Available languages
1 hour 30 minutes
Mobile ticket
First we cruise along the beautiful coastline adjacent the township of Coffin Bay & enjoy the spectacular scenery.
When we arrive at the oyster farm, you'll sit back & relax while your host, a veteran oyster farmer, shares with you the history of oyster farming including how to shuck like a pro!
You'll then enjoy freshly shucked oysters fresh from the farm which can be accompanied by some of SA's finest wines which are available to purchase. You'll learn about the Native Angasi Oyster Reef Restoration program in Coffin Bay & every shell, from every oyster you consume will be donated to the restoration effort & contribute to bringing these reefs & oysters back to life...!
We require minimum 4 people in total booked on this tour for it to proceed. If you are booking for less than this we will advise via message/email if we have other bookings to reach the minimum.
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Suitable for all physical fitness levels
For a full refund, cancel at least 24 hours before the scheduled departure time.
6 fresh Coffin Bay Pacific Oysters
Alcoholic local beer and wine are available to purchase at an additional cost.
Explore the waterway adjacent to the Coffin Bay township. View the Kellidie Bay oyster farms including the original first oyster farm in Coffin Bay and a cruise around the Coffin Bay township waterway and enjoy a look at the town from the water. Learn the history of oyster farming from the farmer himself and detailed information about the Native Angasi oyster reef restoration program occurring in Coffin Bay and other parts of Southern Australia. Tour is 90min. 6 freshly shucked oysters is included in the tour price. Local wine, beer and extra oysters are available for purchase when you book. With so much to see and do in a day visiting Coffin Bay we know some visitors only have time for a quick look around the bay by boat, eat some yummy fresh oysters, see an oyster farm and then hop off again to go and explore all the other sights of Coffin Bay. The farmer is your host. This tour is chilled and relaxed.
55 reviews
Total reviews and rating from Viator & Tripadvisor
Joan P,
Nov 5, 2025
- Review from Viator
Expect a friendly and informative tour. Chris was knowledgeable and answered all our questions in a clear and sensible manner. Linda freshly prepared the oysters and they were most appreciated. Well done Chris!
497moj,
Oct 19, 2025
- Review from Tripadvisor
We chose the short 90 minute tour which included the 6 oysters. Welcomed on board by the host and skipper Scott and his assistant Kianne. A very informative presentation and trip to see the oyster beds by Scott on the history of Coffin Bay and the nearly 100 years of harvesting the native Angasi oysters through to the decline in the 1940’s and then the upsurge of pacific oyster farming from the 1960’s! All delivered by Scott with empathy for the local ecology and his knowledge of oyster farming. Thank you my man!! Your talk was well presented with intelligence and humour! Bar prices good. We had Wanna Ale and a piccolo of Bird in Hand sparkling to accompany the MOST DELICIOUS Pacific oysters. Would recommend.




Romarie B,
Sep 30, 2025
- Review from Viator
Me and my daughter love it oysters taste amazing will definitely do it again. The weather is perfect guide so knowlegeable learned alot about locals.


V782TIjeannem,
Mar 12, 2025
- Review from Tripadvisor
The staff were great. The boat was comfortable. The information provided was enlightening. The oysters were delicious. The weather was perfect that day. Recognition was made to the First Nations people of the area but the story about these people having left the area of their own free will smacked of insincerity and false story telling.


Rachel G,
Dec 16, 2024
- Review from Viator
On time, friendly and very enjoyable experience. A lot of information about the history of Coffin Bay and Oyster farming. Very relaxing and the oysters were yummy. Thank you so much. Rachel and Kristie






diannemh,
Oct 25, 2024
- Review from Tripadvisor
Friendly, comfortable, reasonably priced drinks, amazingly knowledgeable without being OTT or anywhere near boring. And then tge freshly shucked oysters were served. Mouth watering, plump, with optional condiments ( not needed). Thanks to host Liz and owner/skipper. Thoroughly recommend

Jacqueline W,
May 2, 2024
- Review from Viator
Well, what to say??? Scott is SO passionate about the oyster industry. This was by far one of THE most interesting "tours" we have been on. Had no clue how much work goes into the oyster industry. Very, very engaging talk and delivered in a slick. manner, lots of fun. You must go!
J9774RLkatep,
Apr 28, 2024
- Review from Tripadvisor
I have never had Oysters like these before! Both my partner and I were very impressed. The host Scotty was fantastic at educating about everything oysters! And Kirsty was brilliant at shucking the oysters! 10/10 wpuld go again!
kendalla565,
Mar 31, 2024
- Review from Tripadvisor
Crew were friendly, history of Coffin Bay and the oyster fishing and farming was informative and the freshly shucked oysters were delicious.




C1589CGstephanies,
Nov 14, 2023
- Review from Tripadvisor
Took a friend from the UK along to see the sights of Coffin Bay. Tour was very informative, we didn't eat the oysters, as I personnel don't like raw oysters. I would recommend this tour to anyone, very professional run. Well Done Guys
Operated by Experience Coffin Bay