What To Expect

Sample Menu

What‘s Included

Reviews

• Toller Abend

  G3224NWpaulinab,Mar 26, 2026

  - Review from Tripadvisor

  5.00

  It was a wonderful evening. We felt very comfortable and had a lot of fun. Giacomo is very friendly, and we were able to learn a lot from him. Highly recommended!

• Top of the line!

  sevili2022,Nov 26, 2025

  - Review from Tripadvisor

  5.00

  🥰 Patrizia was kind, patient and made the experience really enjoyable. I learned a lot and the dishes we prepared were delicious. I highly recommend!

• Great Pasta Class

  colleena978,Oct 19, 2025

  - Review from Tripadvisor

  5.00

  Max was an excellent cook. He definitely knows his way around the kitchen. We made a couple types of pasta and made tiramisu. He and his family were very welcoming. We were late due to the class not being directly in Rimini but in Arcangelo which was about 30 minutes outside of Rimini, but Max was very accommodating. We learned a lot from Max and would recommend this to all.

  

  

  

  

• Very nice experience

  Y1379NVedwinb,Aug 22, 2025

  - Review from Tripadvisor

  5.00

  It was a very nice experience. We were warmly received by Tatiana and her partner. After a pleasant meeting we immediately went to work kneading pasta. After making the pasta we learned to make the most delicious tiramisu. Then all the pasta was deliciously prepared and we were allowed to eat it ourselves with the homemade tiramisu for dessert. Thank you so much for the nice lesson and the delicious food. Highly recommended.

• An amazing night

  LaurenS16,Aug 19, 2025

  - Review from Tripadvisor

  5.00

  I went to this cooking experience with my 14 year old son. We are from the US but have family in Italy that we had been visiting before coming to Rimini. Patrizia made this experience feel like I was still with family in Calabria. We learned how to make pasta and ravioli and tiramisu. Her home was welcoming and tranquil. With a beautiful fountain and garden. The whole evening was wonderful. I highly recommend this experience to anyone wanting to experience Italian culture.

  

  

• Pasta and tiramisu

  sharonbV6121YU,Aug 12, 2025

  - Review from Tripadvisor

  5.00

  We spent a lovely morning learning to make pasta and Tiramisu under the patient instruction from Patti and her mum. The end result was delicious thanks to Patti's sauces and we had a great lunch. V enjoyable and would recommend if you enjoy cooking and like to try new things

• Feel Italy more by making the food and learn about it's history

  865moniquet,Aug 1, 2025

  - Review from Tripadvisor

  5.00

  This cooking class gave us an authentic Italian feel for the cuisine and culture, Giacomo shared his passion for pasta making, he and Alex were fantastic hosts. Our group was great, we had so much fun! The food was amazing and they also took us on a beautifull walking tour of their beautifull city Santarcangelo, a lively town with lights and cozy restaurants everywhere with a great view on the top ! Thank you for this Italian evening and the tips you gave us to see San Leo and Gabicce Monte, we did both!

• Come as guests, gone as friends

  Manja S,Jul 30, 2025

  - Review from Tripadvisor

  5.00

  We spent a wonderful, warm and delicious evening at Patrizia. With her calm and warm nature we felt right at home. The preparation of the food was always straightforward and very well explained. We would definitely visit Patrizia again and cook with her as it was an unforgettable experience for my husband, daughter and me. We wish Patrizia and her family all the best and say “graze mille”!

  

  

  

  

  

  

  

  

• A wonderful, local cooking experience worth every dollar!

  Vernon W,Jul 18, 2025

  - Review from Viator

  5.00

  We enjoyed this wonderful, private cooking experience one on one with Patrizia and her Mum Carla. We were welcomed into her home just out of Rimini where she had prepared all the freshest, local ingredients for our cooking class. The environment immediately felt special, like cooking with friends for dinner and everything was very well prepared. We made a Tiramisu dessert first so it could set in the fridge and straight away we were ‘hands on’. This wasn’t a ‘I’ll show you experience’, we were doing the cooking! Once prepared we were right into the pasta making doing the mixing and kneading. We refreshed with a glass of Prosecco and learned about the method, tips and making the fillings using fresh, local produce. Creating 2 types of pasta, ravioli and cappelletti we set about all the work making these one by one, cutting, filling and shaping. With background Italian music, smiles and laughs were all part of the fun experience. Mum Carla did all the tidy up and cleaning up – we just did all the pasta prep! Dinner was beautifully set up in the alfresco back yard with a running water fountain, gingham table cloth and appetizers Mum Carla has prepared for us; bruschetta, antipasto and vino! We cooked the ravioli together, Patrizia showed us the finishing touches with parmesan and cooking water before we devoured that. Then the cappelletti which was served with a ragout she had already prepared, delicious. We were already full before eating the Tiramisu we prepared, finishing off with a home-made Limoncello. This experience was so personalised, homely and extremely well done. We can highly recommend this, leaving with the skills and knowledge to do confidently do this at home. A four-hour experience usually money can’t buy. 10/10!

  

  

  

• Bellisima!

  martine-hennig,Jul 1, 2025

  - Review from Tripadvisor

  5.00

  Tatiana and Lori welcomed us like family. With hospitality, guidance and humor, we learned to cook ravoli and tagliatelle, followed by the best tiramisu I have ever had! We got to taste local cheeses and ham before we started, along with tasteful wine. This was the highlight of our trip, and we would recommend anyone to set aside one evening for this Italian experience.

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