Available languages
3 hours 30 minutes
Mobile ticket
We offer daily food market tours and hands-on cooking classes in the heart of Triana.
We’ve been working in Triana Market for over 10 years. We know the vendors personally, source our ingredients locally, and share the flavors of Spanish cuisine through tradition, passion, and real market culture.
During the class, guests actively take part in preparing the dishes. Whether you're a novice or an experienced cook, you’ll learn new skills and techniques in a fun, welcoming environment.
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
For a full refund, cancel at least 24 hours before the scheduled departure time.
There’s no better way to immerse yourself in Seville’s rich culinary culture than with a hands-on cooking class and a visit to a local food market. Meet your friendly guide at the vibrant Triana Market, where you’ll find colorful produce, succulent meats, fresh cheeses, and other regional delicacies. Work alongside our expert chef and learn to blend local ingredients and spices to create the unique flavors that define Spanish cuisine. All ingredients and materials are provided. During the class, enjoy our homemade sangria. At the end, savor the dishes you’ve prepared, paired with up to two drinks (soft drinks, Spanish wine, or local beer). We can accommodate all dietary restrictions (vegan, gluten-free, no seafood, no pork, etc.)—just let us know in advance if you need any changes to the menu. Once back home, you’ll be able to recreate the experience. We’ll provide written recipes and plenty of tips! Please note we have four kitchens in the Triana area: two inside Triana Food Market, one on Calle Castilla, and one at Plaza de Chapina. Regardless of the kitchen used for your class, the meeting point is always the same: inside Triana Food Market, stalls 75/77.
starter
Salmorejo
tomato chilled cream traditional from Córdoba
main
Spinach with chickpeas
a classic Sevillian tapa
main
Paella Valenciana
Spain's most international dish, made with chicken and vegetables
dessert
Light Dessert
Lemon sorbet with cava.
Apron, chopboard, knives and all kitchen utensils needed.
Three-course lunch with 2 drinks included per person (glass of wine, beer, or soft drink). You will eat what you have cooked during the class.
We don't offer Pickup and Drop-off
814 reviews
Total reviews and rating from Viator & Tripadvisor
Getaway551304,May 8, 2026
- Review from Tripadvisor
The staff made the class lots of fun and educational. Would do it again.
Susan J,May 3, 2026
- Review from Viator
Great activity to experience local culture, have fun & bring home some new cooking skills & recipes!
444helenab,May 3, 2026
- Review from Tripadvisor
The staff's competence and sense of fun are what make this so good. It was a lovely way to connect with people too, as a solo traveller.
Leanne S,May 2, 2026
- Review from Viator
Leo was a great leader and chef. He was very funny, kept us all on the right track. We had so much fun and learned to make great food.
sherry e,Apr 29, 2026
- Review from Viator
This class was fun and very tasty. We enjoyed everything. The staff was lovely and everything was very organized. Come hungry.
Stacey O,Apr 29, 2026
- Review from Viator
It was lots of fun and obviously very interactive. Our group got along well. We had a French couple, a couple from New Zealand, a gal from the USA , a man from Iceland and my hubby and I. The class was in English and I think that was a requirement. Leo was a great teacher and Anna was a wonderful educator.
klsawalker,Apr 27, 2026
- Review from Tripadvisor
We learned how to prepare delicious Spanish food and then enjoyed eating them. Very fun way to spend a few hours. We also enjoyed the tour of the market.


Liz J,Apr 26, 2026
- Review from Viator
Perfect blend of everything short but very informative tour. Great cooking instruction and demonstration and delicious lunch.!
Departure21855890857,Apr 25, 2026
- Review from Tripadvisor
Awesome cooking class! Dominic was the best along with his sous chef, the dynamic duo. Amazing authentic paella. Highly recommend!!
Barbara D,Apr 21, 2026
- Review from Viator
Leo, our chef and cooking class instructor was excellent in every way! Knowledge of cooking, teaching us, getting us all involved, quick wit and good humor were so appreciated. Ask for Leo
Operated by Taller Andaluz de Cocina