Traditional Cooking Class with Views of Lake Como and the Alps
Overview
Available languages
3 hours
Mobile ticket
Step into a beautiful penthouse with stunning views of the Swiss Alps, Lake Como, and Monte Rosa. Immerse yourself in the flavors of Lombardy as you learn to work with traditional local flours—polenta, buckwheat, and "fioretto" yellow flour. Under expert guidance, create a delicious appetizer, fresh pasta, and a mouthwatering dessert.
Enjoy the process while savoring red and white wines perfectly paired with each dish. The experience culminates with a glass of homemade limoncello made from organic lemons.
Leave with not only newfound culinary skills but also authentic recipes to impress friends and family. This is more than a class; it’s an unforgettable culinary journey that brings the true taste of Italy right to your table.
Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join us to cook, taste, and experience Como like a local!
Additional Info
Public transportation options are available nearby
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
What To Expect
Experience a cooking class in a penthouse with breathtaking views of the Swiss Alps and Lake Como. Learn to make traditional Lombard dishes, paired with wine and homemade limoncello
Sample Menu
starter
Polenta balls with luganega (typical sausage)
main
Buckwheat flour ravioli with bresaola, potatoes and casera cheese
dessert
Pan meino (typical Lombard dessert)
What‘s Included
A three-course meal paired with fine local wine
Small group hands-on cooking class with expert guidance
Step-by-step recipes to take home and recreate your dishes
All ingredients and materials provided for a full Italian meal
Options
Morning Cooking Class
Cooking Class AM + Lunch
Afternoon Cooking Class
Cooking Class PM + Dinner
Reviews
25 reviews
Total reviews and rating from Viator & Tripadvisor
Cooking in Como
brittneymT6299LH,May 15, 2026
- Review from Tripadvisor
5.00We took Carolina and Simona’s “Lombardy and its flours” class while on our trip to Lake Como and it was one of the highlights of our trip. They allowed us into their beautiful home and taught us more than how to make three amazing dishes. They also shared their love and knowledge of their culture and a little history of the region and how it’s shaped the food in the Lombardy region.
Great wholesome activity
katieaO5131FM,May 4, 2026
- Review from Tripadvisor
5.00Had a fab night, the hosts were absolutely lovely and we really enjoyed the class.
Fantastic experience!!
gardimreg2026,May 4, 2026
- Review from Tripadvisor
5.00This was a 1/1000 experience. You can see that Simona & Carolina really enjoys teaching and sharing their food. I would recommend this to everyone.
Great experience. Very recommended
martinaman97,Jan 17, 2026
- Review from Tripadvisor
5.00Great experience! The home course to learn how to cook homemade ravioli was really special. Excellent welcome, family atmosphere and lots of passion transmitted step by step. Simona and her mom were wonderful: helpful, patient and very competent. An authentic experience that I absolutely recommend to those who love traditional cuisine
A Heartwarming, Authentic, and Unforgettable Cooking Experience Near Como!
Dishuuu14,Nov 12, 2025
- Review from Tripadvisor
5.00I booked this cooking class with Simona and Karolina to celebrate a friend’s birthday, and I have to say — it turned out to be one of the best experiences I’ve had in a long time! From the start, Simona was incredibly communicative and thoughtful. She even followed up with me on WhatsApp when I didn’t reply on the platform to make sure all my questions were answered. She provided clear instructions for how to reach the venue, which was easy to find and only about 10 kilometers from Como city center. For those without a car, they even offer a convenient pickup service from Como Central. Upon arrival, we were warmly welcomed into their beautiful and inviting home. Simona and her mother, Karolina, immediately made us feel comfortable and part of their family. The class was not only hands-on and well-organized but also deeply informative. Both Simona and Karolina are extremely knowledgeable — not just about the recipes themselves, but also about the cultural and historical background of each dish. Throughout the session, we enjoyed engaging conversations — they were genuinely interested in our stories and happily shared their own. Despite the language difference, Karolina’s warmth transcended words. Her kindness and motherly care made us feel right at home. We even had the pleasure of meeting their adorable toy poodle, Carlotta, who added even more joy to the afternoon! The experience was beautifully curated from start to finish. We began by preparing desserts and then moved on to making fresh pasta. Karolina prepared the sauce herself, made from their own home-grown tomatoes, and served us steaming hot pasta while we enjoyed red wine at the table. Every bite was absolutely delicious — a true taste of Italian home cooking. Overall, I would give this experience a 10/10. It was heartwarming, authentic, and full of joy. I will be recommending this class to everyone — friends, family, and anyone visiting Como. It’s an absolute must-do!
A fabulous experience shared with our extended family hosted by the most welcoming hosts (mother & daughter).
Emmanuel L,Sep 27, 2025
- Review from Tripadvisor
5.00We were greeted by Simona who, by the way, not only is a great communicator on WhatsApp but helped us with the car park machine. We were then introduced to Simona’s Mum Carolina who spoke a little word of English but clearly had the knowledge and the know how. Simona & Carolina gave us some clear instructions on how to make raviolis and were also very supportive, especially as this was our first ever attempt. If I were to be over critical, I think, to make the experience complete, we could have also made the actual filling. We then enjoyed the fruit of our labour as Carolina cooked the raviolis with brown butter which was delicious. I guess the cherry on the cake was the adorable 2-year toy poodle called Carlotta!
Great pasta making course 🍝
356jonnyp,Sep 27, 2025
- Review from Tripadvisor
5.00What a lovely experience with Simona & Carolina. I now feel confident I could take my new skills home to the UK and make some great pasta. They also have a very cute dog 🐶
Brilliant cooking course
Th30L,Sep 27, 2025
- Review from Tripadvisor
5.00What a brilliant authentic experience! Loved every minute. Simona and Carolina are fantastic! Very friendly! Could not recommend enough. The star of the show was little Charlotta.
Family pasta making
clarel992,Sep 27, 2025
- Review from Tripadvisor
5.00Truly amazing experience. Simona and her mum were very friendly and extremely knowledgeable. The kitchen setup was very convivial, with all that we needed to hand. Simona was very good at explaining and giving encouragement when things didn’t go quite right. My whole family would recommend this experience. And let us not forget Charlotta.
The best cooking class
F2443SHjaneh,Sep 18, 2025
- Review from Tripadvisor
5.00We had the absolute best time at this cooking class. We brought our 5 and 7 year old and were worried 3 hours would not keep their attention but they loved every minute. Simone and her mother were amazing hosts and the pasta we made was amazing!! We had the best time and would suggest it to everyone of all ages!
From €185.00
Want a private experience? Upgrade to a private tour
Related Experiences
Operated by Cesarine: Cooking Class