Private Tour

Private Ollantaytambo, Pisac Ruins Tour with Farm Visit, Gourmet Picnic Lunch

Overview

Available languages

English

Spanish

8 hours

Mobile ticket

This tour visits two amazing Inca ruins in the Sacred Valley: Ollantaytambo and Pisac .You will have a private guided tour of these sites and will learn a tremendous amount about Inca history while taking in majestic views of the Sacred Valley. We will then visit a local farm where we will taste local fruits and vegetables fresh from the land and feed the guinea pigs that are kept in almost every local house as a source of heat and food. While you tour the farm, our private chef will prepare a gourmet, healthy organic lunch featuring local Peruviuan produce, including some of our own crops. We will then visit a local non-touristic market in Urubamba to see how the locals sell their produce and other goods. Finally, we will visit the terraced ruins at Pisac and learn about this amazing religious, astronomical and military site.

Additional Info

Public transportation options are available nearby

Specialized infant seats are available

Suitable for all physical fitness levels

A moderate amount of walking is involved with some stairs to climb at Ollantaytambo

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What To Expect

Archaeological Park Ollantaytambo

Pick up at 8:00 am at your hotel in Ollantaytambo, from Cusco at 7:00 am in private transportation, we will visit the Inca ruins in Ollantaytambo, which was the lodging of the Inca emperor Pachacutec and later served as a military checkpoint for the Incas trying to protect the roads to Machu Picchu from the invading Spaniards. Enjoy a guided tour of the terraced ruins, fountains and aqueducts and see storage houses that were used by the Incas to maximize winds to keep crops cool and preserved. We will then have time to wander the streets of one of the oldest towns in Peru, where many 15th century Inca buildings still stand today.

5 minutes • Admission Not Included

Sacred Valley

We will then drive 20 minutes to the town of Yanahuara where we will visit to a farm in the Sacred Valley, where we will tour the farm lands, cut alfalfa to feed the guinea pigs, and see first hand how chicha is made. This will be followed by a private gourmet picnic lunch prepared by our chef and will feature local organic produce, including some of our own crops. Enjoy a leisurely lunch outside while overlooking the Sacred Valley . After lunch, we will go to the local authentic non-tourist market in Urubamba. Here we will see local families selling things such as fruits, vegetables, flowers and natural medicinal plants. Your guide will give your a tour of the market and you can taste Peruvian fruits and foods such as passion fruit, lucuma, and chirimoya. We will also learn about the ingredients needed to make chicha, a corn beer that has been an important part of Peruvian culture since Inca times.

Admission Not Applicable

What‘s Included

Hotel pickup and drop-off

Lunch

Local professional guide

Private transport

Food tasting

Entrance fees (requires purchase of Boleto Turistico for entrance into Ollantaytambo and Pisac ruins (130 soles-$37 covers entrance to Pisac, Ollantaytambo, Chinchero, Moray, multiple museums in Cusco, and Sacsayhuaman or 1/2 ticket: 70 soles--$23 which covers only some of these sites)

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