Available languages
3 hours
Mobile ticket
Discover the ultimate hands-on Italian cooking experience in Rome.
In a small-group class guided by a professional English-speaking Italian chef, you’ll prepare three iconic Italian classics from scratch: fresh fettuccine, handmade ricotta-filled ravioli, and your own personalized tiramisù. Each participant has a dedicated workstation fully equipped with all the tools you need.
Roll, shape, and craft your pasta by hand, learning authentic techniques passed down through generations. Then unleash your creativity as you customize your tiramisù with a selection of delicious toppings to make it uniquely yours.
Throughout the entire experience, enjoy unlimited local wine, creating a relaxed and social atmosphere as you cook, laugh, and connect.
Finally, sit down inside our cozy restaurant or on the terrace and savor the complete meal you prepared yourself, sharing stories and insider tips with your chef and fellow food lovers for an authentic and unforgettable taste of Rome.
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Specialized infant seats are available
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Children must be accompanied by an adult
Fully suitable for vegetarians and pescatarians
Gluten-free and dairy-free options are also available — we kindly ask that you inform us of any dietary restrictions before the class
The restaurant is air-conditioned—cook in cool comfort
For a full refund, cancel at least 24 hours before the scheduled departure time.
Step into an authentic Roman restaurant just steps from the Vatican Museums and enjoy one of the city’s most complete, memorable, and flavorful culinary experiences. In this unforgettable hands-on cooking class, you’ll have your own workstation as you prepare tiramisu, fresh fettuccine, and ricotta-filled ravioli from scratch, with a professional Italian chef guiding you every step of the way while you enjoy unlimited wine. You’ll begin with Italy’s most beloved dessert, learning how to create perfect layers of mascarpone cream and espresso-soaked ladyfingers, then customize your tiramisù with your favorite toppings. Next you’ll mix, knead, and shape fresh pasta dough into silky fettuccine and delicate ravioli, mastering two authentic pasta styles in one experience. Then sit down to a rich, complete Italian meal, featuring homemade cacio&pepe chips, wood-fired bruschetta, the pasta you prepared served with traditional Roman sauces, and your freshly made tiramisù—all paired with unlimited fine Italian wine in a warm, social atmosphere. You’ll also receive a recipe booklet to recreate everything at home. Vegetarian, gluten-free, and other dietary options are available on request.
starter
Handmade chips served with a typical Roman cheese
starter
Bruschetta: toasted bread with garlic, oregano, basil and tomato.
main
Fresh fettuccine with a selection of sauces: Cacio e Pepe, Carbonara, and more.
main
Handmade ravioli prepared by you and finished with sauce by the chef.
dessert
Your own Tiramisù, customized with a variety of toppings
main
Unlimited local wine for adults (soft drinks for younger participants) and water
Small-group cooking class
All ingredients and a delicious meal, which you prepare and eat
Menu: Home made chips - Bruschetta - Fresh pasta (Fettuccine and Ravioli) - Tiramisu - Unlimited local wine for adults (soft drinks for younger participants) and water
2 h Hands-on cooking session: fettuccine, ravioli and tiramisu making
The expertise of an Italian chef
An exclusive cookbook filled with delicious recipes to make at home!
Use of apron and cooking utensils
Anything not explicitly mentioned
• Any additional beverages not specifically listed as included
2,239 reviews
Total reviews and rating from Viator & Tripadvisor
janice c,May 4, 2026
- Review from Viator
This cooking class was a fun experience. instructor was very informative and made the experience engaging. And I picked up tips for making ravioli and tiramisu. thanks.
SueB10,May 4, 2026
- Review from Tripadvisor
Eduardo greeted us at the door and was very friendly and kind! He had everything ready for us and was a very good teacher. It was a fun non- stressful experience.
gayun2019,May 4, 2026
- Review from Tripadvisor
It was an amazing experience and Carlos was so friendly and clear with instructions, he conducted the lessons very professionally giving all the details. The food portion was huge and it was so fresh and tasty. I highly recommend it!





pedrolV6591XO,May 3, 2026
- Review from Tripadvisor
Excellent, the teachers are pacient and teachs very well
stephaniemJ9531MH,May 3, 2026
- Review from Tripadvisor
Great from start to finish, knowledgeable and fun. Welcoming and great to sit down and the end amd eat! Sabrina was amazing, patient and made us feel relaxed.


W1371QVryanf,May 2, 2026
- Review from Tripadvisor
Maria and Thomaso were amazing. Perfect teachers and a very fun experience filled with laughter and knowledge.




J2120NCgemmas,May 1, 2026
- Review from Tripadvisor
Mersad, our host was amazing. Was informative and funny, making the whole expetience a true memory. The food of course was also delicious.




Y109XWhaileyc,May 1, 2026
- Review from Tripadvisor
Such a great experience. It was so fun and I learned so much!
Thewoodfamil-E,May 1, 2026
- Review from Tripadvisor
Mersad did an excellent job. My pasta was reasonable (could have been better except my own faults) but my soul was nourished. It’s a shame he was a chelsea fan, but otherwise an amazing man.

lukaspR4205IR,Apr 30, 2026
- Review from Tripadvisor
Amazing cooking class, so much fun and i learned a lot. If you are in Rome you should definitely take this class. Also excellent presentation from the chef Carlo. He really made the experience enjoyable.


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