Available languages
6 hours
Mobile ticket
Are you or do you know anyone looking for a truly unique and unforgettable culinary and cultural adventure in Fiji? Look no further!
We are small, locally owned family business. Our passion lies in sharing the vibrant culture and delicious traditional cuisine of Fiji with you. Join us for a day of exploration and enjoyment as we guide you through the preparation of authentic Fijian dishes cooked in our traditional lovo (earth oven).
Immerse yourself in local cuisine and produce with a visit to the market and gain insights into where locals purchase their fresh produce on a daily basis. . Don't miss out on this once-in-a-lifetime experience!
Book your spot today and embark on a culinary journey like no other. We are able to cater for dietary requirements (e.g. vegetarians, vegans, halal, gluten-free etc.).
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Service animals allowed
Infants are required to sit on an adult’s lap
Dietary Requirements
For a full refund, cancel at least 24 hours before the scheduled departure time.
Kava tasting
Bottled water
Lunch
Cultural activities
Preparation of at least four traditional Fijian dishes / foods
Air-conditioned vehicle
Coffee and/or Tea
Local market visit
Gratuities
Transfers from outside Nadi/Denarau area
• Greeted with a welcome drink • Witness the demonstration of a lovo being set up • Preparation of food that will be cooked in the lovo (earth oven) e.g. Palusami • Preparation of traditional Fijian dishes with fresh local ingredients e.g. Eggplant tavu • Morning tea • Traditional activities: Coconut scraping, weaving, and kava tasting • Local market tour • Lunch with drinks included
starter
Fresh Coconut
Welcome drink upon arrival. A fresh coconut.
main
Palusami
Palusami is a traditional Polynesian dish consisting of taro leaves filled with coconut cream and other ingredients.
main
Chicken
main
Fish
main
Root Crops
Pickup included
44 reviews
Total reviews and rating from Viator & Tripadvisor
Operated by Vavavi Cooking & Cultural Experience