Available languages
2 hours
Mobile ticket
Learn how to make your own chocolate on a 2-hour workshop at the ChocoMuseo in Antigua. This is a hands-on activity, starting from the cocoa tree to the finished product passing by every step of the whole chocolate-making process. You will also discover the history of cocoa and the reasons why Guatemala is so important in the history of chocolate.
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Transportation options are wheelchair accessible
Suitable for all physical fitness levels
Please note that you will be able to leave with your chocolates around 45 minutes after the end of the workshop
For a full refund, cancel at least 24 hours before the scheduled departure time.
ChocoMuseo La Antigua
You will do the bean to bar workshop there
90gr of your handmade chocolate
Chocolate drinks tasting
All materials to make your own chocolates
Hotel pickup and drop-off
378 reviews
Total reviews and rating from Viator & Tripadvisor
V1867HBdebrab,May 7, 2026
- Review from Tripadvisor
Fun and informative and delicious!
Tom C,May 6, 2026
- Review from Viator
We enjoyed ourselves much more than we expected to! The two hours went by quickly as we learned about the process of making chocolate, and we also got to make our own bar to take home with us! Our guide, Diane, was great; she kept us informed and entertained. Glad we went!
Jenifer R,May 3, 2026
- Review from Viator
Our host was energetic, funny and fun. Diana did an incredible job, especially having conduct the instruction in English and Spanish.
Jacquelyn C,May 3, 2026
- Review from Viator
I would absolutely recommend this class especially after hearing from friends about other ones. Our host was energetic and knowledgeable. You got to try a bean through every stage, make your own bar, and learn so much about the history of chocolate.
C973IAcarlosg,Apr 30, 2026
- Review from Tripadvisor
Thank you for hosting us for the chocolate course today. While my fiancée and I found the session very informative and enjoyed the experience together, I would like to provide some feedback regarding your facilities. We were disappointed to find that there were no accessible restrooms or personal hygiene areas available. Given that the course lasts two hours and involves tasting cacao and various drinks, it was inconvenient to be told the facilities were unavailable "for maintenance." As a result, we had to pay extra to use a service next door. We believe that reliable access to these basic amenities is essential for a positive guest experience. We hope you will take this into consideration for future visitors.
Leslie P,Apr 23, 2026
- Review from Viator
This was such a delicious and informative activity! Jocelyn is a fantastic teacher with lots of energy and actively engages the entire class.
Smiles963,Apr 22, 2026
- Review from Tripadvisor
The best chocolate tour out there. Entertaining, fun, historical (and hysterical) and delicious. It gave me an appreciation of my love for and understanding of a great natural treat invented by the Mayans.
Kathryn J,Apr 20, 2026
- Review from Viator
We had so much fun in this event. The instructor was great, very informative, engaging all with lots of fun activities. We each made our own delicious chocolate bars. Learned so many new techniques and facts about the history of chocolate and how to use in different ways, teas, cocao, and syrups. Everyone was able to participate and share. It was a big class, 20 people and it seemed the kids, all boys enjoyed as much as the adults! Well done and we highly recommend this experience 🍫
Navigate674910,Apr 19, 2026
- Review from Tripadvisor
Outstanding & very informative. Who knew mosquitoes could be so beneficial.
sahasra1999,Apr 8, 2026
- Review from Viator
While we arrived for our tour on the right day at the right time, in true Guatemalan style, the organizers had us in their schedule for the next day and said they did not have any spots for us! However, they found a solution and booked us for a new time slot. Thankfully, our day was flexible so we could do that. Once we arrived for our new appointment, everything went very well. Our chocolate making experience was fun. Jocelyn was entertaining as she explained how chocolate is made. Overall a very pleasant experience.
Operated by ChocoMuseo SAC