Fun Sushi Making Class With Local Chef in NYC

Overview

Available languages

English

2 hours

Mobile ticket

Join Chef Shota for a fun, beginner-friendly sushi-making class. You’ll learn how to prep, layer, and roll two crowd-pleasers: a fresh California roll and a colorful veggie roll. Along the way, you’ll sharpen your knife skills and pick up expert tips on presentation. Chill setting, tasty bites, and homemade sushi you’ll actually want to remake at home — what’s not to love?

Additional Info

Service animals allowed

All areas and surfaces are wheelchair accessible

Transportation options are wheelchair accessible

Wheelchair accessible

This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What To Expect

Learn to roll like a pro in this hands-on sushi making class with Chef Shota! You’ll dive into the fundamentals of sushi-making, from seasoning the perfect sushi rice to slicing fresh fillings and rolling two classic favorites: a California roll with crab, cucumber, and avocado, and a vibrant veggie roll with mango and more. No experience? No worries. You’ll walk away with solid skills, full bellies, and the confidence to recreate sushi magic at home.