




Available languages
3 hours
Mobile ticket
Discover the ultimate hands-on Italian cooking experience in Rome.
In a small-group class guided by a professional English-speaking Italian chef, you’ll prepare three iconic Italian classics from scratch: fresh fettuccine, handmade ricotta-filled ravioli, and your own personalized tiramisù. Each participant has a dedicated workstation fully equipped with all the tools you need.
Roll, shape, and craft your pasta by hand, learning authentic techniques passed down through generations. Then unleash your creativity as you customize your tiramisù with a selection of delicious toppings to make it uniquely yours.
Throughout the entire experience, enjoy unlimited local wine, creating a relaxed and social atmosphere as you cook, laugh, and connect.
Finally, sit down inside our cozy restaurant or on the terrace and savor the complete meal you prepared yourself, sharing stories and insider tips with your chef and fellow food lovers for an authentic and unforgettable taste of Rome.
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Specialized infant seats are available
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Children must be accompanied by an adult
Fully suitable for vegetarians and pescatarians
Gluten-free and dairy-free options are also available — we kindly ask that you inform us of any dietary restrictions before the class
The restaurant is air-conditioned—cook in cool comfort
Step into an authentic Roman restaurant just steps from the Vatican Museums and enjoy one of the city’s most complete, memorable, and flavorful culinary experiences. In this unforgettable hands-on cooking class, you’ll have your own workstation as you prepare tiramisu, fresh fettuccine, and ricotta-filled ravioli from scratch, with a professional Italian chef guiding you every step of the way while you enjoy unlimited wine. You’ll begin with Italy’s most beloved dessert, learning how to create perfect layers of mascarpone cream and espresso-soaked ladyfingers, then customize your tiramisù with your favorite toppings. Next you’ll mix, knead, and shape fresh pasta dough into silky fettuccine and delicate ravioli, mastering two authentic pasta styles in one experience. Then sit down to a rich, complete Italian meal, featuring homemade cacio&pepe chips, wood-fired bruschetta, the pasta you prepared served with traditional Roman sauces, and your freshly made tiramisù—all paired with unlimited fine Italian wine in a warm, social atmosphere. You’ll also receive a recipe booklet to recreate everything at home. Vegetarian, gluten-free, and other dietary options are available on request.
starter
Handmade chips served with a typical Roman cheese
starter
Bruschetta: toasted bread with garlic, oregano, basil and tomato.
main
Fresh fettuccine with a selection of sauces: Cacio e Pepe, Carbonara, and more.
main
Handmade ravioli prepared by you and finished with sauce by the chef.
dessert
Your own Tiramisù, customized with a variety of toppings
main
Unlimited local wine for adults (soft drinks for younger participants) and water
Small-group cooking class
All ingredients and a delicious meal, which you prepare and eat
Menu: Home made chips - Bruschetta - Fresh pasta (Fettuccine and Ravioli) - Tiramisu - Unlimited local wine for adults (2 soft drinks for younger participants) and water
The expertise of an Italian chef
2 h Hands-on cooking session: fettuccine, ravioli and tiramisu making
An exclusive cookbook filled with delicious recipes to make at home!
Anything not explicitly mentioned
• Any additional beverages not specifically listed as included
Hotel pickup and drop-off are not included
For a full refund, cancel at least 24 hours before the scheduled departure time.
2,298 reviews
Total reviews and rating from Viator & Tripadvisor
A856SLbrianf,Jun 19, 2026
- Review from Tripadvisor
Carlo and Geneva were great. They taught us how to make fettuccine, ravioli, and tiramisu from scratch. The atmosphere was laid back and family friendly. Everyone got involved with making all the items. And the meal was delicious (as was the unlimited wine).
510rubyd,Jun 18, 2026
- Review from Tripadvisor
We booked this at dinner time as we knew we would end up eating here, we got 2 drinks included with our ticket as well. All the staff were so friendly and great with language barriers. I would highly recommend this excursion and it is something I would do again if I got given the chance. He even gave us the recipe to take home :)

nickmY4592KO,Jun 17, 2026
- Review from Tripadvisor
Mersad was amazing. Such a great experience.




S1624ZUtracil,Jun 16, 2026
- Review from Tripadvisor
The best experience!!!! Our instructor made it so easy and comfortable! Especially for someone like me who does not cook! Lol.
seth w,Jun 14, 2026
- Review from Tripadvisor
Carlo and Geneva were very knowledgable! We had such a fun experience and will highly recommend this with our friends and family!




brandob449,Jun 14, 2026
- Review from Tripadvisor
Great experience Carlo and Geneva were a great Host. Very pleasant and humorous experience, highly recommended it.
francinecW3333XG,Jun 14, 2026
- Review from Tripadvisor
Absolutely amazing! Chef Carlo was fabulous, very patient , the food was fantastic and we made amazing memories!!






annabD7658RD,Jun 14, 2026
- Review from Tripadvisor
We loved our time with Carlo and Geneva! They were so patient with our lack of experience, and they made it so fun. My two kiddos had an amazing time, too, and I think this will be something we all talk about for a long time. Highly recommend!

996mykas,Jun 14, 2026
- Review from Tripadvisor
So fun and such a great experience! Carlo and Genevria were such great instructors and I learned so much about the history of pasta, tiramisu, what goes into both, differences between ravioli and fettuccini. It was nice meeting other people and talking to them in a group. Very hands on, immersive experience. If we had questions they were super helpful and would show us how to do something then let us try after. The food was delicious, and everything turned out great! Highly recommend! Love them both, I want to come back! Carlo and Genevria are super talented, knowledgeable, friendly, helpful, and spoke very great English!



Venture01763502140,Jun 12, 2026
- Review from Tripadvisor
We had a great experience with our family including a 9 and 11 year old, parents and grand parents. Mersad was amazing and took his time with all of our group and family. He made sure the kids had fun and joked around with everyone. Answered all the questions we had and went above and beyond with us.

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