Available languages
2 hours 30 minutes
Mobile ticket
A night of culinary delight awaits in Lima, where talented Peruvian chefs guide you through the vibrant flavors of Lomo Saltado and Papa a la Huancaína. This hands-on cooking class offers an authentic experience, allowing you to mix classic cocktails like Pisco Sour and Chilcano while soaking up the rich culinary stories behind these iconic dishes. Connect with fellow food enthusiasts and enjoy the lively atmosphere as you create and savor your own Peruvian feast.
Public transportation options are available nearby
For a full refund, cancel at least 24 hours before the scheduled departure time.
Start your culinary journey with one of Peru’s most beloved starters. Learn how to turn humble potatoes into a creamy, spicy, and colorful dish topped with a special Huancaína sauce. Time to turn up the heat! Grab the wok and experience the thrill of cooking over an open flame. Guided by local chefs, you’ll master the famous Lomo Saltado, a flavorful fusion of Peruvian and Asian techniques. Finish your evening by shaking up two of Peru’s classic cocktails. Learn the techniques behind the smooth, foamy Pisco Sour and the refreshing, bubbly Chilcano—then raise your glass and toast to a night full of flavor and fun!
starter
Papa a la Huancaína
This classic Peruvian starter features boiled potatoes with a creamy, gently spicy cheese sauce, accented with olives and eggs.
main
Lomo Saltado
A flavorful Peruvian stir-fry combining tender beef, onions, tomatoes, and soy sauce, blending local ingredients with Asian-inspired techniques.
2 course meal
Luchitos special recipes
Bottled water
2 cocktails
Professional class
Official certificate
Extra drinks
18 reviews
Total reviews and rating from Viator & Tripadvisor
Harry H,Mar 23, 2026
- Review from Tripadvisor
Camila was excellent at guiding us through the dishes and was very entertaining. The food was also delicious. Highly recommend - we had a really good time
725ellisr,Mar 23, 2026
- Review from Tripadvisor
An absolutely fantastic time! Camilla was a truly great host and the food we cooked was delicious. The cocktails throughout didn’t hurt either!
V3201ZSjoshl,Mar 23, 2026
- Review from Tripadvisor
Excellent cooking class led by Camila - cooked papa de huancaina and lomo saltado. Great fun, cannot recommend enough



amandamF5361FB,Mar 23, 2026
- Review from Tripadvisor
I went with a group of 5 friends and we had a great time with Camilla. She and Martha were so accomodating and we had lots of fun. The best cooking class we had in South America! Would recommend for any groups/family etc
256elyshac,Mar 23, 2026
- Review from Tripadvisor
An amazing experience, I'd definitely finitely recommend to anyone travelling to Lima! Our chef Camila was amazing!!

N4138NTdavidb,Mar 18, 2026
- Review from Tripadvisor
Camila was the best, she walked us through the market explaining the local foods, and later that night she lead out Lomo Salvador class. It was fun engaging and tasty. I definitely recome d it to anyone who is in peru lima.



Paradise10403565318,Feb 18, 2026
- Review from Tripadvisor
I had a great experience with Camila and Luchito. Both very nice and explained everything very well. Camila took her time and did every step with me so i felt confident. The lomo and papa ala huancaina was delicious.
X3025RZjenss,Feb 11, 2026
- Review from Tripadvisor
We had a nice evening. The teacher had a very good English, so we can follow the instructions. The recipes are good and we enjoyed it very much.
682juancamilor,Feb 6, 2026
- Review from Tripadvisor
A very exciting experience, a spectacular atmosphere and sharing with very nice people, Jorge, the person who accompanied us throughout the journey was completely friendly and very helpful, a highly recommended experience








112meaghanp,Jan 25, 2026
- Review from Tripadvisor
Great experience! Camila was very friendly, informative, and fun to hang out with! I went solo to this class and had a great time! The food was amazing and some of the best food I had on my trip!



Operated by Luchito's Peruvian Cooking Class