Owaku-dani Valley

The first destination is Owakudani, a volcanic valley still active today. The smell of sulfur fills the air, and white steam rises from the rugged ground — it feels like witnessing the very heartbeat of the Earth. Surrounded by rocky terrain and swirling smoke, the landscape looks almost otherworldly, as if you’ve stepped onto Mars. Don’t miss the area’s famous black eggs, a local specialty said to add seven years to your life. Boiled in the natural geothermal heat, they’re both delicious and symbolic of good fortune. You can also take an optional ropeway ride for a thrilling aerial view directly above the steaming volcanic valley.

Lake Ashinoko

After the cruise, enjoy lunch at Moto-Hakone Port, a scenic spot along the lakeshore. This area offers a wide variety of restaurants — from traditional Japanese cuisine to Western-style dishes and cozy cafés — and your guide will recommend the best local favorites. A meal enjoyed with a view of Mt. Fuji is truly unforgettable. Local specialties such as fried smelt fish (wakazagi), Hakone soba noodles, and seasonal Japanese set meals are especially popular. Relax and savor a peaceful moment that will satisfy both your heart and your appetite.