Private Tour

Mondo's most popular plan! Experience making soba noodles and the king of Japanese cuisine, tempura, in Sapporo!

Overview

Available languages

Japanese

English

1 hour

Mobile ticket

Our shop will be a handmade soba restaurant famous in Sapporo.

A famous hand-made soba restaurant is holding a soba-making experience after lunch to help people around the world understand the appeal of soba.

We want you to enjoy the traditional Japanese food, soba-noodle making experience, which has been going on since the Edo period (1600)!

Also, this trial course comes with tempura.

Tempura is a traditional Japanese food, and tempura is also a traditional Japanese food known from around 1600.

Soba and tempura have their own unique charms.

Soba and tempura are not only delicious, but also create synergies when eaten together, providing an even more enjoyable food experience.

Tempura is a dish of battered and deep-fried vegetables and seafood that perfectly matches the crispy texture of the batter and the flavor of the ingredients.Typical ingredients include shrimp, eggplant, seasonal vegetables and local ingredients.

Hokkaido is the most famous soba producing region in Japan.Because the climate and soil conditions in Hokkaido make it suitable for growing soba, high-quality soba is produced.Areas known for particularly delicious soba include the Tokachi and Furano regions.

Hokkaido soba is savory and chewy, and its taste is loved by many people.In Hokkaido, there are also a variety of dishes made with soba noodles, which can be combined with local specialties and seasonal ingredients, or enjoyed using unique cooking methods.

Hokkaido's soba cuisine is a luxurious experience where you can enjoy local ingredients and culture.Therefore, it is also popular with tourists visiting Hokkaido.The soba experience in Hokkaido is a good opportunity to deeply understand Japanese soba culture and enjoy the local flavors.

The soba making experience time will be around 30 minutes.After that, taste your own soba noodles and tempura

If you have around 1 hour and 15 minutes, it will all be over.

Even small children can enjoy soba making.

You don't need anything to bring or prepare.Please feel free to come.

We hope you enjoy it as a commemorative Hokkaido dinner.

Also, our shop is a handmade soba shop.

I will tell you how Japanese eat soba and how to eat it.

※Children under 2 years old are free.

For group customers

Please feel free to contact the store directly.

Additional Info

Service animals allowed

Public transportation options are available nearby

Halal, vegan, etc. can be accommodated.Please contact us in advance.

The experience will be conducted in English, but we are unable to provide assistance by phone or other means.If you have any questions, please email us via VIRTOR.

Non-experiencers (visits only) will be charged the same amount as the experiencer.

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

Lunch

Dinner

All Fees and Taxes

What To Expect

The three major Japanese foods are said to be sushi, soba and tempura. Mondo's No.1 popular plan!The course plan will allow you to enjoy traditional Japanese cuisine, soba making experience and tempura. After the soba-making experience, you will receive your own soba noodles and tempura made by a Japanese food craftsman. Japanese people are accustomed to eating tempura with soba.I want more customers to experience Japanese food.You can also learn how to eat soba, so we will The event will be held for two or more people. ※We are a hand-made soba restaurant, the experience is in English, but English cannot be handled over the phone. If you have any questions, please feel free to email us via VIRTOR.Respond quickly. Five-minute walk from Miyanosawa Station on the Sapporo Subway Tozai Line If you come by car, there are 4 parking spaces in front of the store. Soba-noodle making experience is also popular among Japanese.Soba is one of the traditional foods of Japan, and beating it yourself is a good way to experience the culture.You can learn the process of making dough from buckwheat flour, stretching and cutting noodles through the buckwheat-noodle-making experience. In addition, you will be able to enjoy going to Japanese soba restaurants because they will explain how to eat handmade soba and how to behave in an easy-to-understand manner. Flow of soba making experience ① Mix buckwheat flour ② Stretching soba noodles ③ Cut the soba noodles ④ Sample your own soba noodles and artisan-made tempura (two types of soba sauce are available: cold and warm) ⑤ Finally, close everything with soba-yu, where the Japanese finish eating soba noodles. I will also tell you how to eat soba in an easy-to-understand manner.We hope you will learn how to eat soba deliciously and feel the charm of soba. The actual soba making experience time will be around 30 minutes.Then it was a tasting, and it took all the time. It takes around 1 hour and 15 minutes to finish everything. Even small children can enjoy soba making. ※Please note that our shop is open as a hand-made soba restaurant during the lunch hours, so we may not be able to make inquiries on the day. It’s also the start time of your experience, but being late may cause inconvenience to other start time guests.If you cannot come before the start time, we will treat it as a no-show. For group customers Please feel free to contact us directly.

Sample Menu

main

handmade soba

main

Tempura

Options