Traditional Japanese Knife Sharpening Class in Tokyo [EN OK!]
Overview
Available languages
2 hours
Mobile ticket
Master the intricate art of traditional Japanese knife sharpening in this engaging hands-on class. Guided by seasoned instructors, delve into the history of knives, explore various steel types, and learn the theory behind sharpening techniques. With a focus on using whetstones of different grits, participants will sharpen their own blades under expert supervision. Conclude the session with the satisfaction of taking home your freshly sharpened knife, a memorable keepsake that reflects your newfound skills.
Additional Info
Public transportation options are available nearby
Not recommended for travelers with spinal injuries
Suitable for all physical fitness levels
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
What To Expect
Learn the art of traditional Japanese knife sharpening using whetstones of various grits, guided by experienced instructors. This hands-on class is perfect for cooking enthusiasts, craftspeople, or anyone who respects the tools of their kitchen. You'll study knife history, steel types, sharpening theory, and then actually sharpen your own blade. At the end of the session, you can take home the knife you've sharpened yourself-an unforgettable souvenir.
What‘s Included
We provide all the necessary tools for the experience, including a Japanese knife, whetstone, sharpening stand, work apron, and towel. You can join empty-handed and fully enjoy the session.
Options
With Gift Knife
Includes gift Japanese knife
Standard Plan (No Knife Gift)
Reviews
20 reviews
Total reviews and rating from Viator & Tripadvisor
Great!
flexstar2017,Mar 5, 2026
- Review from Tripadvisor
5.00Great course! Much learned, highly recommended
You also learn when you have experience.
cinzia l,Feb 24, 2026
- Review from Tripadvisor
5.00It was a fantastic experience. We came in with a little sharpening experience and still learned a lot. On figuring out where the burr is, the angles to keep and how to use the weak hand. Fortunately there were only two of us so I could ask many questions to which I received complete answers. Highly recommended for everyone.
Great experience.
kaycY5924WS,Feb 1, 2026
- Review from Tripadvisor
5.00Great Experience, we would recommend this to all. Charlie is very knowledgeable and gave a great lesson, he explained the process in great detail.
Knife sharpening
Otagolivin,Jan 17, 2026
- Review from Tripadvisor
5.00Charlie was an amazing teacher and we had a great time. Must do if interested in cooking as a sharp knife is a must! Well worth the price
Outstanding knife sharpening class
OnAir04953665730,Dec 22, 2025
- Review from Tripadvisor
5.00Highly recommend this class, really learned a lot and Charlie is an excellent instructor - very knowledgeable and great at communicating the skills.
Incredible experience overall
lucarO5536CR,Nov 22, 2025
- Review from Tripadvisor
5.00I found the lesson to be quite informative regarding proper knife sharpening/polishing technique. The atmosphere was nice too, adding to the overall experience. My instructor’s name was Charlie and he was good at providing an engaging lesson. I highly recommend to anyone curious or interested, you are in for a treat.
Highly recommended!
R1305JLphillipr,Nov 22, 2025
- Review from Tripadvisor
5.00Charlie was a wonderful teacher. Answered all of our questions and was accommodating. Perfect English and very knowledgeable. Highly recommended!
Careful explanation
magnetismen,Nov 18, 2025
- Review from Tripadvisor
5.00I took some sharpening lessons on kitchen knives for vegetables and had a lot of fun. He explained the method in detail and introduced the reason and the points in an easy-to-understand way even if it was not only how to sharpen.
Fun and insightful class.
Traveler01494123463,Sep 29, 2025
- Review from Tripadvisor
5.00A well taught class by our instructor Timothy. You definitely learn what you need to do to get a razor sharp knife. They also start you off with a really dull knife that can hardly cut thru paper and you end up with one that can slice thru a rolled up tube of paper standing on its own. Also picked up a sharpening stone from a nearby recommended shop.
High-grade Japanese knife sharpening experience
Maps07277563574,Sep 20, 2025
- Review from Tripadvisor
5.00高級和包丁研ぎ体験 Japanese knife sharpening By Fuji Japan 経験豊富な講師の指導のもと、様々な粒度の砥石を使った伝統的な日本刀研ぎの技術を学ぶことが出来ます。 この実践的な体験コースは、料理愛好家、職人、そしてキッチンツールを大切にするすべての方にオススメです。 包丁の歴史、鋼の種類、包丁研ぎの方法を学び、実際にご自身の手で包丁を研いでいただきます。 また、追加料金をお支払いいただくことで、ご自身で研いだ包丁をお持ち帰りいただくことが出来ます。 FUJIでしか得られない最高のお土産となるでしょう。 〒1110035 東京都台東区西浅草1-9-8 TFハウス #japantrip #japantravel #visittokyo #FujiJapan #MusashiJapan High-grade Japanese knife sharpening experience Under the guidance of experienced instructors, you can learn traditional Japanese knife sharpening techniques using whetstones of various grit sizes. This practical hands-on course is recommended for cooking enthusiasts, artisans and anyone who cares about their kitchen tools. You will learn about the history of knives, types of steel and knife sharpening methods, and actually sharpen the knives yourself. For an additional fee, you can also take home your own sharpened knives. It will be the best souvenir you can get only at FUJI.
From ¥15,000
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