Private Tour
Gluten-free soba making experience and gluten-free tempura plan!
Overview
Available languages
1 hour 15 minutes
Mobile ticket
①No flour (soba making experience made entirely from buckwheat flour)
・No flour or binding.
This Juwari Soba making experience & rice flour tempura plan is gluten free.
But in all its taste, aroma and texture, there is no compromise.
It is a traditional Japanese food with an authentic and powerful taste that overturns the image that gluten-free equals a meal to endure.
In fact, soba is originally a staple food culture in Japan that does not use wheat.
That is the “best gluten-free food” that is needed around the world right now.
② Gluten-free soba making is very difficult [few soba artisans can make 10% soba]
· Easy to dry and cut because no binding (flour) is used.It can also crack easily, so speed is more important than a normal buckwheat noodle making experience!Please help us when you join us!
· It is also susceptible to temperature and humidity.Even with soba made from wheat flour, the details of soba making itself are important, such as temperature, humidity, and the process of making soba flour.
・Originally, buckwheat making can be stabilized by using flour.The soba noodles from this experience can be made with the finest soba flour from Hokkaido, so even the soba can be made deliciously and without cutting.
③ Experience traditional Japanese soba culture
・Soba culture since the Edo period (around 1600)
・There are different ways to strike depending on the region and era
➃Soba making is not the only experience [How to eat soba]
・ Our special soba sauce made from soup stock (only kelp is used for soup stock)
・The tempura is made by Japanese food craftsmen.By using rice flour, gluten-free tempura is made.Rice flour can be harder to coat than regular tempura flour, but the craftsmen make sure it is finished in the same way as regular tempura.
・ Wasabi is also made with natural Hokkaido mountain wasabi.
Learn how to add dipping sauce and eat soba
・ Because it is a real soba restaurant, you can understand the real taste
Learn about the culture of sobayu
⑤ Peace of mind learning at a real soba restaurant
・Because soba making is the domain of the craftsmen, there is no experience of soba that can be done at real soba restaurants even in Japan.
Because it’s not as easy as letting other people into the realm of craftsmen or learning to make soba!
You can rest assured that our shop is supported by craftsmen who have been making soba for a long time.
・Since it is not a tourist facility, you can learn how to make real soba and eat soba
・Our chefs are (there are soba artisans who can make a variety of buckwheat flours such as 20% wheat flour 80% buckwheat flour, 10% wheat flour 90% buckwheat flour, 10% buckwheat flour, etc.)
Additional Info
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Non-experiencers (visits only) will be charged the same amount as the experiencer.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
What To Expect
Buckwheat noodles making experience x 100% gluten-free ingredients plan The basics of our shop are (usually) 28 buckwheat noodles with 80% buckwheat flour and 20% flour, but this is the plan without the original wheat flour of buckwheat! [Plan with soba making & tempura made only with 100% buckwheat flour] *All ingredients used in this plan are gluten-free. However, equipment and other items that are normally used are used.If you have severe wheat allergy or coeliac disease, please consult us in advance. Gluten-free soba has long been said to be difficult to make. Our shop is a real soba restaurant and is supported by craftsmen who have been making soba noodles for over 10 years. Used Hokkaido buckwheat flour.Hokkaido buckwheat flour is the No.1 quality in Japan. Hokkaido's soba noodles, made from fertile land and clean water, are now a brand. Tempura is made from 100% rice flour.Rice flour tempura is sometimes harder to connect and coat than regular tempura, but this one is cooked by a Japanese food craftsman using professional techniques. We are a real handmade soba restaurant.After experiencing the making of real soba, you can taste real soba. Ten percent of soba will be the original history. 【This experience of making juwari soba noodles & plan with tempura is the same quality as the experience of making buckwheat noodles with normal flour.High quality by not using flour!It tastes delicious.This is the important point of this Towari soba.The Japanese staple food culture of soba becomes the best gluten-free staple food] Mix the buckwheat noodles. Knead the soba noodles. Stretch the soba noodles. Cut the buckwheat noodles. They eat soba. To learn about the soba-yu culture in Japan, where soba is drunk to finish.
Sample Menu
main
Buckwheat
main
Tempura
Seasonal vegetables, shrimp, fish, etc. ※Please let us know in advance if you have any allergies.
main
Soba Bath: A Japanese Soba Culture
What‘s Included
All Fees and Taxes
Non-experiencers (visits only) will be charged the same amount as the experiencer.
Options
Plan with tempuraMade with rice flour (gluten-free)
Reviews
11 reviews
Total reviews and rating from Viator & Tripadvisor
Finally attainable homemade gluten free noodles
myke h,Mar 2, 2026
- Review from Tripadvisor
5.00This was a lovely experience while we learned how to make pure buckwheat soba noodles. Our hosts were very friendly and knowledgeable. The second part was discovering how gluten-free tempura can be so delicious and attainable. Although they are not fluent in english, we were able to understand their instructions and succeeded in making the noodles.
Fun unique experience!
173MelissaK173,Feb 25, 2026
- Review from Tripadvisor
5.00We had an incredible noodle making experience. It was so much fun making our own noodles and the instructors were very kind and made it a wonderful moment on our trip. Highly recommend this private, one of a kind experience!
Buckwheat noodles making experience
Nomad34508679820,Feb 1, 2026
- Review from Tripadvisor
5.00I had a hand-made soba experience! It was my first time doing it, but they showed me how to do it so it was fun and delicious!
Delicious soba experience! 🤤
Travel29185768355,Jan 20, 2025
- Review from Tripadvisor
5.00Taka was really helpful in guiding us through the soba making process. It was super fun and easy to follow! We were able to ask him more in depth questions about the process and history. We do speak a bit of Japanese though but he was very knowledgeable
The highlight of our Sapporo trip!
Marilyn U,May 25, 2024
- Review from Viator
5.00The soba making class was a wonderful family activity. Taku was a great teacher making this hands on experience an educational and fun one. We gained a better appreciation for art of soba making. The soba, tempura and shabu shabu meal was a delicious ending to the class. An experience we would definitely recommend to others.
Great soba-making experience
JunLei T,Feb 6, 2024
- Review from Viator
5.00Had a great time learning more about soba and making it. Everyone was very kind and lovely, the food was delicious and I really enjoyed myself. Thank you!
Appreciated Soba Noodles More
Javier O,Dec 3, 2023
- Review from Viator
5.00I had no idea how complex making soba was until I took this class with my partner. He allowed us to experience making it by hand, and explaining why certain processes are necessary. I had a deeper appreciation of soba noodles. The food served was amazing with kakkiage, tempura, and the venison hotpot. The venison was really really good, and never thought I'd actually enjoy venison cut as a bacon and dipped in a hotpot.
A nice experience with good food!
Clment G,Jun 15, 2023
- Review from Viator
5.00The staff was lovely, food was really good, I had a good moment and would recommend to anyone curious! It's not super difficult as you are guided.
Handmade soba experience
TripAdivisorAW,Jan 19, 2020
- Review from Tripadvisor
5.00So fun! The team at Mondo is very kind and experienced. A great daytime activity in Sapporo for friends and family :)
Cool experience - Handmade soba experience
carlotta C,Jan 16, 2020
- Review from Tripadvisor
5.00It was a great experience of learning how to handmade soba. It was such an ad hoc idea and the restaurant is so easy and convenience to make the arrangement. The sensei is so nice and patient and details. We have such a great fun experience and definitely recommending to our friends and you guys. Have a great trip.
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