Available languages
3 hours
Mobile ticket
Discover the ultimate hands-on Italian cooking experience in Rome.
In a small-group class guided by a professional English-speaking Italian chef, you’ll prepare three iconic Italian classics from scratch: fresh fettuccine, handmade ricotta-filled ravioli, and your own personalized tiramisù. Each participant has a dedicated workstation fully equipped with all the tools you need.
Roll, shape, and craft your pasta by hand, learning authentic techniques passed down through generations. Then unleash your creativity as you customize your tiramisù with a selection of delicious toppings to make it uniquely yours.
Throughout the entire experience, enjoy unlimited local wine, creating a relaxed and social atmosphere as you cook, laugh, and connect.
Finally, sit down inside our cozy restaurant or on the terrace and savor the complete meal you prepared yourself, sharing stories and insider tips with your chef and fellow food lovers for an authentic and unforgettable taste of Rome.
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Specialized infant seats are available
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Children must be accompanied by an adult
Fully suitable for vegetarians and pescatarians
Gluten-free and dairy-free options are also available — we kindly ask that you inform us of any dietary restrictions before the class
The restaurant is air-conditioned—cook in cool comfort
For a full refund, cancel at least 24 hours before the scheduled departure time.
Step into an authentic Roman restaurant just steps from the Vatican Museums and enjoy one of the city’s most complete, memorable, and flavorful culinary experiences. In this unforgettable hands-on cooking class, you’ll have your own workstation as you prepare tiramisu, fresh fettuccine, and ricotta-filled ravioli from scratch, with a professional Italian chef guiding you every step of the way while you enjoy unlimited wine. You’ll begin with Italy’s most beloved dessert, learning how to create perfect layers of mascarpone cream and espresso-soaked ladyfingers, then customize your tiramisù with your favorite toppings. Next you’ll mix, knead, and shape fresh pasta dough into silky fettuccine and delicate ravioli, mastering two authentic pasta styles in one experience. Then sit down to a rich, complete Italian meal, featuring homemade cacio&pepe chips, wood-fired bruschetta, the pasta you prepared served with traditional Roman sauces, and your freshly made tiramisù—all paired with unlimited fine Italian wine in a warm, social atmosphere. You’ll also receive a recipe booklet to recreate everything at home. Vegetarian, gluten-free, and other dietary options are available on request.
starter
Handmade chips served with a typical Roman cheese
starter
Bruschetta: toasted bread with garlic, oregano, basil and tomato.
main
Fresh fettuccine with a selection of sauces: Cacio e Pepe, Carbonara, and more.
main
Handmade ravioli prepared by you and finished with sauce by the chef.
dessert
Your own Tiramisù, customized with a variety of toppings
main
Unlimited local wine for adults (soft drinks for younger participants) and water
Small-group cooking class
All ingredients and a delicious meal, which you prepare and eat
Menu: Home made chips - Bruschetta - Fresh pasta (Fettuccine and Ravioli) - Tiramisu - Unlimited local wine for adults (soft drinks for younger participants) and water
2 h Hands-on cooking session: fettuccine, ravioli and tiramisu making
The expertise of an Italian chef
An exclusive cookbook filled with delicious recipes to make at home!
Use of apron and cooking utensils
Anything not explicitly mentioned
• Any additional beverages not specifically listed as included
2,248 reviews
Total reviews and rating from Viator & Tripadvisor
882crissyl,May 11, 2026
- Review from Tripadvisor
Absolutely fabulous class. The pasta turned out so well and the instructor Daniel was so fun and wise!!!
963mishelk,May 11, 2026
- Review from Tripadvisor
11/10 experience learned all the fundamentals to making amazing and fresh pasta. The chef was a pleasure.



Beatriz S,May 11, 2026
- Review from Viator
This Pasta, Ravioli and Tiramisu masterclass was excellent. Chef Marco was funny and entertaining as well as patient with the 11 guests in the class. His engagement with up made you feel like you were cooking with family. The end result of our experience was great food and wine and new friends. A must do.





Leslie A,May 10, 2026
- Review from Tripadvisor
Amazing outing!!!! The lesson, was incredible fun and perfect! Highly recommend! Matteo was amazing!!!!!
A1664HAstephenp,May 9, 2026
- Review from Tripadvisor
Chef Mersad was amazing. His humor, tips, exceptional skills made this class so much fun!







lisagT6928SY,May 9, 2026
- Review from Tripadvisor
Wonderful experience with very nice people ! Would recommend in a heartbeat !
tlbjnyc,May 9, 2026
- Review from Tripadvisor
The Chef in charge was a pure delight. A lot of fun and also cooking tips were to had by all, The unlimited wine also helped





DChinn,May 8, 2026
- Review from Tripadvisor
Absolutely brilliant time. Mersad was a brilliant teacher and so much fun. Would 100% recommend this experience


Katie B,May 6, 2026
- Review from Viator
Really enjoyable experience! Learnt a lot and the pasta and tiramisu were delicious. (Unlimited wine while we ate was also tasty)
Ksac2,May 6, 2026
- Review from Tripadvisor
The class was wonderful and our host Mersad really made the class so much fun. His charisma really made the class so much fun.

Operated by Insideat