Available languages
3 hours 30 minutes
Mobile ticket
Cooking School is located right inside Triana Food Market. We offer daily food market tours and cooking classes.
During the class, guests have the chance to get involved in the preparation of the dishes, as classes are designed for both novice and experienced cooks that will be able to learn and develop new techniques and skills.
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
For a full refund, cancel at least 24 hours before the scheduled departure time.
Apron, chopboard, knives and all kitchen utensils needed.
Full meal. You eat what you have cooked.
There's no better way to immerse yourself in Seville's extraordinary culinary identity than with a cooking class and tour of a local food market. Meet your friendly guide at Triana Market, where vendors sell colorful produce, succulent meats, fresh cheese, and a variety of other local delicacies. Work with our chef and discover how to combine various ingredients and spices to achieve the special zest that sets Spanish food apart from the rest. All ingredients and materials are provided by the school. Sangria and table olives are served during the class and at the end guests eat what has been cooked, accompanied by up to two drinks (soft drinks, Spanish wine or local beer). All of our recipes can be adapted to any dietary restriction. Please advise in advance if a change in the menu is required. Once back home, you will be able to practice what you have learnt. We will give you written recipes and lots of tips! Due the current circumstances we will provide our guests with nitrile disposable gloves and hand sanitizer. Participants must bring their own mask, as we will all use it during cooking time. We have reduced the capacity of our classes to guarantee the safety distance.
starter
Salmorejo
tomato chilled cream traditional from Córdoba
main
Spinach with chickpeas
a classic Sevillian tapa
main
Paella Valenciana
Spain's most international dish, made with chicken and vegetables
dessert
Light Dessert
Lemon sorbet with cava.
673 reviews
Total reviews and rating from Viator & Tripadvisor
Kristen E,
Sep 8, 2025
- Viator
Wonderful way to learn about the culture, get to know a few other travelers, and enjoy a delicious meal. We were so happy we did this. Our guides were excellent and engaging.
Ron L,
Sep 7, 2025
- Viator
Incredible, fun, tasty and entertaining. This was the highlight of our 4 days in Seville. Don’t miss this delicious experience.
amaugle89,
Sep 6, 2025
- Viator
Chef Carlo was great. He provided a lot of great instruction and delicious food. He made the whole experience fun and the food was delicious. Would recommend to anyone looking to come home with a few new recipes.
Jack G,
Aug 30, 2025
- Viator
Market tour and cooking class were incredibly fun. Learned some really cool tips, and enjoyed the recipes, the food, drink, and company. Really nice way to learn several iconic Spanish dishes.
Christopher M,
Aug 14, 2025
- Viator
Our guide Sabrina brought the market to life with stories, local tips, and a contagious passion for Andalusian food. The cooking class itself was both fun and hands-on — a perfect balance of learning traditional recipes and enjoying the relaxed, friendly atmosphere. Everything was so fresh and flavorful — thank you to our chef Carlos. Sharing the meal together at the end felt like dining with friends.
Operated by Taller Andaluz de Cocina