Culinary Journey through Georgia Wine, and Khinkali Masterclass

Overview

Available languages

Russian

English

10 hours

Mobile ticket

Begin your culinary adventure in the village of Badiauri, where the aroma of freshly baked bread and homemade cheese awaits. Experience the warmth of Georgian hospitality in Manavi, where you’ll partake in a churchkhela-making masterclass and savor local honey and wine. Explore the serene Bodbe Monastery and stroll through the charming streets of Sighnaghi, known as the City of Love. The day culminates in Sagarejo with a khinkali-making masterclass and a traditional Georgian dinner featuring heartfelt toasts and delightful tales.

- Taste authentic Georgian flavors from fresh bread to homemade wine

- Participate in hands-on cooking classes for churchkhela and khinkali

- Visit iconic sites, including Bodbe Monastery and Sighnaghi

- Enjoy a full traditional dinner with local stories and toasts in a family setting

Additional Info

Infants and small children can ride in a pram or stroller

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Suitable for all physical fitness levels

Children under 18 are not allowed to Drink Any type of Alcohol

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What To Expect

Manavi

What guests will see: We will visit here a small winery, try wine, honey and join the Churchkhela Master-Class Duration : 30 Hour

1 hour • Admission Not Applicable

Badiauri

What Guests will see : Badiauri Bakery is a place where you are welcome to taste delicious Georgian bread and cheese. Try to make traditional Georgian bread by yourself and be amazed by a unique way of baking.

1 hour • Admission Not Applicable

What‘s Included

Cheese Tasting

WiFi on board

Air-conditioned vehicle

Chacha Tasting

Wine Tasting

Honey Tasting

Khinkali Masterclass

Restaurant Aprox 40GEl per person

Breadmaking Master-Class 5Gel/2Euro

Options