Available languages
2 hours
Mobile ticket
Learn how to make your own chocolate on a 2-hour workshop at the ChocoMuseo in Antigua. This is a hands-on activity, starting from the cocoa tree to the finished product passing by every step of the whole chocolate-making process. You will also discover the history of cocoa and the reasons why Guatemala is so important in the history of chocolate.
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Transportation options are wheelchair accessible
Suitable for all physical fitness levels
Please note that you will be able to leave with your chocolates around 45 minutes after the end of the workshop
For a full refund, cancel at least 24 hours before the scheduled departure time.
ChocoMuseo La Antigua
You will do the bean to bar workshop there
90gr of your handmade chocolate
Chocolate drinks tasting
All materials to make your own chocolates
Hotel pickup and drop-off
372 reviews
Total reviews and rating from Viator & Tripadvisor
Kathryn J,Apr 20, 2026
- Review from Viator
We had so much fun in this event. The instructor was great, very informative, engaging all with lots of fun activities. We each made our own delicious chocolate bars. Learned so many new techniques and facts about the history of chocolate and how to use in different ways, teas, cocao, and syrups. Everyone was able to participate and share. It was a big class, 20 people and it seemed the kids, all boys enjoyed as much as the adults! Well done and we highly recommend this experience 🍫
Navigate674910,Apr 19, 2026
- Review from Tripadvisor
Outstanding & very informative. Who knew mosquitoes could be so beneficial.
sahasra1999,Apr 8, 2026
- Review from Viator
While we arrived for our tour on the right day at the right time, in true Guatemalan style, the organizers had us in their schedule for the next day and said they did not have any spots for us! However, they found a solution and booked us for a new time slot. Thankfully, our day was flexible so we could do that. Once we arrived for our new appointment, everything went very well. Our chocolate making experience was fun. Jocelyn was entertaining as she explained how chocolate is made. Overall a very pleasant experience.
Tunisia O,Apr 8, 2026
- Review from Viator
We loved this class. Our instructor was so patient and hilarious with her stories. We loved learning about the Mayan culture and how chocolate was part of the culture.
Jwollenweber,Apr 3, 2026
- Review from Viator
Diana was fantastic as a teacher. The class great. Learned quite a bit about how to make chocolate. Definitely a wonderful experience.
Jacob D,Mar 29, 2026
- Review from Viator
Great experience! First create your chocolate bar to take home, learn about the process and traditional chocolate drinks, then create all of them and taste with the group

T9052ANmarkc,Mar 26, 2026
- Review from Tripadvisor
josaline was excellent, she got everybody interacting, producing many laughs along the way! My wife, daughter and I really enjoyed ourselves!
Erika J,Mar 20, 2026
- Review from Viator
This was definitely a fun hands on experience if you LOVE chocolate like we do. The entire experience and the presentation was interactive. You will literally taste raw cocoa fruit and roast and grind, in addition to learning the history of one of the world’s favorite foods; in addition to making your own chocolate bar to take home. Great for school age 8+. The kids in our session seemed to enjoy it very much. The presenter was amazing, bilingual, fun and patient with all the guests. I would definitely skip if you have small children or toddlers.
Alize D,Mar 15, 2026
- Review from Viator
It was a great experience!! Loved Diana she was wonderful. She was very informative, sweet & funny!!
golfinggirl802,Mar 3, 2026
- Review from Tripadvisor
Visiting the ChocoMuseo Antigua was such a fun and flavorful experience! Learning about the rich history of chocolate in Antigua Guatemala — from ancient cacao traditions to modern treats — made every bite even more meaningful. Getting to make our own chocolate bars from scratch was hands-on and memorable, and tasting three different cacao drinks gave us a whole new appreciation for the depth of flavor cacao can offer. Meeting new friends along the way and having such a knowledgeable, engaging teacher, Diana, made the class even sweeter! It was the perfect blend of history, creativity, and delicious fun!






Operated by ChocoMuseo SAC