Available languages
4 hours
Mobile ticket
Namaste Cooking School stands out for its commitment to preserving Nepal's indigenous culinary heritage. Run by women, the school emphasizes authenticity by sourcing ingredients directly from local farmers, ensuring the true flavors of Nepali cuisine are captured. More than just cooking lessons, their sessions offer cultural experiences that celebrate the rich diversity of Himalayan flavors. With a strong focus on indigenous ingredients and close ties to local farmers, Namaste Cooking School fosters a deep appreciation for Nepal's unique culinary traditions, making it a distinctive and enriching experience.
Also, our school is located right in the heart of Thamel with easy access to all travellers and culinary enthusiasts.
Public transportation options are available nearby
For a full refund, cancel at least 24 hours before the scheduled departure time.
Languages offered: English
Lunch
Gratuities
Tribhuvan Airport
Kathmandu Nepal
Step 1: Warm Welcome Upon your arrival, we greet you with a warm welcome, accompanied by a traditional cup of masala chai—a customary gesture of hospitality in Nepal, symbolizing warmth and a friendly start to our time together. Step 2: Menu Selection You will then choose from our three carefully curated menus for your cooking experience. During this time, we will also inquire about any dietary restrictions or allergies to ensure a safe and enjoyable session. Step 3: Introduction to Nepali Spices Next, we provide an overview of the regional spices that are integral to Nepali cuisine, giving you insight into the flavors that make our dishes unique. Step 4: Hands-On Cooking Experience With guidance, you will engage in a hands-on cooking session, where you will learn by doing, gaining practical experience in preparing authentic Nepali dishes. Step 5: Completion and Farewell After completing the half-day cooking course, you will receive a Namaste Cooking School Recipe Book as a keepsake and resource for recreating these dishes at home.
starter
Chatamari
This Newari dish is a type of rice flour crepe that can be topped with a variety of ingredients, making it versatile and flavourful.
main
Dal Bhat
Dal Bhat is more than just food for Nepalis; it's a staple households and is often eaten twice a day in some regions
dessert
Chocolate Momo
Chocolate momo is a sweet and unique twist on the traditional savory momo.
Pickup included
120 reviews
Total reviews and rating from Viator & Tripadvisor
Poppy T,
Nov 20, 2025
- Review from Tripadvisor
This class was so lovely, we booked super last minute and the ladies were so accommodating. Such kind and funny people 🥰 Plus the yummiest meal my mum and I have had so far this trip! I can't wait to retry these recipes when I get home from Nepal 🍽️


Finn B,
Nov 5, 2025
- Review from Tripadvisor
Great explanations good mood, have fun and the most important it was delicious. Location was also great but a bit hard to find.
Jen G,
Nov 5, 2025
- Review from Viator
This was such a fun class with a lovely group of women leading. You get to do so much hands on and the food was fresh and delicious. Communication was great detailed instruction to find the school. If you’re looking for a way to experience the local cuisine and enjoying cooking you can’t miss this class. Thank you again!
Resort14319806348,
Nov 4, 2025
- Review from Tripadvisor
What a great afternoon spent with the ladies from the Namaste Cooking School. The kitchen is on the rooftop of a building that is being updated, but the space they have is fantastic with a really good set up. The ingredients were great, the time taken to smell and taste was important and the patience to show us how to make delicious Mo:Mo meant I left with both a full belly and a new skill. Best of all we had so much fun. Thank you

mariiab714,
Oct 29, 2025
- Review from Tripadvisor
Amazing experience so fun and tasty and clean!! And the ladies are just so so fun, you can really see that they love what they are doing🧡 100% recommend !






63nynket,
Oct 26, 2025
- Review from Tripadvisor
I did really enjoy my cooking class with Shusila and Sabita. They were so friendly and patient. I learned to cook Dal Bhat and how to make momo’s. The location is beautiful as well. I felt very welcome. So if you want to learn how to cook Nepali food, please vist it their school!



F794SBlaurak,
Oct 25, 2025
- Review from Tripadvisor
I joined the class very spontaneously and everything was so easy — great communication about when and where to meet. The welcome was incredibly warm, and the three girls are such a well-coordinated and lovely team. I felt comfortable the whole time. Everything was explained so well, and with their help we created a delicious menu. Highly recommended!!


Road06317367676,
Oct 15, 2025
- Review from Tripadvisor
I took the class by myself. On the third day in Kathmandu, I was a little anxious because I was not good at English, but it was an incredibly enjoyable time.‼︎ The food is perfect for me because I like spice dishes, I am truly grateful to learn delicious Nepalese food while being healed by the pure appearance of the teachers. I definitely want to see you again. Dannyabad‼︎ nanaco




F3402GKjessef,
Oct 11, 2025
- Review from Tripadvisor
Spend a great afternoon here! The cooking class was so much fun and learning how to make Nepali dishes from these two entousiastic ladies really added value to our experience!
Explorer567613,
Oct 9, 2025
- Review from Tripadvisor
I had the best time learning how to cook Nepali. The ladies were cheerful and helpful, made me feel special. Fully recommend going. The food tasted amazing. PS your arms get a good work out 😊




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