta, like our grandmothers made them in Italy.
We will teach you every process and stand by you teaching you every step.
We will prepare 3 types of fresh pasta such as Ravioli, Tortellini and Tagliatelle, and at the same time we will also prepare sauces to match such as butter and sage, pomarola and old-fashioned Tuscan ragù.
You will not have to bring anything with you because all the equipment will be offered by us. In the end we will eat everything we have prepared.
During the experience we can drink good Tuscan wine or unlimited
Our cooking school is located inside a medieval tower from the 1200s, a stone's throw from Brunelleschi's Dome. Where you will breathe the air and life of Dante Alighieri, father of the Italian language because the tower where we will cook belonged to his wife's family.
Additional Info
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
What‘s Included
Professional Chef
Lunch
All equipment
All the ingredients for the fresh pasta course
Tuscan wine and unlimited soft drinks
Private transportation
What To Expect
Learn to make FRESH PASTA, like our grandmothers made them in Italy. We will teach you every process and stand by you teaching you every step. Our COOKING SCHOOL is located inside a MEDIEVAL TOWER from the 1200s, a stone's throw from Brunelleschi's Dome. Where you will breathe the air and life of Dante Alighieri, father of the Italian language because the tower where we will cook belonged to his wife's family. Our team is made up of true chefs, with many years of experience in the best Italian cuisines. From FLOUR to RAGÙ, together we will make real Italian pasta from scratch as they did it in the times of the Medici family, the lords of the Renaissance. We will select the best seasonal vegetables and the best products that the Italian territory offers. WE WILL PREPARE 3 TYPES OF FRESH PASTA such as RAVIOLI, TORTELLI and PAPPARDELLE, and at the same time the Chef will also prepare sauces to match such as butter and sage, arrabbiata and old-fashioned Tuscan ragù. You will not have to bring anything with you because all the equipment will be offered by us. In the end we will eat everything we have prepared. During the experience we can drink good TUSCAN WINE or unlimited
Sample Menu
main
Tortello all’arrabbiata
main
Pappardelle with Tuscan Ragù
main
Ravioli with butter and sage
Options
Negroni Tour + Pasta Class
Pasta course where you will have a lot of fun! You will learn how to prepare the famous Negroni cocktail and Fresh Pasta!
Cooking Art Brunelleschi
Flambé Pasta Class & Tiramisù
Flambé Pasta Class & Tiramisù: The pasta will be cooked inside an excellent 24 months aged Parmesan with fresh truffle. We will also learn to make tiramisu’
Reviews
3,025 reviews
Total reviews and rating from Viator & Tripadvisor
Fun pasta making!
Yvonne W,
Jun 5, 2025
- Viator
5.00Valentino made the class very enjoyable. We highly recommend this class. Valentino was patient and helpful when teaching the class, he is the best chef :)This was one our family's favorite experiences while visiting Florence,Italy.
Awesome Experience - Highly Recommended
Jerry P,
Jun 4, 2025
- Viator
5.00The class was amazing! Very fun time learning how to make 3 different pastas. The meal was awesome and filling. The wine was excellent as well. Would definitely recommend this experience!
Do this! So much fun!
Sandra L,
Jun 4, 2025
- Viator
5.00We had so much fun and learned so much! The group we were with was great and our chef was AMAZING!!!
Cooking in Florence
Perry P,
Jun 2, 2025
- Viator
5.00This was a highlight of my trip. The instructor was very clear and organized which made our three different pasta dishes so easy to prepare. They were each absolutely delicious!! Five starts to Chef Antonio!!!
Okay experience, to busy and hot
Nicole A,
Jun 2, 2025
- Viator
3.00This was okay but could've been so much better. The bad: (1) there were two classes at the same time, different rooms, and we got the "other" guy. (2) It was sooooo hot in the room. (3) The instruction and information was hard to hear & see. (4) Everyone made pasta together then the sauces were made by one person and the chef. You don't eat your own pasta so the taste, due to thickness, ingredients, etc used was very inconsistent. The chef was really nice and kind and the class was fun (good wine and water helped that). It was just too hot and busy to have a great time.
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