Available languages
4 hours
Mobile ticket
Continuing the success of our first branch in Hanoi, we proudly introduce Da Nang branch offering foreign friends a culinary voyage through Central Vietnam's local recipes and culture. Join us! It's not just just a cooking activity, it's also an immersive cultural experience. Let's savor and share the flavors of middle Vietnam.
Our class includes a market visit where you can learn about local products and understand thoroughly the stories behind each dish.
Our menu choice for the join-in class is diverse and well balanced including both popular and well-known delicious dishes in the local, that we want to introduce to you. The menu is also selected based on its flexibility so we can adjust the class to meet each dietary requirements.
Wheelchair accessible
Service animals allowed
Public transportation options are available nearby
Not recommended for travelers with poor cardiovascular health
For a full refund, cancel at least 24 hours before the scheduled departure time.
Meet-up at our address at number 07 Nguyen Ba Lan street 10 minutes before starting time. Visit the nearby market to learn about local produce and shop for the necessary ingredients. Come back to our kitchen and start cooking 5 dishes, join-in class menu includes: Bun Bo Hue, Banh Xeo, Tam Huu fresh roll, young jackfruit salad, Da Nang avocado ice-cream or vegetarian version for vegetarians. Enjoy the meal made by you together with some fruits, rice vodka and chat with our instructor to know more about the local life. Receive cook book and certificate. Class ends.
main
Bun Bo Hue
Beef noodle soup Hue style or vegetarian version
main
Banh Xeo
Sizzling pancake with beef and prawn or vegetarian version
starter
Tam Huu fresh roll
Hoi An fresh roll: pork, shrimp, fresh herbs or vegetarian version for vegetarians
starter
Young jackfruit salad
Young jackfruit with veggies, peanut, chilly...
dessert
Kem Bo
Avocado ice-cream
Lunch
Dinner
Cooking tools
Coffee and/or Tea
Gratuities
405 reviews
Total reviews and rating from Viator & Tripadvisor
U5871NOhudaa,May 15, 2026
- Review from Tripadvisor
I have completed many cooking classes, and this one was by far one of the worst. For what was ultimately offered, it is absolutely not worth the money. There are still two stars because the food was delicious in the end, everyone was nice, and there was a lot of consideration for each individual's preferences. But unfortunately, it was not a real cooking class. Let's start with the market visit: I know it to be that the ingredients are explained there, what role they have in the dish, what spices are used, etc. Here, I felt more like a child who is allowed to help with shopping. We were only told what to put in the basket. The market visit could have been completely omitted. It would have been more interesting to see how the meat is purchased. However, that was already taken care of the night before. That is perfectly fine in itself, but then one should not advertise a market visit when it ultimately only lasts 10 minutes and offers no real added value. After that, we got to cooking. Here, I usually know that everyone cooks their own dish so that everyone performs all the steps themselves and actually learns something in the process. The chef explains the steps, ideally demonstrates them, and accompanies the participants. Whether one prefers individual dishes or group dishes can be debated, but the implementation here was simply poorly organized. Everyone was assigned a task, and while some grated vegetables, the rest was already preparing the sauce in parallel. As a result, important steps were constantly missed. There would have been enough time to go through everything together step by step. (In the end, we were already out after 2.5 hours instead of the stated 4.5 hours) We also made summer rolls. Everyone was allowed to fill their own roll to taste and decide how much cilantro to include, which is fundamentally a nice idea. However, it became problematic with the organization: Instead of everyone getting their own roll at the end, all summer rolls were placed together on a tray, so no one knew which one was theirs. It was also asked who can eat spicy and wants chili; two pointed, but in the end, the spicy chilis ended up in all the dishes anyway. Afterward, we made Banh Xeo. During the preparation, all the gas bottles for the stoves ran out and had to be replaced in the middle of the cooking process. Despite differing preferences, we also had to share a single spatula. By the end of the day, none of the participants managed to prepare a functioning Banh Xeo. No one really learned how to do it correctly. And that raises the question for me: Why does one even attend a cooking school? The plating of the dishes was not done by us, but by the kitchen assistants. It's a shame; I would have liked to give the whole thing the final touch. The crowning achievement was ultimately the recipe booklet at the end. Aside from the poor image quality, the recipes sometimes deviated from what we actually cooked in the course. I was truly speechless. Overall, this was one of the most disorganized and least educational cooking classes I have ever experienced. Kindness alone is simply not enough at this price. I would recommend booking a different cooking class instead.
Q2710AFrachaelm,May 13, 2026
- Review from Tripadvisor
We had Hazel as our teacher and she was amazing. So clear and patient with the instructions and everything came together beautifully. Was an amazing experience and would highly recommend

khyrees2025,May 12, 2026
- Review from Tripadvisor
WE WANT MORE HAILEY! The class was excellent. Hailey’s teaching was fun and thorough and all the food is good. I had a good time and I’m hoping to come back✨.
nerieroses,May 12, 2026
- Review from Tripadvisor
Great experience and learned more about the Vietnamese culture and the history about egg coffee. Thank you so much to our guide, Ms. Vy you are amazing. Will definitely recommend this cooking class



Felix B,May 11, 2026
- Review from Tripadvisor
Finally learned how to roll proper spring rolls.
Monika K,May 11, 2026
- Review from Tripadvisor
What a beautiful experience! 5 dishes with a fun teacher… learned something new, ate like a queen and shared great convos with Nhi Highly recommended this school! 5 stars experience Avocado ice cream were 10 stars








mallorys867,May 9, 2026
- Review from Tripadvisor
We did the coffee making class with Hazel and had the best time! She was so informative and kind. We learned so much about coffee and can’t wait to take our skills home
A6289HGmarial,May 8, 2026
- Review from Tripadvisor
Emmy was such an amazing instructor. My friends and I had been wanting to learn how to make bun cha. Emmy taught us well and the food turned out way better than we had imagined. Definitely worth it!
K4520HWlouises,May 1, 2026
- Review from Tripadvisor
Fantastic experience, and Hailey was a brilliant host and such a friendly individual! Definitely recommend for anyone visiting Hanoi.
carolineoX8623TK,May 1, 2026
- Review from Tripadvisor
Had the best time with Vy! Everything was amazing from start to finish! Vy is so knowledgeable and friendly, she made our experience ☺️ the food is delicious using local ingredients from the market near by. Would definitely recommend this cooking class!





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