Every Day Cooking Class in Lucca Italy
Overview
Available languages
2 hours 30 minutes
Mobile ticket
If you want to try real Lucca’s flavors you are in the right place. We will make everything together and at the end we will eat what we cooked with a good glass of wine as accompaniment. Also kids can cook with us and actively participate to the cooking class. It is an excellent opportunity to learn how Italian grandma’s cook. We are here to learn and have fun by cooking together!
We will cook pasta and tiramisù together, two very typical italian dishes and in the meanwhile we drink local wine or aperitivo!
Vegetarian, vegan and no dairy options.
Additional Info
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
All areas and surfaces are wheelchair accessible
No gluten free options
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
What‘s Included
Snacks
Guide
What To Expect
Drink, eat and have fun! Drink and eat are two very important things in italy. Italian people see the meal as a moment of sharing and conviviality. We will drink local wine or typical aperitivo drink while we making typical italian fresh pasta and tiramisù and learn more about the history of every dish!
Sample Menu
starter
Aperitivo or local wine
main
Fresh pasta
Pasta, the typical italian dish. Italians eat pasta everyday, why? Because it simply fantastic.
dessert
Tiramisù
Tiramisù is a typical italian dessert. Why is it called tiramisù? we'll find out together while we eat.
Options
Every Day Cooking Class in Lucca Italy
Reviews
14 reviews
Total reviews and rating from Viator & Tripadvisor
It was fantastic! Very...
Amanda G,
May 30, 2025
- Viator
5.00It was fantastic! Very neat that the class takes place in the business. The daughter/father team was very special. Loved the interaction.
Best cooking class ever!
Mary S,
Apr 1, 2025
- Viator
5.00We loved every thing about this class. They invited us into their commercial kitchen where they make gelato and the most amazing desserts. First we made tiramisu and put it in the fridge to cool. Then Giuliani instructed us to make egg pasta. It was all hands on! We cooked it, then she mixed it with butter and Parmesan. So simple and yet so delicious!!
Great class with amazing...
Jason G,
Mar 12, 2025
- Viator
5.00Great class with amazing instructor! The space is a commercial gelato and pastry kitchen so plenty of space for groups. Food was amazing. Highly recommend.
Traditional Tuscan Food
Teresa L,
Oct 25, 2024
- Viator
5.00Julie was an excellent teacher and quite knowledgeable about Tuscan food history. I enjoyed it tremendously.
Cooking with Giulia
Celeste H,
Oct 22, 2024
- Viator
5.00The lovely presentation by our hostess. Learning the history of the meal we were making. And of course enjoying the results.
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