Available languages
3 hours 30 minutes
Mobile ticket
1. Reach our historic palace in the heart of Florence near Duomo -Ponte Vecchio, enjoy one of the most authentic culinary experiences in the city.
2. Visit the Pasta Museum with an expert guide and discover antique tools and the fascinating history of fresh pasta.
3. Put on your apron and use the rolling pin to learn how to make authentic fresh pasta by hand.
4. Sit down and enjoy the pasta you prepared, sharing a convivial Italian-style meal together.
5. Take part in a professional wine tasting, sampling five organic Tuscan wines from our family farm. You will also have access to our shop to purchase wines and pasta tools at special prices.
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Specialized infant seats are available
Minimum number of participants required. If this number is not reached, we will contact you to reschedule the experience or arrange a full refund. Times may vary – please check your messages for any updates.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Join one of the most authentic pasta cooking classes in Florence, held in a beautiful historic palace just steps from the Duomo and Ponte Vecchio. This immersive Florence cooking class combines tradition, hands-on pasta making and a guided Tuscan wine tasting. Start your experience with a visit to the charming Pasta Museum, where an expert guide will show antique tools used for centuries to make fresh pasta and explain the fascinating history of Italian pasta making. Then it’s time for your hands-on pasta class in Florence. With the help of a professional instructor, you’ll learn how to make fresh pasta from scratch using a rolling pin and simple ingredients. Knead the dough and prepare classic shapes such as ravioli, tortelli and fettuccine. After the cooking class, sit down and enjoy the pasta you prepared together in a convivial Italian-style meal. The experience also includes dessert and a wine tasting of five organic Tuscan wines from our family farm, produced from traditional native grape varieties. Entrance to Pasta Museum and wine tasting require payment of €20 per person to be paid on site at the end of the experience by credit card to the museum association.
main
Fettuccine with tomato sauce
main
Ravioli with parmigiano & ricotta with nutmeg filling and butter & sage
main
Tortelli with parmigiano & ricotta & truffle oil filling & butter & sage sauce
dessert
Salame al cioccolato
dessert
Wine tasting
During the experience we will also explore the world of wine, tasting five different organic Tuscan wines from our family farm
Our experience includes a full meal, you don't need anything else.
Our experience includes a full meal, you don't need anything else.
3,087 reviews
Total reviews and rating from Viator & Tripadvisor
Serena H,Mar 30, 2026
- Review from Viator
Really good value for money, got fun, met amazing people and got full belly too! I actually didn't expect I could make such good fresh pasta at my first attempt! The host was very patient and really engaging! The location was near Ponte Vecchio so very convenient to walk from Duomo Square!
carinasQ8909YN,Mar 29, 2026
- Review from Tripadvisor
Simona was the best!!! She was so fun and made the class so entertaining. It was awesome to be able to make fresh pasta and eating it after was even better. Recommend the class especially with Simona if you want to have a good time!



Heinz K,Mar 26, 2026
- Review from Viator
Preparation and training was good. Disturbed that there were 2 courses. The other course was right next to our room. So the whole time the talk next to our room disturbed and one could not concentrate well.
Jenny T,Mar 25, 2026
- Review from Viator
An amazing class with Nicola! My mom had such an amazing experience and we both left with more than recipes, but fun memories from our trip. Highly recommend to take this class alone or with friends / fam. A great ambiance to learn, have fun and meet kind people!
Morgan N,Mar 23, 2026
- Review from Viator
We could not have had a better experience! Giacomo was simply wonderful. He thoroughly explained every detail of our pasta making and made our experience very intentional. He was GREAT with including our 5 and 8 year olds! Our only complaint is that we cannot just take him with us and have a personal guide of Italy with the master of food! 10/10 experience!

Michelle C,Mar 23, 2026
- Review from Viator
This was such an amazing experience!! We made three different pasta types. I was surprised how easy it was. We had step by step instructions. We made enough food for a nice dinner. Everything tasted so fresh and delicious ❤️ Our instructor was incredible. She really made the experience fun. I highly recommend for something different and not the typical tourist experience.
Anonymous,Mar 23, 2026
- Review from Tripadvisor
Adult daughter (18) and mother trip. This class was WONDERFUL! Ale was our favorite part, with the pasta being a close second. If you are in Florence, you MUST do this. I'm going to start making a cooking class a part of every trip I go on!

C3086DZnicolag,Mar 23, 2026
- Review from Tripadvisor
Great experience even if I was travelling alone. Met nice people and had fantastic food and wine.
Wilson L,Mar 22, 2026
- Review from Viator
Professional pasta course but also fun. We prepared pasta, drank great wine and ate abundantly. Much better than a restaurant and moreover just a few minutes from the Duomo of the city. It's worth it!
Eddy M,Mar 22, 2026
- Review from Viator
Fantastic experience. We made pasta practically on the banks of the Arno River, with Ponte Vecchio just steps away. Their wine, produced on the estate, was excellent as well. Of the three pasta dishes, the truffle ravioli was my favorite. 100% recommended
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