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Authentic Tunisian Cooking Class in a Traditional Home in Sousse

5.00
5.0(1 review)
4 hours 30 minutes
Arabic, English, French
Mobile ticket
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Overview

Available languages

Arabic
English
French

4 hours 30 minutes

Mobile ticket

Your activity offers a truly immersive experience in the heart of the Medina, inside a 200-year-old traditional Tunisian house. You’ll not only learn to cook authentic Tunisian dishes, but also discover local spices, techniques, and culture through hands-on teamwork. With a short walk through the Medina, coffee greetings, and shared meals, every moment connects you to Tunisian life, history, and flavors—making it one of the most authentic and memorable experiences of your trip.

Additional Info

Wheelchair accessible

Infants and small children can ride in a pram or stroller

Service animals allowed

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Transportation options are wheelchair accessible

All areas and surfaces are wheelchair accessible

What To Expect

Step into the heart of the Medina and immerse yourself in an unforgettable culinary journey. Your cooking class takes place in Basma Workshops, a traditional Tunisian house over 200 years old, where every corner tells a story of local heritage. Begin with a short stroll through the vibrant Medina, feeling the rhythm of daily life around you.mArrive at the workshop and enjoy a welcoming coffee as we get to know each other, discuss any food allergies or dietary preferences, and select a menu suited for everyone, including vegetarian and vegan options. Prepare to roll up your sleeves! Together, we will create a selection of authentic Tunisian dishes—from starters to main courses—while learning the secrets of Tunisian spices and traditional cooking techniques. After the hands-on experience, savor the fruits of your labor in a relaxed, communal meal. We also provide recipe cards so you can recreate these dishes at home. Children are welcome, making it a perfect family experience. This is a shared class, but private sessions are available on request. Join us for one of the most authentic and memorable experiences of your life, blending local culture, history, and the joy of cooking

Sample Menu

starter

Salade tunisienne

Fresh, zesty mix of tomatoes, peppers, onions, and olives, dressed with olive oil and harissa for a true Tunisian flavor.

main

Kafteji

A vibrant Tunisian dish of fried vegetables, often topped with eggs or tuna—crispy, colorful, and full of flavor.

starter

Salade mechouia

Roasted peppers, tomatoes, and onions mashed together, seasoned with olive oil, garlic, and spices—a smoky Tunisian delight.

main

Couscous

Steamed semolina grains served with a flavorful stew of meat and vegetables—a beloved staple of Tunisian cuisine.

main

Kamounia

A rich Tunisian stew of beef or liver, slow-cooked with cumin, garlic, and spices for a deep, aromatic flavor.

Options

Traditional Ramadan Iftar

Ramadan iftar

Authentic Tunisian Cooking Class in a Traditional Home in Sousse

What‘s Included

Bottled water

Snacks

Lunch

Coffee and/or Tea

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Reviews

5.00

1 review

Total reviews and rating from Viator & Tripadvisor

1
0
0
0
0
  • Great food wonderful people and a real hidden gem in the heart of Sousse

    Michael D,Jan 24, 2026

    - Review from Viator

    5.00

    I wanted to experience some authentic Tunisian food and what better way than with real Tunisian local people. The day was well planned and structured my host was absolutely wonderful and made sure I felt comfortable and understood both the history and significance of certain foods. The location was just perfect as it is in the heart of the medina. The dishes we made were delicious as was the company. I left with a smile on my face a full stomach and I made some friends 'Mamacita' who cooked our dishes made me feel like one of her own family so I cannot recommend this experience enough to anyone wanting to try something different to what is currently offered in Sousse. You will have an excellent time, made good memories plus you learn how to cook dishes you may never have tried.

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