Homemade fresh pasta cooking class

From EUR 75

5.00

31 reviews

Check availability

Overview

Available languages

English

Italian

Spanish

4 hours

Mobile ticket

It's possible to know Sardinia through food? We think it's possible!

Would you like to learn how to make fresh pasta?

Let's make, together, culurgiones, malloreddus and ravioli!

Additional Info

Infants and small children can ride in a pram or stroller

Service animals allowed

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Specialized infant seats are available

Sono ammessi animali.

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

Recipe to make fresh pasta

Lunch

Coffee and/or Tea

Options

Light Cooking class (no lunch)

Without lunch/dinner: Same experiences, but light for people that have enough time to spend. So duration it's about 2 h 30 min
Pickup included

Homemade fresh pasta (lunch)

Pickup included

Reviews

5.00

31 reviews

Total reviews and rating from Viator & Tripadvisor

Great cooking and eating experience!
Shelley P,
Sep 12, 2024
- Viator
5.00
Fantastic cooking class hosted by Isabella and Valerio! They welcomed us into their home, taught us how to make two kinds of delicious Sardinian pasta, and then we all shared a lovely meal with appetizers, our homemade treats, and excellent wine and desserts. We learned a lot about Sardinian culture and felt like part of the family by the time we left. Highly recommend!
Best birthday!
Kristine N,
Jul 18, 2024
- Viator
5.00
Fabulous class! Isabella and Valerio were wonderful hosts and excellent chef instructors. They welcomed us into their home for the class and made us feel very welcome. We made traditional Sardinian pastas—culurgiones and malloreddus—which we thoroughly enjoyed at lunch along with tasty local appertivos and wine. This was a really great way to spend my birthday. Highly recommend this experience to anyone who wants to explore regional cooking. Enjoyed spending a little time with their family, Frieda and Bella, too!
Don’t read- just book this experience
Jason M,
Jun 14, 2024
- Viator
5.00
This was NOT a cooking class. This was cooking with friends and having an AMAZING experience. Of course, we learned pasta making, a little of Sardinian history, and the night was a great introduction to Sardinia. More than anything, we had an amazing experience and made new friends. If you’re on the fence BOOK THIS EXPERIENCE. My wife loved it, my impossible to please teenage daughters loved it. Stop reading!! Just book! And for Gods sake…no mushrooms on the carbonara!!
Best cultural experience
Sharon M,
May 19, 2023
- Viator
5.00
The most authentic experience of our trip to Sardinia. Isabelle and Valerio welcomed us into their beautiful home and were excellent teachers to teach us how to make two traditional pasta types. They shared the recipes as well as prepared a beautiful lunch but they were also so knowledgeable about Sardinia itself. A fun activity with our adult children.
Fabulous culinary experience!
Gina W,
Sep 17, 2022
- Viator
5.00
What a wonderful experience! Isabella and Valerio were great fun hosts! We thoroughly enjoyed learning how to make traditional Sardinian culurgiones and gnocchi! Loved the weaving of the culurgiones and can’t wait to try them at home. There were four of us from the US and three more from Germany - delightful classmates! Would absolutely highly recommend our experience. Thank you Isabella and Valerio, individually you are marvelous, together you are a fabulous team! Bravo! Grazie mille! Gina